PASS W/ CONDITIONS 6 violations
NO CERTIFIED FOOD MANAGER ON SITE WHEN POTINTIALLY HAZARDOUS FOODS ARE PREP AND SERVED. BEEF 154.2F NACHO CHEESE 152.5F SERIOUS CITATION GIVEN 7-38-012.
MUST CLEAN FILTERS AT HOOD OF COOKING EQUIPMENT ALSO CLEAN THE STACK AT B.B.Q. PIT.
MUST REPAIR OR REPLACE DAMAGED FLOOR TILES WHERE NEEDED.
MUST REPLACE STAINED CEILING THROUGHOUT PREMISES.
CLEAN THE VENTS THROUGHOUT PREMISES THEY HAVE DUST BUILDUP.
MUST PROVIDE THERMOMETERS IN ALL THE COOLERS.