SANITARY INSPECTION RECORD — CITY OF CHICAGO

MCDONALD'S RESTAURANT.

YOUR CALL. 49/100

5015 W MADISON ST · AUSTIN, CHICAGO

Last inspected June 18, 2018 · passed with conditions

16 of 22 inspections passed, 4 failed, 2 passed with conditions. 6 critical violations across the record.

THE NUMBERS

INSPECTIONS
22
16 passed · 2 w/ conditions · 4 failed
VIOLATIONS
65
includes 6 critical
RECORDS COVER
8 YEARS
since Jan 2010

INSPECTION HISTORY

JUN 18
2018
PASS W/ CONDITIONS
4 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

NO HANDSOAP WAS PROVIDED IN THE MEN'S WASHROOM. MANAGEMENT INSTRUCTED TO PROVIDE SOAP AND HAND DRYING DEVICES IN ALL WASHROOMS AT ALL TIMES. CRITICAL VIOLATION 7-38-030.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FAN COVERS IN THE WALK-IN COOLER.

MINORPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN THE FLOOR DRAINS THROUGHOUT THE PREMISES TO ELIMINATE PEST HARBORAGE CONDITIONS. GROUT THE FLOORS WHERE NEEDED TO ELIMINATE STANDING WATER BETWEEN THE FLOOR TILES.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

CLEAN THE DUST ON THE CEILING ABOVE THE ICE CREAM MACHINE. REPAIR THE BROKEN WALL TILE NEXT TO THE COOLER AT THE KITCHEN ENTRANCE.

JUN 11
2018
FAILED
5 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

OBSERVED LIVE FLYING INSECTS ON THE WALLS, EQUIPMENT AND CEILING OF THE FOOD PREP AREAS, REAR STORAGE AREA, EMPLOYEE BREAK ROOM AND DINING ROOM OF THE RESTAURANT. APPROXIMATELY 40 LIVE FLYING INSECTS WERE OBSERVED IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

CLEAN THE FAN COVERS IN THE WALK-IN COOLER, MCCAFE COFFEE STATION AND COOLERS. CLEAN THE ICE CREAM MACHINE.

MINORPest Activity
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN THE FLOOR DRAINS THROUGHOUT THE PREMISES TO ELIMINATE PEST HARBORAGE CONDITIONS. GROUT THE FLOORS WHERE NEEDED TO ELIMINATE STANDING WATER BETWEEN THE FLOOR TILES.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR THE BROKEN WALL TILES IN TOILET STALL OF THE MEN'S WASHROOM. CLEAN THE DUST ON THE CEILING ABOVE THE ICE CREAM MACHINE. REPAIR THE BROKEN WALL TILE NEXT TO THE COOLER AT THE KITCHEN ENTRANCE.

MINOREmployee Hygiene
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED SEVERAL FOOD HANDLERS NOT WEARING A HAIR RESTRAINT WHILE PREPARING FOOD. MANAGEMENT INSTRUCTED THAT ALL FOOD HANDLING EMPLOYEES MUST WEAR A HAIR RESTRAINT.

JUL 5
2017
PASSED
0 violations
JAN 12
2017
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN THE FRONT DRIVE THRU COFFEE STATION: COUNTER TOP AND INTERIOR OF THE COOLERS TO REMOVE SPILLS AND DBERIS.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NEED CLEANING IN THE PREP AREA TO REMOVE SPILLS AND DBERIS.

MINORPest Activity
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

NOTED OVER STOCK IN THE REAR STORAGE AREA. MUST ORGANIZE BETTER TO PREVENT PEST HARBORAGE.

JUN 23
2016
PASSED
5 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

ICE BUILD UP IN WALK-IN FREEZER AND REACH IN FREEZERS, INSTRUCTED TO REMOVE AND BETTER MAINTAIN,

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INTERIOR OF FREEZER SHELVES NOT CLEAN, REAR DISH AREA, INSTRUCTED TO CLEAN DAILY,

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

FLOORS NOT CLEAN UNDER AND BEHIND ALL EQUIPMENT THROUGHOUT PREMISES, INSTRUCTED TO CLEAN DAILY REMOVE EQUIPMENT AWAY FROM WALL TO ADEQUATELY CLEAN FLOORS, INTERIOR OF WALK-IN FREEZER FLOOR NOT CLEAN,

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

LIGHT SHIELD REAR PREP AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

CLUTTER REAR STORAGE AREA, INSTRUCTED TO CLEAN AND BETTER ORGANIZE DAILY,

show all 22 inspections →
JUN 2
2015
PASSED
3 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOOR UNDER BEVERAGE STATION. CLEAN FLOOR DRAINS UNDER THE TWO AND THREE COMPARTMENT SINKS IN REAR DISHWASHING AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NO COLD RUNNING WATER AT THE EXPOSED HANDSINK IN THE DISHWASHING AREA; PROVIDE.

MINORDocumentation & Training
FOOD HANDLER REQUIREMENTS MET

ALL FOOD HANDLERS MUST OBTAIN THE IDPH FOOD HANDLER TRAINING CERTIFICATE.

MAR 12
2015
PASSED
5 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

CLEAN FLOOR UNDER BEVERAGE STATION. CLEAN FLOOR DRAINS UNDER THE TWO AND THREE COMPARTMENT SINKS IN REAR DISHWASHING AREA.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

SOME LIGHT DUST OBSERVED ON THE FAN COVER IN THE WALK-IN COOLER; CLEAN TO REMOVE DUST. SOME DUST OBSERVED ON THE CEILING VENTS IN THE REAR STORAGE ROOM; CLEAN CEILING VENTS TO REMOVE DUST OBSERVED.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST CORRECT THE FOLLOWING PLUMBING VIOLATIONS: THE PIPE UNDERNEATH THE ONE COMP SINK IN THE PREP AREA IS NOT CONNECTED; CONNECT PIPE TO THE SINK. NO COLD RUNNING WATER AT THE EXPOSED HANDSINK IN THE DISHWASHING AREA; PROVIDE. LEAKING FROM THE PIPE UNDERNEATH THE EXPOSED HANDSINK IN THE DISHWASHING AREA; REPAIR LEAK. OBSERVED LEAKING FROM THE FAUCET NECK OF THE THREE COMP SINK IN THE REAR; REPAIR LEAK AT FAUCET NECK.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST ORGANIZE AND MAINTAIN EMPLOYEE BREAK ROOM IN REAR OF KITCHEN; REMOVE UNNECESSARY ITEMS TO AVOID CLUTTER.

MINORDocumentation & Training
FOOD HANDLER REQUIREMENTS MET

ALL FOOD HANDLERS MUST OBTAIN THE IDPH FOOD HANDLER TRAINING CERTIFICATE.

SEP 26
2014
PASS W/ CONDITIONS
9 violations2 CRITICAL
DETAILS
CRITICALEmployee Hygiene
HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA

OBSERVED HAND SINKS FOR STAFF NOT MAINTAINED AND ACCESSIBLE.OBSERVED FRONT PREP AREA HAND SINK NEXT TO FRYERS WITHOUT SOAP AND MIDDLE PREP AREA HAND SINK WITH 2- BUCKETS OF SANITIZING TOWELS ON FLOOR IN FRONT OF SINK AND A CUP OF COFFEE INSIDE OF SINK BASIN AND NO SOAP AND TOWELS.ALSO REAR DISH WASHING AREA HAND SINK HAD 2- MOP BUCKETS IN FRONT OF IT AND A BOTTLE OF MOUTH WASH AND SCRAPERS AND SCRUBBERS IN SINK BASIN ALSO NO RUNNING WATER DUE TO BATTERIES ARE NOT WORKING.MANAGER SENT EMPLOYEE TO STORE TO PURCHASE BATTERIES FOR SINK.ALL HAND SINKS NOW ARE ACCESSIBLE AND MAINTAINED AT THIS TIME.(CRITICAL 7-38-030).

CRITICALPest Activity
OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

OBSERVED OUTSIDE GARBAGE AREA NOT MAINTAINED.OBSERVED A MASSIVE AMOUNT OF BOXES PILED UP ON GROUND AND AROUND DUMPSTER INSIDE CORRAL AND INSDE REAR HALL WAY WITH BOXES PILED UP NEAR REAR DOOR.MANAGER HAD EMPLOYEE TO CLEAN AND PUT BOXES IN OUTSIDE GARBAGE DUMPSTER.OUTSIDE AND INSIDE AREA IS NOW MAINTAINED.MUST MAINTAIN AT ALL TIMES.(SERIOUS 7-38-020)

SERIOUSFacility Condition
* INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS

OBSERVED NO SUMMARY REPORT DISPLAYED AND VISIBLE TO ALL CUSTOMERS AT THIS TIME.A NEW SUMMARY REPORT IS GIVEN AND DISPLAY FOR ALL TO VIEW AT THIS TIME.OBSERVED SUMMARY REPORT POSTED ON WALL IN REAR OFFICE. (SERIOUS 7-42-010B).

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR OR REPLACE WORN DOOR GASKETS ON KITCHEN REACH IN FREEZER.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

MUST CLEAN DRIVE THRU SODA MACHINE ICE DISPENSER,ICE CREAM MACHINE AND STATION,COUNTER TOPS AT COFFEE AREA,TEA DISPENSER,ROLLING CART IN SAME AREA.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN GREASE AND FOOD DEBRI FROM FLOOR UNDER FRYERS, GRILLS AND CLOSETS AND FLOOR DRAINS IN ALL AREAS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

MUST CLEAN HOODS AT FRYER AND GRILLS.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

MUST PROVIDE THERMOMETERS FOR SALAD COOLER,DRIVE THRU COOLER.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE SHOES AND RUGS FROM ON TOP OF SODA BOXES.

SEP 6
2013
PASSED
0 violations
MAR 5
2013
PASSED
2 violations
DETAILS
MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

COMPARTMENT SINK HAS A DRIPPY FAUCET. MUST REPAIR IT.

FEB 26
2013
FAILED
6 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

FOUND 15-20 MICE DROPPINGS IN THE REAR STORE ROOM AND IN THE GARAGE AREA. ALSO FOUR DOORS NOT INSECT OR RODENT PROOFED. THEY HAVE A ONE FOURTH GAP AT THE BOTTOM OF THE DOORS. SERIOUS CITATION GIVEN 7-38-020. MUST CLEAN UP THE AREAS AND CALL YOUR PEST CONTROL TECH TO COME HERE AND SERVICE THIS ESTABLISHMENT BEFORE INSPECTORS RETURN.

SERIOUSPest Activity
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

PREVIOUS MINOR VIOLATIONS NOW SERIOUS FROM REPORT# 547631 ON 01/27/2012. VIOL.#33 MUST CLEAN GREASE & FOOD DEBRI FROM ALL EQUIPMENT,COOLERS,CARTS,CONDIMENT BINS,SODA MACHINE. VIOLATION# 34 DETAIL CLEAN/REPAIR FLOORS THROUGHOUT i.e. REMOVING ALL ICE FROM FLOORS IN WALK-IN FREEZER, WATER AND DEBRIS FROM BEHIND HOT WATER TANK/WASHING MACHINE, SECURE TILE BASEBOARDS IN DRY STORAGE AREA & DETAIL CLEAN AREA.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.MUST REMOVE & CLEAN MASSIVE AMOUNT OF GREASE UNDER,AROUND,IN BETWEEN COOKING EQUIPMENT. VIOL.#35 REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.

MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.

MINORSanitation
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

CLEAN THE LIGHT SHIELDS THROUGHOUT PREMISES HAS DUST AND DIRT BUILDUP AND LIGHT SHIELDS UNDER THE HOOD THICK WITH GREASE BUILDUP.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

3 COMPARTMENT SINK HAS A DRIPPY FAUCET. MUST REPAIR IT.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST CLEAN REAR STORAGE AREA AND GARAGE AREA REMOVE ALL CLUTTER, PROVIDE SHELVES TO BETTER STORE WANTED ITEMS.

JAN 27
2012
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Inspector Comments: Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GREASE & FOOD DEBRI FROM ALL EQUIPMENT,COOLERS,CARTS,CONDIMENT BINS,SODA MACHINE

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN/REPAIR FLOORS THROUGHOUT i.e. REMOVING ALL ICE FROM FLOORS IN WALK-IN FREEZER, WATER AND DEBRIS FROM BEHIND HOT WATER TANK/WASHING MACHINE, SECURE TILE BASEBOARDS IN DRY STORAGE AREA & DETAIL CLEAN AREA.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.MUST REMOVE & CLEAN MASSIVE AMOUNT OF GREASE UNDER,AROUND,IN BETWEEN COOKING EQUIPMENT.

MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT

AUG 23
2011
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Inspector Comments: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GREASE & FOOD DEBRI FROM ALL EQUIPMENT,COOLERS,CARTS,CONDIMENT BINS,SODA MACHINE

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN/REPAIR FLOORS THROUGHOUT i.e. REMOVING ALL ICE FROM FLOORS IN WALK-IN FREEZER, WATER AND DEBRIS FROM BEHIND HOT WATER TANK/WASHING MACHINE, SECURE TILE BASEBOARDS IN DRY STORAGE AREA & DETAIL CLEAN AREA.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.MUST REMOVE & CLEAN MASSIVE AMOUNT OF GREASE UNDER,AROUND,IN BETWEEN COOKING EQUIPMENT.

MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.

AUG 16
2011
FAILED
6 violations1 CRITICAL
DETAILS
CRITICALPest Activity
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.OBSERVED EVIDENCE OF LIVE FRUIT FLY ACTIVITY MORE THAN 20 ON WALLS & FLOOR DRAINS IN FRONT DRIVE THRU UNDER SODA MACHINE,DISH WASHING AREA,STAFF BREAKROOM ALSO MORE THAN 8 LIVE HOUSE FLIES FLING THRU-OUT PREMISES,DEAD ROACH IN CONDIMENT BINS AT SERVICE COUNTER.BAG OF POISON ON FLOOR UNDER CARBON MACHINE IN DRY FOOD STORAGE.MORE THAN 30 RODENT DROPPINGS ON LEDGE UNDER ELECTRICAL BOX & ON FLOOR ALONG WALL & IN BETWEEN CLUTTER IN INSIDE GARBAGE ROOM.HOLE IN FLOOR BEHIND GARBAGE CAN IN PLAY LAND AREA.MUST REMOVE DROPPINGS,CLEAN & SANITIZE AREAS,SEAL HOLE IN FLOOR.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/16/11.(SERIOUS 7-38-020).

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.MUST CLEAN GREASE & FOOD DEBRI FROM ALL EQUIPMENT,COOLERS,CARTS,CONDIMENT BINS,SODA MACHINE.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Inspector Comments: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN/REPAIR FLOORS THROUGHOUT i.e. REMOVING ALL ICE FROM FLOORS IN WALK-IN FREEZER, WATER AND DEBRIS FROM BEHIND HOT WATER TANK/WASHING MACHINE, SECURE TILE BASEBOARDS IN DRY STORAGE AREA & DETAIL CLEAN AREA.MUST REPAIR OR REPLACE DAMAGED & MISSING FLOOR TILES THROUGHOUT.MUST REMOVE & CLEAN MASSIVE AMOUNT OF GREASE UNDER,AROUND,IN BETWEEN COOKING EQUIPMENT.

MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Inspector Comments: The walls and ceilings shall be in good repair and easily cleaned. REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Inspector Comments: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE MISSING FAUCET AT 3COMP SINK AND REPAIR DRIPPY FAUCET.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Inspector Comments: ORGANIZE REAR STORAGE AREA-ELEVATING ALL ARTICLES 6-12 INCHES FROM FLOORS.

JUN 22
2011
PASSED
4 violations
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DETAIL CLEAN/REPAIR FLOORS THROUGHOUT i.e. REMOVING ALL ICE FROM FLOORS IN WALK-IN FREEZER, WATER AND DEBRIS FROM BEHIND HOT WATER TANK/WASHING MACHINE, SECURE TILE BASEBOARDS IN DRY STORAGE AREA & DETAIL CLEAN AREA.

MINORPest Activity
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

The walls and ceilings shall be in good repair and easily cleaned. REPAIR/SEAL ALL HOLES ON WALLS REPLACE ALL MISSING BROKEN WALL TILES, REGROUT TILE WHERE NEEDED PREVENTING INSECT ENTRANCE/HARBORAGE. SEAL ALL OPENINGS THROUGHOUT.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. REPLACE MISSING FAUCET AT 3COMP SINK AND REPAIR DRIPPY FAUCET.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

ORGANIZE REAR STORAGE AREA-ELEVATING ALL ARTICLES 6-12 INCHES FROM FLOORS.

DEC 6
2010
PASSED
1 violation
DETAILS
MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN REAR STORAGE AREA, REMOVE ALL CLUTTER, PROVIDE SHELVES TO BETTER STORE WANTED ITEMS VIOLATION STILL PENDING

NOV 10
2010
PASSED
1 violation
DETAILS
MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN REAR STORAGE AREA, REMOVE ALL CLUTTER, PROVIDE SHELVES TO BETTER STORE WANTED ITEMS VIOLATION STILL PENDING

MAY 18
2010
PASSED
1 violation
DETAILS
MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN REAR STORAGE AREA, REMOVE ALL CLUTTER, PROVIDE SHELVES TO BETTER STORE WANTED ITEMS STILL PENDING

MAY 3
2010
PASSED
1 violation
DETAILS
MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN REAR STORAGE AREA, REMOVE ALL CLUTTER, PROVIDE SHELVES TO BETTER STORE WANTED ITEMS

MAR 10
2010
PASSED
0 violations
FEB 5
2010
PASSED
0 violations
JAN 27
2010
FAILED
3 violations
DETAILS
SERIOUSSanitation
PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority. CONTINUED NON COMPLIANCE ON PREVIOUS VIOLATIONS DATED: JULY 15, 2009, REPORT NUMBER 160844, VIOLATION #(33) MUST CLEAN ALL STORAGE SHELVES IN DRY STORAGE AREA, #(34) MUST CLEAN FLOORS UNDER AND BEHIND ALL EQUIPMENT AND REPAIR BROKEN FLOOR TILE IN KITCHEN AREA, #(35) MUST REMOVE ALL FOOD DEBRI FROM WALL SURFACES THRU-OUT KITCHEN, #(38) MUST REPAIR LEAKING FAUCET AT 3 COMPARTMENT SINK AND FAUCET IN KIDS PLAY ROOM, #(41) MUST REMOVE ALL CLUTTER IN BACK STORAGE/OFFICE AREA CLEAN AND BETTER ORGANIZE AREA SERIOUS CITATION ISSUED: 7-42-090

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST CLEAN WHITE PANEL INSIDE ICE MACHINE

MINORFood Storage & Handling
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS

MUST STORE EMPLOYEES BELONGINGS IN ONE DESIGNATED AREA NICE AND NEATLY

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN AUSTIN