Little Bad Wolf Events

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR, SALT, AND SUGAR). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE FOR PROPER DISPOSAL OF SANITARY NAPKINS IN ALL ALL-GENDER WASHROOMS. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLES.

PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

NO ELECTRICITY ON PREMISES AT THIS TIME, COOLERS AND FREEZERS AIR TEMPERATURE AT ROOM TEMPERATURE 60.0 F. INSTRUCTED MANAGER ALL COOLERS MUST BE ON AND AMBIENT AIR TEMPERATURE MUST BE 41.0 F OR BELOW AND FREEZERS MUST BE ON AND FROZEN. PRIORITY VIOLA...