LA MICHOACANA ICE CREAM SHOP.
4600 W BELMONT AVE · AVONDALE, CHICAGO
1 of 4 inspections passed, 1 failed, 2 passed with conditions. 3 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
OCT 82024PASS W/ CONDITIONS3 violations1 CRITICALDETAILS
OBSERVED NO HANDSOAP AVAILABLE AT EXPOSED HANDWASHING SINK IN THE FRONT PREP AREA. INSTRUCTED TO PROVIDE AND MAINTAIN. EMPLOYEE PROVIDED HANDSOAP FOR THE EXPOSED HANDWASHING SINK IN THE FRONT PREP AREA DURING INSPECTION. PRIORITY FOUNDATION VIOLATION. #7-38-030(c). CITATION ISSUED.
OBSERVED THE FOLLOWING TCS FOOD: HOT DOGS STORED AT IMPOPER TEMPERATURE(46.7F) IN FRONT DISPLAY COOLER . INFORMED THE PERSON IN CHARGE TCS FOODS MUST MAINTAIN COLD HOLDING TEMPERATURE OF BELOW 41.0F. MANAGER VOLUNTARILY DISCARDED AND DENATURED 5LBS OF HOT DOGS VALUED AT APPROXIMATELY $10. PRIORITY VIOLATION. #7-38-005. CITATION ISSUED.
OBSERVED CARDBOARD AND FOIL BEING USED AS LINER ON SHELVES IN FRONT PREP AND REAR DRY STORAGE AREAS. INSTRUCTED TO REMOVE AND ESNRUE ALL NONFOOD-CONTACT SURFACES REMAIN SMOOTH AND EASILY CLEANABLE.
JAN 232023FAILED3 violations1 CRITICALDETAILS
OBSERVED NO CLEAN UP SUPPLIES ON THE PREMISES TO RESPOND TO A VOMIT OR DIARRHEAL EVENT. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
NO METAL STEM PROBE THERMOMTER PROVIDED ON THE PREMISES TO TAKE HOT AND COLD FOOD TEMPERATURES. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
OBSERVED NO CHEMICAL TEST STRIPS ON THE PREMISES TO MEASURE THE SANITIZER CONCENTRATION AT THE 3 COMPARTMENT SINK. MANAGEMENT INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
JUL 212021PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE BEHIND FRONT PREP/SERVICE AREA. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
INSTRUCTED TO INSTALL PREP SINK (1 COMPARTMENT SINK) ACCESSIBLE TO FRONT PREP AREA WHERE SMOOTHIES AND SHAKES WILL BE PREPARED, MADE TO ORDER.
INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER INSIDE WOMEN'S WASHROOM.
FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CERTIFICATE FOR EACH EMPLOYEE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →