Los Mangos
Passed most recently but 5 prior failures on record
2025-05-06 Pass Canvass Re-Inspection CRITICAL 1 ▾
INSECTS, RODENTS, & ANIMALS NOT PRESENT
6-202.15: REAR DOOR NOT PROTECTED, APPROX 1/4 GAP NOTED ON TOP AND BOTTOM OF DOOR. INSTD TO REPAIR DOOR SO AS TO BE TIGHT FITTED AND PROTECTED.
2025-04-29 Fail Canvass CRITICAL 2 ▾
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
LARGE VARIETY OF PRE PACKAGED FULLY SEALED PALETAS BY MANUFACTURER MISSING PROPER LABELS WITH INGREDIENTS . MANY PALETAS CONTAINING NUTS, OTHER MAJOR FOOD ALLERGENS AND OTHER INGREDIENTS WITHOUT LABELING INGREDIENTS OR LISTED IN COMMON NAME OF PALE...
INSECTS, RODENTS, & ANIMALS NOT PRESENT
REAR DOOR NOT PROTECTED, APPROX 1/4 GAP NOTED ON TOP AND BOTTOM OF DOOR. INSTD TO REPAIR DOOR SO AS TO BE TIGHT FITTED AND PROTECTED.
2024-05-06 Pass Canvass Re-Inspection 4 ▾
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED BOX OF DISPOSABLE PAPER TOWELS STORED ON SHELF IN EMPLOYEE RESTROOM. INSTRUCTED TO RELOCATE DISPOSABLE PAPER TOWELS AND CEASE STORAGE OF SINGLE-SERVICE ARTICLES IN RESTROOMS.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED NONFOOD-CONTACT SURFACES OF HOT-HOLDING UNIT AND GRIDDLE IN FRONT AREA TO BE SOILED WITH GREASE AND DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED EMPLOYEE RESTROOM (NEAR DRY STORAGE AREA) HANDWASHING SINK FAUCET TO BE LEAKING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR LEAK AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WALLS IN CORNER OF FRONT SERVICE AREA (ABOVE HOT-HOLDING UNIT) TO BE SOILED WITH DEBRIS. INSTRUCTED TO CLEAN FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS AND MAINTAIN.
2024-04-18 Pass Canvass 5 ▾
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED FRONT PREP COOLER IS NOT IN USE AT TIME OF INSPECTION. FACILITY MANAGER AWARE THAT COOLER DOES NOT MAINTAIN SUFFICIENT TEMPERATURE TO STORE TCS FOODS AT 41F OR BELOW. COOLER TAGGED AND HELD FOR INSPECTION AT THIS TIME. CURRENT INTERNAL TEMPE...
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
OBSERVED BOX OF DISPOSABLE PAPER TOWELS STORED ON SHELF IN EMPLOYEE RESTROOM. INSTRUCTED TO RELOCATE DISPOSABLE PAPER TOWELS AND CEASE STORAGE OF SINGLE-SERVICE ARTICLES IN RESTROOMS.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED NONFOOD-CONTACT SURFACES OF HOT-HOLDING UNIT AND GRIDDLE IN FRONT AREA TO BE SOILED WITH GREASE AND DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED EMPLOYEE RESTROOM (NEAR DRY STORAGE AREA) HANDWASHING SINK FAUCET TO BE LEAKING, BUT FUNCTIONAL. INSTRUCTED TO REPAIR LEAK AND MAINTAIN ALL PLUMBING FIXTURES IN GOOD REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED WALLS IN CORNER OF FRONT SERVICE AREA (ABOVE HOT-HOLDING UNIT) TO BE SOILED WITH DEBRIS. INSTRUCTED TO CLEAN FACILITIES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS AND MAINTAIN.
2023-08-14 Pass Canvass Re-Inspection ▾
No violations found.
2023-08-10 Fail Canvass CRITICAL 5 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HAND WASHING SIGN AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED 3-COMPARTMENT SINK STOPPERS NOT WORKING AT LEFT SIDE AND MIDDLE COMPARTMENTS. INSTRUCTED MANAGER MUST PROVIDE WORKING STOPPERS AT 3-COMPARTMENT SINK.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED MINOR LEAK FROM DRAINPIPE AT THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.
SEWAGE & WASTE WATER PROPERLY DISPOSED
OBSERVED WASTE WATER BACKING UP FROM THE FLOOR DRAIN IN THE REAR FOOD PREP AREA WHEN THE 3 COMPARTMENT SINK IS DRAINED. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN SO THAT THE FLOOR DRAIN IS NOT BACKING UP WITH WASTE WATER. PRIORITY 7-38-030(C). CIT...
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CLUTTER AND UNECESSARY ITEMS IN THE FURNACE/BOILER ROOM. INSTRUCTED TO REMOVE UNECESSARY ITEMS TO PREVENT PEST HARBORAGE.
2022-08-15 Pass Canvass Re-Inspection ▾
No violations found.
2022-08-12 Fail Canvass Re-Inspection CRITICAL 1 ▾
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
LIVE MOUSE NOTED IN STORAGE AREA. OVER 30 MICE DROPPINGS SCATTERED ON FLOOR IN VARIOUS AREAS INCLUDING STORAGE ROOM AND FURNACE ROOM. INSTD TO REMOVE ALL DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS, AND HAVE UPDATED PEST CONTROL SERVICE RECEIPT.
2022-08-04 Fail Canvass Re-Inspection CRITICAL 8 ▾
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-202.12 (A): NO HOT WATER(73.2F) AT HAND WASHING SINK IN SOUTH WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK FOR PROPER HAND WASHING. PRIORITY 7-38-030(C) CITATION ISSUED
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-202.16: OBSERVED MILK CRATES USED AS SHELVING IN STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19: OBSERVED RUST DEPOSITS ON INTERIOR SURFACES OF ICE MACHINE. OBSERVED DAMAGED GASKETS ON PREP COOLER DOOR. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12: OBSERVED DUST BUILDUP ON CEILING VENTS, CEILING TILES, LIGHT SHIELDS, VENTILATION FAN IN PREP, STORAGE AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.11 OBSERVED MISSING/STAINED CEILING TILES, MISSING BASEBOARDS, PEELING PAINT ON WALLS, OPENINGS IN WALLS AND AROUND ELECTRICAL OUTLETS IN SOUTH STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-202.11: OBSERVED DAMAGED LIGHT SHIELDS IN DISH WASHING AREA AND LOOSE LIGHT SHIELD IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
PREVIOUS PRIORITY FOUNDATION FROM 7/27/2 REPORT 256166 NOT CORRECTED: 38- OVER 200 MICE DROPPINGS SCATTERED ON FLOOR IN FURNACE ROOM AND ON STORAGE CONTAINERS. OVER 100 MICE DROPPINGS ON FLOOR ALONG WALLBASE/CORNERS BEHIND CHEST FREEZERS AND UNDER/B...
2022-07-27 Fail Canvass CRITICAL 17 ▾
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE. INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (CORN 172.2F, YOGURT, ETC)PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED...
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HOT WATER(73.2F) AT HAND WASHING SINK IN SOUTH WASHROOM. INSTRUCTED MANAGER TO PROVIDE AT LEAST 100F WATER AT HAND WASHING SINK FOR PROPER HAND WASHING. PRIORITY 7-38-030(C) CITATION ISSUED
PROPER COLD HOLDING TEMPERATURES
OBSERVED THE FOLLOWING COLD TCS FOODS STORED AT IMPROPER TEMPERATURE IN PREP COOLER. SLICED WATERMELON 52.4F, SLICED CANTALOUPE 49.8F, YOGURT 49.6F. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 50LBS AN $100. ALL COLD FOOD MUST MAINTAIN 41F OR BELOW D...
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
OBSERVED PREP COOLER NOT MAINTAINING PROPER TEMPERATURE 50.2F INSTRUCTED MANAGER TO REPAIR, COOLER MUST MAINTAIN 41F OR BELOW. PREP COOLER IS TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY ...
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED BULK CONTAINERS NOT LABELED. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON PAINT CAN LID, ON FLOOR AROUND WATER HEATERS, ALONG WALLS AND CORNERS IN FURNACE ROOM, UNDER MILK CRATES AND SHELVING UNITS IN DRY STORAGE AREAS. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CL...
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MILK CRATES USED AS SHELVING IN STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING FOR EASY CLEANING AND PEST CONTROL.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUST DEPOSITS ON INTERIOR SURFACES OF ICE MACHINE. OBSERVED DAMAGED GASKETS ON PREP COOLER DOOR. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SPILLS AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF PREP TABLES, SINKS, AND SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED WASTE RECEPTACLE IN SOUTH WASHROOM. INSTRUCTED MANAGER TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED MISSING/STAINED CEILING TILES, MISSING BASEBOARDS, PEELING PAINT ON WALLS, OPENINGS IN WALLS AND AROUND ELECTRICAL OUTLETS IN SOUTH STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DUST BUILDUP ON CEILING VENTS, CEILING TILES, LIGHT SHIELDS, VENTILATION FAN IN PREP, STORAGE AND WASHROOM AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED DAMAGED LIGHT SHIELDS IN DISH WASHING AREA AND LOOSE LIGHT SHIELD IN REAR PREP AREA. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL FOOD HANDLERS MUST HAVE FOOD HANDLER TRAINING.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
2021-05-04 Pass Canvass 2 ▾
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
GARBAGE IN SIDE STORAGE AREA IN NEED OF CLEANING AND ORGANIZING ALL SUPPLIES. MUST CLEAN, ORGANIZE AND MAINTAIN AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FLOORS IN SIDE STORAGE AREA IN NEED OF CLEANING TO REMOVE ALL STICKY SUBSTANCE. MUST DETAIL CLEAN AND MAINTAIN.
2020-02-27 Pass Canvass 2 ▾
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
INTERIOR PANEL OF ICE MACHINE WITH SMALL RUST DEPOSITS. INSTD TO REMOVE RUST AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WALL BEHIND 3-COMPARTMENT SINK IN POOR REPAIR, RUST ACCUMULATION. REPAIR AND MAINTAIN SAME.
2019-12-16 Pass w/ Conditions License CRITICAL 8 ▾
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
FOUND NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO IMPLEMENT A POLICY WHERE ALL FOOD/CONDITIONAL EMPLOYEES ACKNOWLEDGES THEIR RESPONSIBILITIES IN REPORTING ANY ILLNESSES TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATI...
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURES OR CLEAN UP KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO IMPLEMENT A PROCEDURE AND PROVIDE A CLEAN UP KIT FOR HANDLING THESE EVENTS. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED
PERSONAL CLEANLINESS
ALL FOOD HANDLERS/EMPLOYEES ENTERING/WORKING IN THE FOOD PREP/DISH WASHING AREA MUST WEAR A HAIR RESTRAINT. MAINTAIN SAME.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO LOCATE THE BACK FLOW PREVENTOR ON THE ICE MACHINE. INSTRUCTED TO INSTALL WHERE IT CAN BE LOCATED AND MAINTAINED.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
FOUND THE TRASH RECEPTACLE IN THE TOILET ROOM WITH NO LID/COVER. INSTRUCTED TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
FOUND A WATER STAINED CEILING TILE IN THE FRONT FOOD PREPARATION AREA. INSTRUCTED TO REPLACE AND MAINTAIN.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
ALL FOOD HANDLERS MUST MEET THE FOOD HANDLERS REQUIREMENTS AND PROVIDE PROOF. MAINTAIN CURRENT CERTIFICATES.
ALLERGEN TRAINING AS REQUIRED
ALL EMPLOYEES WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE MUST TAKE THE ALLERGEN TRAINING COURSE. PROVIDE PROOF REQUIREMENT WAS MET.
Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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