FEB 10
2012
PASS 3 violations
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Wooden prep table not sealed or maintained. Instructed to replace worn table top.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Light bulbs in rear prep area not shielded. Instructed to install shields with end caps or light covers.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
Cooking equipment not under proper ventilation. Instructed to have all cooking equipment under proper exhaust hood or remove equipment in rear.