TANT LLC.

OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO MAINTAIN COPIES OF VERIFIABLE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

OBSERVED FLOUR AND FISH BUTTER OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

OBSERVED SOME USE OF MILK CRATES FOR ELEVATION AT THE DRY STORAGE AREA. INSTRUCTED NOT TO USE MILK CRATES FOR ELEVATION TO PREVENT HIDING PLACES FOR PEST. MUST PROVIDE APPROPRIATE SHELVING FOR STORAGE. ALL FOOD ITEMS MUST ALSO BE STORED 6" AWAY FROM THE WALL

OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED NO HOT WATER THROUGHOUT ESTABLISHMENT. FOUND IMPROPER HOT WATER TEMPERATURE AT HAND WASHING SINK IN REAR 53.5F, HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK FOUND AT 75.7F, HOT WATER TEMPERATURE AT HAND SINK IN WASHROOM FOUND AT 78.5F INSTRUCTED MANAGER PROPER HOT WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT A MINIMUM OF 100.0F OR HIGHER THROUGH A MIXING VALVE OR COMBINATION FAUCET. HOT WATER TEMPERATURE AT 3-COMPARTMENT SINK MUST BE AT LEAST 110.0F TO PROPERLY WASH, RINSE AND SANITIZE UTENSILS AND EQUIPMENT.PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED. HOT WATER WAS ABLE TO BE FIXED WHEN THE HOT WATER TANK PILOT WAS LIT AND TURNED ON. HOT WAT AT HAND SINKS REACHED 102.7F AND 3 COMPARTMENT REACHED 110.3F

FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS AROUND EQUIPMENT AND STORAGE SHELVING.

OBSERVED THE FLOOR IN FRONT OF THE TWO DOOR REACH IN UNIT DAMAGED. INSTRUCTED REPAIR TO MAKE EASY TO CLEAN AND MAINTAIN.

OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

NOTED THE FILTER AND HOOD DIRTY. MUST CLEAN TO REMOVE GREASE

OBSERVED THE DEEP FREEZER IN THE REAR STORAGE AREA TOP BADLY DAMAGED AND TAPPED UP. INSTRUCTED TO REPAIR/REPLACE AS NEEDED TO MAINTAIN EASE OF CLEANING.

OBSERVED PEELING SUBSTANCE ON VENT SHAFT BEHIND THE LARGE GRILL IN THE FRONT FOOD SERVICE AREA. INSTRUCTED TO SCRAP, CLEAN AND MAINTAIN.

OBSERVED A BUILD UP OF DIRT, FOOD SPILLAGE IN TWO DOOR REACH IN REFRIGERATOR IN THE REAR STORAGE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

OBSERVED A BUILD UP OF DUST AND GREASE ON THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL.

OBSERVED A LEAK AT THE THREE COMPARTMENT SINK FAUCET. INSTRUCTED TO REPAIR.

OBSERVED A BUILD UP OF CLUTTER OF BUS TUBS, PAPER BAGS AND OTHER ITEMS IN THE REAR STORAGE AREA ON THE SIDE OF THE REFRIGERATOR AND IN THE FAR REAR NEXT TO SHELVING UNIT. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN.

OBSERVED THE FLOOR IN FRONT OF THE TWO DOOR REACH IN UNIT DAMAGED. INSTRUCTED REPAIR TO MAKE EASY TO CLEAN AND MAINTAIN.

OBSERVED THE WALLS AND FLOORS WITH A BUILD UP OF FOOD SPLATTER, DIRT AND DEBRIS UNDER AND AROUND ALL COOKING AND NON COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.

OBSERVED REAR SCREEN DOOR IMPROPERLY FITTING DOOR FRAME AT THE TOP. INSTRUCTED TO PROVIDE A TIGHT FITTING DOOR TO PREVENT PEST ACTVITITY INSIDE ESTABLISHMENT.

OBSERVED TOP OF CHEST FREEZER IN EXTREMELY POOR REPAIR WITH EXPOSED INSULATION AND TORN GASKETS. MUST REPAIR AND MAINTAIN CHEST FREEZER TOP.

EMPLOYEE HANDWASHING SINK IN WASHROOM IS SLOW DRAINING. MUST REPAIR AND MAINTAIN.

PREMISES HAS NO ALLERGEN TRAINING. NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT DATED FOR 01/08/2020. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.

NO CERTIFIED FOOD MANAGER PRESENT DURING INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED. SEE #2.

NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE TCS FOODS (CHICKEN, BEEF RIBS, PORK CHOPS) ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.

OBSERVED LARGE BINS OF FLOUR AND SUGAR IN DRY STORAGE AREA NOT LABELED. ANY FOOD THAT IS NOT IN ORIGINAL CONTAINER MUST BE LABELED WITH COMMON NAME.

OBSERVED REAR SCREEN DOOR IMPROPERLY FITTING DOOR FRAME AT THE TOP. INSTRUCTED TO PROVIDE A TIGHT FITTING DOOR TO PREVENT PEST ACTVITITY INSIDE ESTABLISHMENT.

OBSERVED TOP OF CHEST FREEZER IN EXTREMELY POOR REPAIR WITH EXPOSED INSULATION AND TORN GASKETS. MUST REPAIR AND MAINTAIN CHEST FREEZER TOP.

EMPLOYEE HANDWASHING SINK IN WASHROOM IS SLOW DRAINING. MUST REPAIR AND MAINTAIN.

EMPLOYEE WASHROOM DOOR NOT SELF-CLOSING. ALL WASHROOM DOORS MUST BE SELF-CLOSING.

OBSERVED VENT COVER HANGING FROM CEILING ABOVE SERVING LINE. MUST REPAIR AND MAINTAIN. OBSERVED STAINED CEILING TILES IN LOBBY OF RESTAURANT. MUST REPLACE AND MAINTAIN.

OBSERVED PREVIOUS PRIORITY FOUNDATION VIOLATIONS FROM REPORT DATED O6/23/2021 NOT CORRECTED: #47 OBSERVED THE CUTTING BOARD IN THE PREP AREA ON THE LEFT SIDE WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES. OBSERVED THE INTERIOR AND EXTERIOR OF THE MICROWAVE STORED IN THE REAR OF THE BACK ROOM NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES. #53 OBSERVED NO COVERED REEPTACLE IN THE EMPLOYEE RESTROOM. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN THE EMPLOYEE RESTROOM.#55 OBSERVED MISSING AND DAMAGED FLOOR TILES IN REAR WHERE THE 2 DOOR COOLER AND CHEST FREEZER IS STORED. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES. PRIORITY. 7-42-090. CITATION ISSUED.

PREMISES HAS NO ALLERGEN TRAINING. NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT DATED FOR 01/08/2020. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.

NO CERTIFIED FOOD MANAGER PRESENT DURING INSPECTION. PRIORITY FOUNDATION. NO CITATION ISSUED. SEE #2.

NO CITY OF CHICAGO CERTIFIED MANAGER ON DUTY WHILE TCS FOODS (CHICKEN, BEEF RIBS, PORK CHOPS) ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION. 7-38-012. CITATION ISSUED.

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION. 7-38-010. NO CITATION ISSUED.

OBSERVED NO VOMIT AND DIARRHEA POLICY OR SUPPLIES. INSTRUCTED TO PROVIDE NECESSARY ITEMS FOR VOMIT AND DIARHEAL EVENTS (GLOVES, FACEMASK, DISPOSABLE MOP, DISINFECTANT TO COMBAT NOROVIRUS).

OBSERVED TCS FOODS HELD AT IMPROPER TEMPERATURE IN 2 DOOR REFRIGERATOR: CHICKEN (46.6F), PORK (45.3F), RICE (47.8F), MILK (50.0F), EGGS (51.1F), FISH (46.8F). EMPLOYEES DISCARDED APPROXIMATELY 50 POUNDS OF FOOD PRODUCTS AT A COST OF $400. PRIORITY. 7-38-005. CITATION ISSUED.

OBSERVED 2 DOOR REFRIGERATOR HOLDING IMPROPER AMBIENT AIR TEMPERATURE OF 49.7F. REFRIGERATOR TAGGED FOR RE-INSPECTION. ALL COLD HOLDING EQUIPMENT MUST HOLD AIR TEMEPRATURE OF 41F OR BELOW. PRIORITY. 7-38-005. CITATION ISSUED.

NO METAL STEM THERMOMETER ON SITE TO MEASURE INTERNAL FOOD TEMPERATURES. MUST PROVIDE WORKING, CALIBRATED, METAL STEM THERMOMETER. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

OBSERVED LARGE BINS OF FLOUR AND SUGAR IN DRY STORAGE AREA NOT LABELED. ANY FOOD THAT IS NOT IN ORIGINAL CONTAINER MUST BE LABELED WITH COMMON NAME.

OBSERVED PACKAGED SLICES OF CAKE WITH MISSING ALLERGEN INFORMATION ON THE LABELS. INSTRUCTED FOOD MANAGER THAT ALL PACKAGED FOOD MUST BE LABELED AS REQUIRED TO INCLUDE FOOD ALLERGENS. PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

OBSERVED REAR SCREEN DOOR IMPROPERLY FITTING DOOR FRAME AT THE TOP. INSTRUCTED TO PROVIDE A TIGHT FITTING DOOR TO PREVENT PEST ACTVITITY INSIDE ESTABLISHMENT.

OBSERVED TOP OF CHEST FREEZER IN EXTREMELY POOR REPAIR WITH EXPOSED INSULATION AND TORN GASKETS. GASKET ON DOOR OF 2 DOOR REFRIGERTOR IS TORN. MUST REPAIR AND MAINTAIN CHEST FREEZER TOP AND REFRIGERATOR GASKET.

NO CHEMICAL SANITIZER STRIPS ON SITE. INSTRUCTED TO PROVIDE APPROPRIATE CHEMICAL TEST STRIPS.PRIORITY FOUNDATION. 7-38-005. CITATION ISSUED.

EMPLOYEE HANDWASHING SINK IN WASHROOM IS SLOW DRAINING. MUST REPAIR AND MAINTAIN.

EMPLOYEE WASHROOM DOOR NOT SELF-CLOSING. ALL WASHROOM DOORS MUST BE SELF-CLOSING.

OBSERVED VENT COVER HANGING FROM CEILING ABOVE SERVING LINE. MUST REPAIR AND MAINTAIN. OBSERVED STAINED CEILING TILES IN LOBBY OF RESTAURANT. MUST REPLACE AND MAINTAIN.

PREVIOUS CORE VIOLATIONS FROM PREVIOUS INSPECTION 01/08/2020 NOT CORRECTED: #47 OBSERVED THE CUTTING BOARD IN THE PREP AREA ON THE LEFT SIDE WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES. OBSERVED THE INTERIOR AND EXTERIOR OF THE MICROWAVE STORED IN THE REAR OF THE BACK ROOM NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES. #53 OBSERVED NO COVERED REEPTACLE IN THE EMPLOYEE RESTROOM. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN THE EMPLOYEE RESTROOM.#55 OBSERVED MISSING AND DAMAGED FLOOR TILES IN REAR WHERE THE 2 DOOR COOLER AND CHEST FREEZER IS STORED. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES. #60 PREMISES HAS NO ALLERGEN TRAINING. NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT DATED FOR 01/08/2020. PRIORITY FOUNDATION. 7-42-090. NO CITATION ISSUED.

OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. CITATION ISSUED.

OBSERVED PACKAGED SLICES OF CAKE WITH MISSING ALLERGEN INFORMATION ON THE LABELS. INSTRUCTED FOOD MANAGER THAT ALL PACKAGED FOOD MUST BE LABELED AS REQUIRED TO INCLUDE FOOD ALLERGENS. PRIORITY FOUNDATION VIOLATION #7-38-005. NO CITATION ISSUED.

OBSERVED MALE EMPLOYEE PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.

OBSERVED THE INTERIOR AND EXTERIOR OF THE MICROWAVE STORED IN THE REAR OF THE BACK ROOM NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.

OBSERVED DOUGH STORED IN A GROCERY BAG IN 2 DOOR COOLER. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS AND CONTAINERS ONLY.

OBSERVED THE CUTTING BOARD IN THE PREP AREA ON THE LEFT SIDE WITH OPEN SEAMS AND DARK STAINS. INSTRUCTED TO REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS AND MAINTAIN AT ALL TIMES.

OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP IN THE INTERIOR OF THE CHEST FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN.

OBSERVED NO COVERED REEPTACLE IN THE EMPLOYEE RESTROOM. INSTRUCTED TO PROVIDE A COVERED RECEPTACLE IN THE EMPLOYEE RESTROOM.

OBSERVED MISSING AND DAMAGED FLOOR TILES IN REAR WHERE THE 2 DOOR COOLER AND CHEST FREEZER IS STORED. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES.

OBSERVED A HOLE IN THE WALL NEAR THE DRY STORAGE SHELF. INSTRUCTED TO SEAL.

OBSERVED WATER STAINED CEILING TILES IN THE REAR ABOVE THE CHEST FREEZER. INSTRUCTED TO REPLACE THE STAINED CEILING TILES.

OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

OBSERVED PREVIOUS CORE VIOLATION #58(PREMISES HAS NO ALLERGEN TRAINING)NOT CORRECTED WITHIN 90 DAY TIME FRAME ON THE INSPECTION REPORT# (2374277) DATED FOR 02/06/2019 . INSTRUCTED PERSON IN CHARGE THAT THE VIOLATION SHALL NOW CLASSIFIED AS A PRIORITY FOUNDATION ITEM DUE TO NON PREVIOUS NONCOMPLIANCE.

**PREMISES HAS NO EMPLOYEE HEALTH POLICY. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-010.**

PREMISES HAS NO CLEAN UP PROCEDURES. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODES OR CITATIONS WILL FOLLOW. PRIORITY FOUNDATION VIOLATION #7-38-005.**

NOTED A LEAK AT THE FAUCET AT THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.

NOTED THE SELF CLOSING DEVICE ON THE WASH ROOM DOOR BROKEN. MUST REPAIR AND MAINTAIN.

FLOORS NEED CLEANING ALONG THE WALL BASE AND IN CORNERS TO REMOVE DEBRIS AROUND EQUIPMENT AND STORAGE SHELVING.

NOTED THE FILTER AND HOOD DIRTY. MUST CLEAN TO REMOVE GREASE.

PREMISES HAS NO ALLERGEN TRAINING. INSTRUCTED MANAGER TO COMPLY WITH THE NEW CODE OR CITATIONS WILL FOLLOW.

CLEAN THE PREP TABLES.

DETAIL CLEAN THE FLOOR THROUGHOUT. REPLACE THE AREAS OF MISSING AND/OR BROKEN FLOOR TILES IN FRONT OF THE CHEST FREEZER AND NEXT TO THE MOP SINK.

REPAIR THE WALLS IN THE PREP AREA. REGLUE THE BASEBOARD ONTO THE WALLS. REPAINT THE WALLS BEHIND AND AROUND THE 3 COMPARTMENT SINK. REPLACE ANY WATER STAINED CEILING TILES.

REPAIR THE BACKFLOW PREVENTION DEVICE ATTACHED TO THE MOP SINK FAUCET. REPAIR THE WATER LEAK AT THE FAUCET OF THE 3 COMPARTMENT SINK.

NOTED PREPARED AND PRECOOKED FOOD ITEMS INSIDE COOLERS. MUST PROPERLY LABEL WITH THE NAME, DATE AND TIME. ALSO MUST PROPERLY STORE IN FOOD GRADE CONTAINERS. GROCERY BAGS ARE NOT ACCEPTABLE.

MUST REPLACE AND MAINTAIN WALL COVING NEAR THE STOVE AND 3 COMPARTMENT SINK IN PREP AREA. ALSO NOTED OPENING AROUND THE ELECTRIC OUTLET IN THE REAR. MUST SEAL TO PREVENT ENTRY POINT FOR PESTS.

MUST PROPERLY STORE WIPING CLOTHES IN SANITIZING SOLUTION WHEN NOT IN USE.

OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOODS AT THE HOT HOLDING UNIT,RIBS,122.9F,TOTAL WEIGHT 1LB,TOTAL COST $10.00,PORK STEAK,110.9F,TOTAL WEIGHT 2LBS,TOTAL COST $15.00,RIB TIPS,120.7F,TOTAL WEIGHT 2LBS,TOTAL COST $20.00,FOOD ITEMS WERE DENATURED AND DESTROYED DURING INSPECTION,CRITICAL VIOLATION 7-38-005(A)

MUST LABEL BULK FOOD CONTAINERS IN REAR OF PREMISES

MUST REPAIR THE RUBBER GASKETS AT THE 2 DOOR REACH-IN COOLER IN REAR OF PREMISES,INSTRUCTED TO REPAIR

MUST REPLACE COVING ON WALL NEAR THE STOVE AND 3 COMPARTMENT SINK IN PREP AREA,INSTRUCTED TO PROVIDE

MUST REMOVE CLUTTER IN REAR OF PREMISES IN THE STORAGE AREA,INSTRUCTED TO REMOVE TO PREVENT RODENT HARBORAGE

OBSERVED NO CERTIFIED FOOD MANAGER ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED SUCH AS CHICKEN, MAC & CHEESE, AND DRESSING. SERIOUS VIOLTION 7-38-012

MUST REMOVE RUST FROM GREASE TRAP AT 3 COMPARTMENT SINK

MUST DETIL CLEAN THE DEEP FRYERS,EXTERIOR AND BOTTOM COMPARTMENT OF DEEP FRYER,HAS GREASE BUILD-UP,INSTRUCTED TO CLEAN AND MAINTAIN EQUIPMENT

MUST CLEAN THE FLOORS IN THE PREP AREA,BEHIND COOKING STOVE, HAS GREASE ON FLOOR AND CLEAN THE FLOORS IN THE REAR STORAGE ROOM,ALONG WALL BASE AND CORNERS ALSO SOME FLOOR TILES ARE IN POOR REPAIR IN THE PREP AREA AND NEAR 3 COMPARTMENT SINK,MUST REPLACE TILES

MUST REPLACE STAINED CEILING TILES IN THE PREP AREA

MUST PROVIDE A THERMOMETER INSIDE THE 2 DOOR REACH-IN COOLER IN REAR OF PREMISES

MUST STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE

OBSERVED A FEW STAINED CEILING TILES IN REAR STORAGE AREA; REPLACE STAINED TILES.

STEAMTABLE ON PREMISES NOT PROTECTED FROM CONTAMINATION. MUST PROVIDE A BARRIER BETWEEN STEAMTABLE AND CUSTOMER AREA AT FRONT COUNTER.

OBSERVED A FEW STAINED CEILING TILES IN REAR STORAGE AREA; REPLACE STAINED TILES.

OBSERVED SOME UNNEECESSARY ITEMS IN REAR STORAGE ROOM; REMOVE TO AVOID CLUTTER AND ORGANIZE ITEMS NEEDED/KEPT.