FEB 15
2011
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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LOS TORITOS RESTAURANT Y TAQUERIA.
YOUR CALL. 72/100
1825 W MONTROSE AVE · LAKEVIEW, CHICAGO
Last inspected February 15, 2011 · passed
2 of 3 inspections passed, 1 failed. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
9
includes 1 critical
RECORDS COVER
11 MONTHS
since Mar 2010
INSPECTION HISTORY
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN INTERIOR OF DEEP FRYER(GREASE BUILD UP).CLEAN GREASE AND DUST BUILD-UP FROM HOOD AND FILTER ABOVE COOKING EQUIPMENT
FEB 82011FAILED3 violations1 CRITICALDETAILS
FEB 8
2011
FAILED
3 violations1 CRITICALDETAILS
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance. OUTSIDE GARBAGE AREA NOT MAINTAINED.OBSERVED GARBAGE CONTAINERS OVERFLOWING WITH GARBAGE,UNABLE TO CLOSE LIDS.ALLEY PLOWED FROM THE STORM,ABLE TO DRIVE THRU( SNOW STORM 0N 2-2-2011). SERIOUS VIOLATION:7-38-020 HOOOO70349-16
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE BROKEN RUBBER GASKET AROUND MILK COOLER, IN REAR STORAGE AREA.ADDITIONAL THRESHOLD IS NEEDED AT REAR EXIT DOOR
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. DETAIL CLEAN INTERIOR OF DEEP FRYER(GREASE BUILD UP).CLEAN GREASE AND DUST BUILD-UP FROM HOOD AND FILTER ABOVE COOKING EQUIPMENT.
MAR 22010PASSED5 violationsDETAILS
MAR 2
2010
PASSED
5 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.SUGAR BOWL PROVIDED FOR COSTUMERS AT COFFEE STATION MUST BE PROPERLY PROTECTED.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST REMOVE DRY WALL PIECES(USED HAS LINER) FROM INSIDE THE FRONT REACH IN COOLER, SURFACE MUST BE SMOOTH ,CLEANABLE AND NON ABSORBENT MATERIAL.IF COOLER IS USED TO STORE FOOD ITEMS, MUST PROVIDE A LOCK FOR UNIT , TO DUE COOLER IS IN DINING AREA, PUBLIC VIEW.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.DETAIL CLEAN FILTERS AND HOOD ABOVE COOKING EQUIPMENT.(GREASE BUILD-UP);ALSO CLEAN INTERIOR OF DEEP FRYER(GREASE BUILD-UP).NEED TO CLEAN INTERIOR OF REACH IN FREEZERS ICE AND FOOD DEBRIS BUILD UP(KITCHEN).
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated.EMPLOYEE'S WASHROOM DOOR MUST BE SELF CLOSED.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens.REMOVE ALL UNNECESSARY ARTICLE FROM ABOVE UNUSED PIZZA OVEN,ALSO REMOVE ITEMS FROM BEHIND FRONT COUNTER(VITAMINS,ADVIL ETC).
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →