Mcdonalds Restaurant

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

Found trash and food debris under front service line, Instructed to clean and maintain.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED BIN IN THE UNISEX EMPLOYEE WASHROOM. INSTRUCTED TO PROVIDE.

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED LIQUID SOAP OUT OF THE CONTAINER AND IN A CUP WITHOUT A LABEL. INSTRUCTED TO LABEL EVERYTHING THAT COMES OUT OF ITS CONTAINER

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

3-comp sink faucet not maintained, stripped knob on the hot water side, instructed to repair and maintain.

THERMOMETERS PROVIDED & ACCURATE

WALK-IN COOLER THERMOMETER STORED NEXT TO COOLING UNIT, INSTRUCTED TO STORE IN WARMEST PART OF COOLER.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND 3 COMP SINK LEAKING FROM DRAIN PIPE. MUST REPAIR AND MAINTAIN. NOTED HANDWASHING SINK IN REAR FOOD PREPARATION AREA SLOW DRAINING MUST REPAIR AND MAINTAIN.

SEWAGE & WASTE WATER PROPERLY DISPOSED

OBSERVED STANDING WATER THROUGHOUT DISHWASHING AREA AND IN BASEMENT NEAR GREASE TRAP. FOUND FACILITY WITH INADEQUATE PLUMBING/ WASTE AND SEWAGE WATER DISPOSAL AT 3-COMPARTMENT WAREWASHING SINK, AND GREASE TRAP. WASTE WATER AND DEBRIS BACKS UP FROM TH...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN, SANITIZE, AND MAINTAIN FLOORS IN FOOD PREPARATION AREA AND BASEMENT AREA.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, FRYERS AND PANS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED THE WOMEN'S BATHROOM IN NEED OF CLEANING. NOTED LOOSE DEBRIS ON THE SINK COUNTER SURFACE. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AT ALL TIMES.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED WALL/FLOOR BASE TILES IN THE REAR PREP AREA AND NEAR 3-COMP DISH MACHINE. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED GREASE BUILDUP ON COOKING EQUIPMENT, FRYERS AND PANS. INSTRUCTED TO DEGREASE, CLEAN AND SANITIZE.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DAMAGED WALL/FLOOR BASE TILES IN THE REAR PREP AREA AND NEAR 3-COMP DISH MACHINE. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14. NO EMPLOYEE HEALTH POLICY ON SITE, INSTRUCTED TO OBTAIN FOR ALL EMPLOYEES

SEWAGE & WASTE WATER PROPERLY DISPOSED

5-403.12. CONDENSATION WATER FREEZING IN WALK-IN FREEZER BUILDING UP ON SHELVES, INSTRUCTED TO ELIMINATE CONDENSATION.

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

6-501.14 INOPERABLE VENTILATION IN MEN'S TOILET ROOM, INSTRUCTED TO REPAIR.

ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED

OBSERVED CUSTOMER RESTROOMS CLOSED DURING THE INSPECTION DUE TO THE TOILETS BACKING UP AND SPILLING WASTE WATER ONTO THE FLOOR. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING FOR CUSTOMERS RESTROOMS. SERIOUS VIOLATION 7-38-030

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED EXCESS WATER ON THE FLOOR IN THE BASEMENT. INSTRUCTED TO REMOVE ALL EXCESS WATER.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED THE FRONT EXPOSED HAND SINK FAUCET BASE LEAKING NEXT TO THE OFFICE. INSTRUCTED TO REPAIR AND MAINTAIN ALL PLUMBING.

APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN

OBSERVED A FOOD HANDLER WITH NO HAIR RESTRAINT. INSTRUCTED TO PROVIDE AND MAINTAIN HAIR RESTRAINTS WHILE HANDLING FOOD.

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

Found some food items not properly dated in reach in cooler, must properly date food items in reach in cooler.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Caulk around exposed hand sink in first prep area in state of disrepair, shall be repaired/replaced.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of coffee, frappe station not clean, had excess food debris, need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under coffee station/frappe station not clean, need detailed cleaning(corners)Floors in rear kitchen areas, and by 3 compartment sink needs re-grouting.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around 3 compartment sink in state of disrepair, shall be repaired/replaced. Reach in cooler shelving/racks that had peeling paint/rust, shall be repaired/...

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of ice machine not clean, need detailed cleaning(crevices). Walk in cooler shelving/racks not clean, need detailed cleaning(crevices). Cooler shelving/racks of reach in cooler not clean, need cleaning(detailed).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in walk in cooler under shelving/racks not clean, need detailed cleaning(corners), floors in bsmt storage areas under shelving, grease trap not clean, need detailed cleaning(corners). Floors in kitchen prep area, and by 3 compartment sink nee...

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

3 compartment sink faucet leaking at neck, shall be repaired/replaced. Leaking pipe by hot water heater, shall be repaired/replaced.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED THE FLOOR WITH ACCUMULATED DEBRIS UNDER THE LARGE COKE TANKS IN THE REAR. INSTRUCTED TO LEAN AND MAINTAIN THE FLOOR.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST REPAIR THE HAND DRYING DEVICE LOCATED ON THE RIGHT HAND SIDE OF THE HAND WASHING SINKS IN THE CUSTOMER MEN'S RESTROOM. RESTROOM HAS 2 HAND DRYING DEVICES. THE HAND DRYING DEVICE ON THE LEFT HAND SIDE IS WORKING AT THIS TIME.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

MUST CLEAN, SANITIZE AND MAINTAIN DRY THE FLOOR CORNERS IN FRONT OF THE CHEMICAL STORAGE ROOM ON THE 1ST FLOOR. FOUND GRIMMY POOLING WATER AT ABOVE STATED AREA. ALSO MUST CLEAN FLOORS UNDER THE SODA SYRUP BOX AREA TO REMOVE SYRUP STAINS.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

MUST REPAIR SLOW DRAINING EXPOSED HAND SINK ACROSS FROM THE WALK-IN COOLER. MUST REPAIR DIFFICULT TO OPEN COLD WATER FAUCET HANDLE AT THE 3-COMP SINK AT THE COMPARTMENT ON THE RIGHT HAND SIDE. MUST REPAIR BROKEN HOT WATER FAUCET HANDLE AT THE MOP SI...