LAVAZZA.

Chicago Health Dept

33 N DEARBORN ST · LOOP, CHICAGO

Last inspected 2015.

5 inspections on record since 2010 · Last inspected Oct 2015.

Last inspected Oct 2015. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

OCT 2015

INSPECTION HISTORY

OCT 26

2015

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST DETAIL CLEAN AND SANITIZE THE INTERIOR CORNERS OF THE ICE MACHINE LID AND THE SIDE FILTER TO REMOVE SLIGHT GRIME BUILD-UP. ALSO CLEAN AND SANITIZE THE GREASE TRAP UNDER THE 3-COMP SINK ON THE TOP AND THE SIDES TO REMOVE GRIME.

Minor Employee Hygiene

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR PROFUSE LEAKY PIPE UNDER THE 1-COMP SINK ACROSS FROM THE HAND WASHING SINK.

Minor Employee Hygiene

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED MANAGER DURING INSPECTION NOT WEARING A PROPER HAIR RESTRAINT. ALL FOOD STAFF MEMBERS IN PREP AREAS MUST WEAR HAIR RESTRAINTS AT ALL TIMES.

Minor Documentation & Training

FOOD HANDLER REQUIREMENTS MET

DURING INSPECTION FOUND 3 FOOD PREP STAFF MEMBERS WITHOUT THEIR IDPH FOOD HANDLER'S CERTIFICATE. MUST PROVIDE ABOVE STATED REQUIREMENT.

OCT 24

2014

PASS 4 violations

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

BULK FOOD AND SPICE CONTAINER NOT LABELED, INSTRUCTED TO LABEL AND MAINTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

HAND SINK SURROUNDED WITH SOILED UTENSILS, INSTRUCTED TO KEEP FREE FROM ANY.

Minor Facility Condition

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

GELATO DISPLAY CASE LIGHT FIXTURE MISSING SHIELDS, INSTRUCTED TO INSTALL.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO SINK STOPPERS AT 3-COMP SINK, INSTRUCTED TO PROVIDE.

APR 4

2013

PASS 4 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR LEAKY DISH MACHINE AT THE FRONT SERVICE AREA. WHEN THE MACHINE IS USED IT LEAKS. MUST REPAIR.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN INTERIOR LID OF ICE MACHINE LID.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN FLOORS THROUGHOUT PREMISES TO REMOVE FOOD DEBRIS, COFFEE SPILLS, BEANS AND COFFEE GROUNDS. MUST MAINTAIN FLOORS DRY AT ALL TIMES UNDER 3COMP SINK AREA.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR LEAKY FAUCET BASE AND HOT WATER FAUCET HANDLES AT COMP SINK.

NOV 10

2011

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. LARGE CUTTING BOARD NOT FITTING IN SMALL 3 COMP SINK. INSTRUCTED TO USE MULTI-USE UTENSILS THAT CAN BE SUBMERGED IN SINK

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.BROKEN RUBBER GASKETS AT PREP COOLERS, INSTRUCTED TO REPLACE.

Minor Plumbing & Waste

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO VENTILATION PROVIDED FOR TOILET ROOM, INSTRUCTED TO PROVIDE.

NOV 1

2010

FAIL 3 violations 1 CRITICAL

Critical Pest Activity

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND ABOUT 40 LIVE FRUIT FLIES SCATTERED THRU-OUT KITCHEN AND DINING AREA, INSTRUCTED MANAGER TO ELIMINATE INSECTS ACTIVITY IN ALL AFFECTED AREAS, PEST CONTROL SERVICE RECOMMENDED.

Serious Other

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

A certified food service manager must be present in all establishments at which potentially hazardous food is prepared or served. NO CERTIFIED FOOD AND SANITATION MANAGER ON SITE WHILE HANDLING AND SELLING POTENTIALLY HAZARDOUS FOODS, INSTRUCTED TO OBTAIN.

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST INSTALL A SPLASH GUARD BETWEEN HAND SINK AND COFFEE GRINDER.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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