Los Cantaritos Grill, Inc

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

Violation Codes: 2-102.14(N) Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

Violation Codes: 2-501.11 Inspector Comments: OBSERVED NO CLEAN -UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

Violation Codes: 5-204.11 Inspector Comments: OBSERVED NO HAND SINK IN BEVERAGE AREA.MUST PROVIDE A HAND SINK WITH HOT AND COLD RUNNING WATER AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

PROPER DATE MARKING AND DISPOSITION

Violation Codes: 3-501.17 Inspector Comments: OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

Violation Codes: 3-603.11 Inspector Comments: OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE

INSECTS, RODENTS, & ANIMALS NOT PRESENT

Violation Codes: 6-202.15 Inspector Comments: OBSERVED AN APPX"3/4-1" GAP ALONG ALL SIDES OF FRONT AND REAR DOORS AND MISSING MAIL SLOT COVER ON FRONT DOOR.MUST MAKE DOOR TIGHT FITTING AND REPLACE MISSING MAIL SLOT COVER

WIPING CLOTHS: PROPERLY USED & STORED

Violation Codes: 3-304.14 Inspector Comments: OBSERVED WIPING CLOTHS ON CUTTING BOARDS.MUST STORE WIPING CLOTHS INSIDE A SANITIZING SOLUTION WHEN NOT IN USE

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

Violation Codes: 4-903.11 (A;B;D) Inspector Comments: MUST INVERT MULTIUSE UTENSILS ON DISH RACKS

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Violation Codes: 4-903.11(A;C) Inspector Comments: MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

Violation Codes: 4-903.12 Inspector Comments: OBSERVED AN UNAUTHORIZED PERSON WALK IN TO PREP AREA AND THEN STOOD THERE AND CONVERSATED AND LEFT OUT OF REAR DOOR.ONLY AUTHORIZED PERSONNEL IN PREP AREAS

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

Violation Codes: 4-101.19 Inspector Comments: MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE

NON-FOOD/FOOD CONTACT SURFACES CLEAN

Inspector Comments: MUST CLEAN DEBRIS BUILD UP ON SHELVING UNITS,GRILL TABLES,FRYER CABINET

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

Violation Codes: 5-501.17 Inspector Comments: MUST PROVIDE A LID FOR GARBAGE CAN IN TOILETROOM

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-501.13 Inspector Comments: MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES THROUGHOUT PREP AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Violation Codes: 6-201.13 Inspector Comments: MUST REPAIR OR REPLACE SEVERAL SMALL HOLES IN WALLS ACROSS FROM 3 COMPARTMENT SINK,MISSING WALL OUTLET COVER NEAR COOLER

ALLERGEN TRAINING AS REQUIRED

Violation Codes: 2-102.13 Inspector Comments: OBSERVED NO FOOD ALLERGEN CERTIFICATE FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO CLEAN -UP POLICY PROCEDURE AND ITEMS FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND SINK IN BEVERAGE AREA.MUST PROVIDE A HAND SINK WITH HOT AND COLD RUNNING WATER AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

PROPER COOLING TIME AND TEMPERATURE

OBSERVED IMPROPER COOLING OF A LARGE POT OF COOKED BEANS BEING COOLED DOWN IN A ICE BATH INSIDE OF A PLASTIC BIN AND APPX."1/4" FILLED WITH ICE .MANAGER STATES THE BEANS CAME OFF STOVE AT 11:30 A.M.I THEN ARRIVED AT 2:20 AND TEMPED THE BEANS AT 147....

PROPER DATE MARKING AND DISPOSITION

OBSERVED NO DATE MARKINGS ON TCS READY TO EAT FOODS BEING HELD FOR MORE THAN 24 HOURS INSIDE OF COOLERS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO CONSUMER ADVISORY DISCLOSURE AND REMINDER ON MENU OF THE RISK OF CONSUMING RAW AND UNDERCOOKED FOODS.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED)

THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO PROBE THERMOMETER FOR TAKING FOOD TEMPERATURES.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED AN APPX"3/4-1" GAP ALONG ALL SIDES OF FRONT AND REAR DOORS AND MISSING MAIL SLOT COVER ON FRONT DOOR.MUST MAKE DOOR TIGHT FITTING AND REPLACE MISSING MAIL SLOT COVER.

WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED WIPING CLOTHS ON CUTTING BOARDS.MUST STORE WIPING CLOTHS INSIDE A SANITIZING SOLUTION WHEN NOT IN USE.

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

MUST INVERT MULTIUSE UTENSILS ON DISH RACKS .

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

MUST STORE PLASTIC WEAR WITH HANDLES IN UPRIGHT POSITION.

SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

OBSERVED AN UNAUTHORIZED PERSON WALK IN TO PREP AREA AND THEN STOOD THERE AND CONVERSATED AND LEFT OUT OF REAR DOOR.ONLY AUTHORIZED PERSONNEL IN PREP AREAS.

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST REMOVE FOIL FROM LOWER SHELF OF PREP TABLE.

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO CHEMICAL TEST TO CHECK SANITIZING SOLUTION PPM'S AT 3- COMPARTMENT SINK.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-005)

NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN DEBRIS BUILD UP ON SHELVING UNITS,GRILL TABLES,FRYER CABINET.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

MUST PROVIDE A LID FOR GARBAGE CAN IN TOILETROOM.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN DEBRIS BUILD UP FROM FLOOR ALONG WALL BASES THROUGHOUT PREP AREAS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST REPAIR OR REPLACE SEVERAL SMALL HOLES IN WALLS ACROSS FROM 3 COMPARTMENT SINK,MISSING WALL OUTLET COVER NEAR COOLER.

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO FOOD ALLERGEN CERTIFICATE FOR FOOD MANAGER.MUST PROVIDE AND MAINTAIN.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found some food items not properly dated in reach in coolers, must properly date food items in reach in coolers.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around 3 compartment sink in kitchen prep area in state of disrepair, shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Cooler shelving/racks not clean, need detailed cleaning(crevices). Front counter area shelving/racks not clean, had excess food debris accumulation, need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under heavy equipment, cooking equipment in kitchen prep area not clean, need detailed cleaning(corners).

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

NOTED TORN RUBBER GASKETS AT 3 DOOR AND 2 DOOR SERVICE COOLERS. INSTRUCTED TO REPAIR AND/OR REPLACE.