MRS. GU SKEWER HOT POT.

Chicago Health Dept

2405-2407 S WENTWORTH AVE · CHINATOWN, CHICAGO

Passed most recent inspection (Mar 2026).

16 inspections on record since 2019 · Last inspected Mar 2026.

THE NUMBERS

INSPECTIONS
16
VIOLATIONS
91
total on record
LAST INSPECTED
MAR 2026

INSPECTION HISTORY

MAR 12
2026
PASS 3 violations
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED BOTTOMS OF SOME PREP TABLES WITH RUST ON THEM. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE TABLE.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: SHELVES INSIDE OF WALK-IN COOLER, EXTERIOR SURFACES OF COOKING EQUIPMENT, BOTTOM AREA OF FRYER AND EXTERIOR SURFACE OF FRYER.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL COOKING AND OTHER KITCHEN EQUIPMENT, CLEAN FLOOR INSIDE OF WALK-IN COOLER, CLEAN WALLS AND CEILING VENTS IN KITCHEN AND WASHROOMS.

MAR 4
2026
FAIL 7 violations
Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED SOME FOOD HANDLERS IN KITCHEN NOT WEARING PROPER HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN IN FOOD PREP AREA AT ALL TIMES. CORRECTED ON SITE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED BOTTOMS OF SOME PREP TABLES WITH RUST ON THEM. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE TABLE.

Minor Sanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED THE INTERIOR OF THE HIGH TEMP DISHMACHINE NOT MAINTAINED. HEAVY BUILD UP OBSERVED INSIDE OF THE MACHINE; INTRUCTED TO CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-025 ISSUED FOR EQUIPMENT STANDARDS.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN THE FOLLOWING: SHELVES INSIDE OF WALK-IN COOLER, EXTERIOR SURFACES OF COOKING EQUIPMENT, BOTTOM AREA OF FRYER AND EXTERIOR SURFACE OF FRYER.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL COOKING AND OTHER KITCHEN EQUIPMENT, CLEAN FLOOR INSIDE OF WALK-IN COOLER, CLEAN WALLS AND CEILING VENTS IN KITCHEN AND WASHROOMS.

Minor Other
ALLERGEN TRAINING AS REQUIRED

INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

Minor Documentation & Training
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

THE INSPECTION SUMMARY REPORT WAS NOT VISIBLE TO THE PUBLIC. INSTRUCTED THAT THE INSPECTION SUMMARY REPORT MUST BE VISIBLE TO THE PUBLIC AT ALL TIMES. FOUND THE SUMMARY IN A FRAME BEHIND THE POSTED BUSINESS LICENSE BEHIND A DECOR OF BOTTLES. PREVIOUS SUMMARY DATED APRIL 17, 2025. A PRIORITY FOUNDATION CITATION 7-42-010(B) IS ISSUED FOR INSPECTIONS. CORRECTED ON SITE.

APR 17
2025
PASS 5 violations
Minor Food Temperature
APPROVED THAWING METHODS USED

3-501.13: OBSERVED IMPROPER THAWING METHODS OF TCS FOODS. INSTRUCTED TO USE PROPER THAWING METHODS AND MAINTAIN.

Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE

4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE COLD HOLDING UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.

Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12: OBSERVED DRY STORAGE CONTAINERS NOT LABELED IN THE REAR FOOD PREP AREA. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN THEIR ORIGINAL PACKAGING.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

5-205.15: OBSERVED A LEAK UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13: OBSERVED FOOD MANAGER ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE.

APR 14
2025
FAIL 9 violations 2 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

UPON ARRIVAL, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE, WHILE OPEN AND OPERATING.INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HOT RUNNING WATER AT HANDWASHING SINK NEAR THE COOKING EQUIPMENT IN THE REAR PREP AREA. WHEN HOT WATER IS TURNED ON NO WATER COMES OUT. INSTRUCTED TO HAVE HOT AND COLD RUNNING AT ALL HAND WASH SINKS. PRIORITY VIOLATION 7-38-030(C), CITATION ISSUED

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED IMPROPER TEMPERATURE OF TCS FOODS. WILD CAUGHT SHRIMP (53.0F), SLICED TOMATOES (47.0F), SAUSAGES (46.2F), CUT HONEYDEW MELON (51.2F). ALL FOOD ITEMS FOUND IN PREP COOLERS AND ON THE FRONT SELF SERVICE BUFFET.MANAGER DISCARDED APPROXIMATELY 12LBS AT $67 WORTH OF PRODUCT. MUST HAVE COLD HOLDING FOODS AT 41.0F OR BELOW. PRIORITY 7-38-005, CITATION ISSUED

Minor Food Temperature
APPROVED THAWING METHODS USED

OBSERVED IMPROPER THAWING METHODS OF TCS FOODS. INSTRUCTED TO USE PROPER THAWING METHODS AND MAINTAIN.

Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE COLD HOLDING UNITS. INSTRUCTED TO PROVIDE AND MAINTAIN.

Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED DRY STORAGE CONTAINERS NOT LABELED IN THE REAR FOOD PREP AREA. INSTRUCTED TO LABEL ALL FOOD ITEMS NOT IN THEIR ORIGINAL PACKAGING.

Serious Food Temperature
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED USE OF HIGH-TEMPERATURE DISHWASHING MACHINE WITH NO IRREVERSIBLE TEMPERATURE MEASURING DEVICES OR HEAT TEST STRIPS. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005, NO CITATION ISSUED.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED A LEAK UNDER THE THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED FOOD MANAGER ON SITE WITH NO ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CERTIFIED FOOD MANAGERS MUST TAKE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE.

OCT 1
2024
PASS 2 violations
Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11: OBSERVED APPROXIMATELY 6-10 SMALL BOWLS OF INGREDIENTS (OILS AND VARIOUS SEASONINGS) UNCOVERED IN THE REAR FOOD PREP AREA. INGREDIENTS ARE USED FOR PREPARING FOOD ITEMS. INSTRUCTED TO COVER MENTIONED FOOD ITEMS AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 Inspector Comments: OBSERVED A DAMAGED WALL BASE BEHIND THE GREASE TRAP NEAR THE DISHWASHING EQUIPMENT. INSIDE THE OPENING OF THE DAMAGED WALL BASE, BUILD UP OF FOOD DEBRIS WAS OBSERVED. INSTRUCTED TO REMOVE BUILD UP AND REPAIR MENTIONED WALLBASE AND MAINTAIN

show all 16 inspections →
SEP 23
2024
FAIL 4 violations 2 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED PEST ACTIVITY ON SITE AT THE TIME OF THE INSPECTION. OBSERVED APPROXIMATELY 20 OR MORE SMALL FLIES THROUGHOUT THE REAR FOOD PREP AREA, ONE LIVE ROACH INSIDE THE LOWER PART OF THE PREP COOLER ACROSS FROM THE COOKING EQUIPMENT UNDER THE VENTILATION HOOD. ALSO, OBSERVED APPROXIMATELY 10-15 MICE DROPPINGS ON THE FLOOR UNDER THE SHELVES IN THE DRY STORAGE CLOSESTS. INSTRUCTED TO ELIMINATE SMALL FLY, ROACH ACTIVITY, AND RODENT DROPPINGS, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMENDED CONTACTING PEST CONTROL FOR A SERVICE PRIORITY VIOLATION 7-38-020(A), CITATION ISSUED

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

OBSERVED APPROXIMATELY 6-10 SMALL BOWLS OF INGREDIENTS (OILS AND VARIOUS SEASONINGS) UNCOVERED IN THE REAR FOOD PREP AREA. INGREDIENTS ARE USED FOR PREPARING FOOD ITEMS. INSTRUCTED TO COVER MENTIONED FOOD ITEMS AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED A DAMAGED WALL BASE BEHIND THE GREASE TRAP NEAR THE DISHWASHING EQUIPMENT. INSIDE THE OPENING OF THE DAMAGED WALL BASE, BUILD UP OF FOOD DEBRIS WAS OBSERVED. INSTRUCTED TO REMOVE BUILD UP AND REPAIR MENTIONED WALLBASE AND MAINTAIN.

Critical Pest Activity
PREVIOUS CORE VIOLATION CORRECTED

OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 05/02/2024, REPORT# 2593865 #36: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE WALK-IN COOLER AND OTHER COOLERS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN. #38: 6-202.15: OBSERVED THE REAR EXIT DOOR NEAR THE FOOD PREP AREA NOT RODENT PROOF AT THE BOTTOM. INSTRUCTED TO RODENT PROOF MENTIONED DOOR AND MAINTAIN. #55: 6-201.11: OBSERVED THE FLOORS AND WALLS WITH GREASE, DIRT, FOOD DEBRIS (RICE, ETC.) THROUGHOUT THE REAR FOOD PREP AREA, ESPECIALLY UNDER THE DISHWASHING MACHINE EQUIPMENT, IN THE DRY STORAGE CLOSET SURROUNDING THE DRY INGREDIENT STORAGE CONTAINERS, AND THE COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED FLOORS AND WALLS. PRIORITY FOUNDATION 7-42-090, CITATION ISSUED

MAY 2
2024
PASS 6 violations 1 CRITICAL
Minor Other
THERMOMETERS PROVIDED & ACCURATE

4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE WALK-IN COOLER AND OTHER COOLERS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-202.15: OBSERVED THE REAR EXIT DOOR NEAR THE FOOD PREP AREA NOT RODENT PROOF AT THE BOTTOM. INSTRUCTED TO RODENT PROOF MENTIONED DOOR AND MAINTAIN.

Minor Pest Activity
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(B): OBSERVED THE LIDS ON THE DRY INGREDIENT STORAGE CONTAINERS STORED UNDER THE FOOD PREP TABLE ACROSS FROM THE WOK STATION, WITH FOOD SPILLAGE, NOT CLEAN, AND A DEAD INSECT. INSTRUCTED TO CLEAN MENTIONED LIDS AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C): OBSERVED THE SHELVING UNITS UNDER THE FOOD PREP TABLES THROUGHOUT THE REAR FOOD PREP AREA WITH SPILLAGE AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL SHELVING UNITS.

Serious Employee Hygiene
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11: OBSERVED THE FLOORS AND WALLS WITH GREASE, DIRT, FOOD DEBRIS (RICE, ETC.) THROUGHOUT THE REAR FOOD PREP AREA, ESPECIALLY UNDER THE DISHWASHING MACHINE EQUIPMENT, IN THE DRY STORAGE CLOSET SURROUNDING THE DRY INGREDIENT STORAGE CONTAINERS, AND THE COOKING EQUIPMENT. ALSO, OBSERVED FOOD EMBEDDED IN THE PIPES ON THE WALLS NEAR THE HANDWASHING SINK, SLICER, AND COOKING EQUIPMENT NEAR THE VENTILATION HOOD. INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED FLOORS, WALLS, AND PIPES.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 Inspector Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD MANAGER ON SITE. INSTURCTED ALL CERTIFIED FOOD MANAGER MUST TAKE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE.

APR 25
2024
FAIL 8 violations 2 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

UPON ARRIVAL AND DURING THE WALK THROUGH OF THE FACILITY, OBSERVED NO CERTIFIED FOOD MANAGER ON SITE, WHILE OPEN AND OPERATING. INSTRUCTED A CERTIFIED FOOD MANAGER MUST BE ON SITE WITH THE CITY OF CHICAGO CERTIFICATE, WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

Minor Other
THERMOMETERS PROVIDED & ACCURATE

OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE WALK-IN COOLER AND OTHER COOLERS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED THE REAR EXIT DOOR NEAR THE FOOD PREP AREA NOT RODENT PROOF AT THE BOTTOM. INSTRUCTED TO RODENT PROOF MENTIONED DOOR AND MAINTAIN.

Minor Pest Activity
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE LIDS ON THE DRY INGREDIENT STORAGE CONTAINERS STORED UNDER THE FOOD PREP TABLE ACROSS FROM THE WOK STATION, WITH FOOD SPILLAGE, NOT CLEAN, AND A DEAD INSECT. INSTRUCTED TO CLEAN MENTIONED LIDS AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE SHELVING UNITS UNDER THE FOOD PREP TABLES THROUGHOUT THE REAR FOOD PREP AREA WITH SPILLAGE AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL SHELVING UNITS.

Serious Employee Hygiene
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED THE FLOORS AND WALLS WITH GREASE, DIRT, FOOD DEBRIS (RICE, ETC.) THROUGHOUT THE REAR FOOD PREP AREA, ESPECIALLY UNDER THE DISHWASHING MACHINE EQUIPMENT, IN THE DRY STORAGE CLOSET SURROUNDING THE DRY INGREDIENT STORAGE CONTAINERS, AND THE COOKING EQUIPMENT. ALSO, OBSERVED FOOD EMBEDDED IN THE PIPES ON THE WALLS NEAR THE HANDWASHING SINK, SLICER, AND COOKING EQUIPMENT NEAR THE VENTILATION HOOD. INSTRUCTED TO CLEAN AND MAINTAIN ALL MENTIONED FLOORS, WALLS, AND PIPES.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING CERTIFICATE FOR CERTIFIED FOOD MANAGER ON SITE. INSTURCTED ALL CERTIFIED FOOD MANAGER MUST TAKE ALLERGEN COURSE AND MAINTAIN RECORDS ON SITE.

Minor Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 11/07/2023, REPORT #2584829 #44: OBSERVED LARGE POTS AND SERVING BOWLS IMPROPERLY STORED. INSTRUCTED PERSON IN CHARGE TO STORE ALL ITEMS INVERTED TO PREVENT CONTAMINATION. #49: OBSERVED EQUIPMENT THROUGHOUT KITCHEN TO HAVE FOOD DEBRIS AND GRIME BUILD UP ON EXTERIOR (BLENDER, FOOD PROCESSOR, POTS, PANS). INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN. #55: OBSERVED COVING BETWEEN WALL AND FLOOR UNDERNEATH DISH AREA TO BE PEELING AWAY FROM WALL CREATING GAPS. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN. #OBSERVED NO FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO INSTRUCT FOOD HANDLER TO OBTAIN UPDATED TRAINING AND CERTIFICATE. PRIORITY FOUNDATION:7-42-090, CITATION ISSUED

NOV 7
2023
PASS W/ CONDITIONS 6 violations 1 CRITICAL
Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

OBSERVED TCS FOOD(CHICKEN, PORK) AT IMPROPER COLD HOLDING TEMPERTURE OF 55F. INSTRUCTED PERSON IN CHARGE THAT ALL COLD HELD FOODS MUST BE AT 41F OR BELOW. PERSON IN CHARGE VOLUNTARILY DISCARDED 5LBS OF CHICKEN/PORK AT A COST OF $30. PRIORITY VIOLATION #7-38-005. CITATION ISSUED.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD INSECTS ON FLOOR UNDERNEATH EQUIPMENT AND SHELVING THROUGHOUT KITCHEN PREP AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE DEAD INSECTS AND SANITIZE ALL AREAS.

Minor Sanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED LARGE POTS AND SERVING BOWLS IMPROPERLY STORED. INSTRUCTED PERSON IN CHARGE TO STORE ALL ITEMS INVERTED TO PREVENT CONTAMINATION.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED EQUIPMENT THROUGHOUT KITCHEN TO HAVE FOOD DEBRIS AND GRIME BUILD UP ON EXTERIOR (BLENDER, FOOD PROCESSOR, POTS, PANS). INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED COVING BETWEEN WALL AND FLOOR UNDERNEATH DISH AREA TO BE PEELING AWAY FROM WALL CREATING GAPS. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EXPIRED FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO INSTRUCT FOOD HANDLER TO OBTAIN UPDATED TRAINING AND CERTIFICATE.

OCT 2
2023
PASS 6 violations 1 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD INSECTS ON FLOOR UNDERNEATH EQUIPMENT AND SHELVING THROUGHOUT KITCHEN PREP AREA. INSTRUCTED PERSON IN CHARGE TO REMOVE DEAD INSECTS AND SANITIZE ALL AREAS.

Minor Sanitation
UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED LARGE POTS AND SERVING BOWLS IMPROPERLY STORED. INSTRUCTED PERSON IN CHARGE TO STORE ALL ITEMS INVERTED TO PREVENT CONTAMINATION.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED EQUIPMENT THROUGHOUT KITCHEN TO HAVE FOOD DEBRIS AND GRIME BUILD UP ON EXTERIOR (BLENDER, FOOD PROCESSOR, POTS, PANS). INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUID UP OF GRIME AND FOOD DEBRIS ON WALLS AND FLOOR OF KITCHEN PREP AREA. INSTRUCTED PERSON IN CHARGE TO DETAIL CLEAN AND MAINTAIN ALL AREAS.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED COVING BETWEEN WALL AND FLOOR UNDERNEATH DISH AREA TO BE PEELING AWAY FROM WALL CREATING GAPS. INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED EXPIRED FOOD HANDLER CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO INSTRUCT FOOD HANDLER TO OBTAIN UPDATED TRAINING AND CERTIFICATE.

AUG 3
2022
PASS 5 violations
Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE KEPT IN A CLEAN SANITIZING SOLUTION AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MANY POP CRATES TO ELEVATE STOCK OFF FLOOR. INSTRUCTED MANAGER TO OBTAIN STORAGE RACK THAT YOU CAN CLEAN UNDER. OBTAIN AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

STORAGE SHELVES WITH RUST ON THEM. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE TABLE. CORRECT AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS UNDER AND AROUND ALL COOKING EQUIPMENT, UNDER DISH MACHINE, UNDER 3 COMPARTMENT SINK AND UNDER ALL STORAGE SHELVES IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

MAY 23
2022
PASS 6 violations
Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE KEPT IN A CLEAN SANITIZING SOLUTION AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MANY POP CRATES TO ELEVATE STOCK OFF FLOOR. INSTRUCTED MANAGER TO OBTAIN STORAGE RACK THAT YOU CAN CLEAN UNDER. OBTAIN AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

STORAGE SHELVES WITH RUST ON THEM. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE TABLE. CORRECT AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MANY POP CRATES TO ELEVATE STOCK OFF FLOOR. INSTRUCTED MANAGER TO OBTAIN STORAGE RACK THAT YOU CAN CLEAN UNDER. OBTAIN AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS UNDER AND AROUND ALL COOKING EQUIPMENT, UNDER DISH MACHINE, UNDER 3 COMPARTMENT SINK AND UNDER ALL STORAGE SHELVES IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

MAY 16
2022
FAIL 9 violations 1 CRITICAL
Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

FOUND CHEMICAL DISH MACHINE NOT SANITIZING AT TIME OF INSPECTION. SANITIZER BUCKET WAS EMPTY, MANAGER CORRECTED DURING INSPECTION. MACHINE TAGGED HELD FOR INSPECTION. INSTRUCTED MANAGER TO USE 3 COMP SINK FOR ALL MULTI USE UTENSILS. MACHINE MAY NOT BE USED UNTIL REINSPECTED. PRIORITY VIOLATION 7-38-025 CITATION ISSUED CONTACT CDPH WHEN CORRECTED TO REMOVE TAG. ECOLAB ARRIVED AND CORRECTED MACHINE.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 20-25 RODENT DROPPINGS IN REAR STORAGE, 15-20 DROPPINGS BEHIND ICE MACHINE, AND 1 DEAD MOUSE ON GLUE BOARD UNDER STORAGE TABLE. INSTRUCTED MANAGER TO CLEAN AND SANITIZE ALL AREAS AND CONTACT PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

FOUND OPEN CONDIMENT TABLE WITH NO SNEEZE GUARD. ALL FOODS OPEN AND EXPOSED TO CUSTOMER CONTAMINATION. INSTRUCTED MANAGER TO OBTAIN AND MAINTAIN SNEEZE GUARDS FOR TABLE. MANAGER OBTAINED COVERS FOR ALL PRODUCTS PRIORITY VIOLATION 7-38-005 CITATION ISSUED

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

ALL WIPING CLOTHS MUST BE KEPT IN A CLEAN SANITIZING SOLUTION AT ALL TIMES. INSTRUCTED TO CORRECT AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LARGE CAN OPENER IN NEED OF CLEANING TO REMOVE ALL BUID UP. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

STORAGE SHELVES WITH RUST ON THEM. INSTRUCTED MANAGER TO REMOVE RUST OR REPLACE TABLE. CORRECT AND MAINTAIN.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MANY POP CRATES TO ELEVATE STOCK OFF FLOOR. INSTRUCTED MANAGER TO OBTAIN STORAGE RACK THAT YOU CAN CLEAN UNDER. OBTAIN AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL EQUIPMENT IN NEED OF DETAIL CLEANING TO REMOVE ALL FOOD BUILD UP AND GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS UNDER AND AROUND ALL COOKING EQUIPMENT, UNDER DISH MACHINE, UNDER 3 COMPARTMENT SINK AND UNDER ALL STORAGE SHELVES IN NEED OF DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.

MAY 20
2020
PASS 4 violations
Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

THERE IS A LEAK UNDERNEATH THE LAST COMPARTMENT ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN PLUMBING.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

BOTH UNISEX TOILET ROOMS HAS TRASH RECEPTACLES WITH OUT LIDS/COVERS. INSTRUCTED TO PROVIDE TRASH RECEPTACLES TO TOILET ROOMS WITH LIDS/COVERS. MAINTAIN SAME.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS UNDER THE FRYERS AND COOKING EQUIPMENT WITH GREASE SPILLS, FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE THE BLOWN LIGHT BULB IN THE FOOD PREPARATION AREA. MAINTAIN A WELL LIT AREA.

MAR 5
2020
PASS 4 violations
Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

THERE IS A LEAK UNDERNEATH THE LAST COMPARTMENT ON THE 3-COMPARTMENT SINK. INSTRUCTED TO FIX AND MAINTAIN PLUMBING.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

BOTH UNISEX TOILET ROOMS HAS TRASH RECEPTACLES WITH OUT LIDS/COVERS. INSTRUCTED TO PROVIDE TRASH RECEPTACLES TO TOILET ROOMS WITH LIDS/COVERS. MAINTAIN SAME.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FLOORS UNDER THE FRYERS AND COOKING EQUIPMENT WITH GREASE SPILLS, FOOD AND DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN FLOORS.

Minor Facility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST REPLACE THE BLOWN LIGHT BULB IN THE FOOD PREPARATION AREA. MAINTAIN A WELL LIT AREA.

DEC 10
2019
PASS W/ CONDITIONS 7 violations 3 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

NO VOMIT AND DIARRHEA CLEAN UP PROCEDURE ON PREMSIES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEA CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

FOUND NO BACKFLOW PREVENTION DEVICE AT ICE MACHINE; MUST INSTALL TO BE SERVICED AND MAINTAINED.

Critical Plumbing & Waste
SEWAGE & WASTE WATER PROPERLY DISPOSED

FOUND NO GREASE TRAP AT THREE COMP SINK AND DISHMACHINE; MUST INSTALL APPROPRIATE SIZE TRAP AS REQUIRED.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND SOME CLUTTER BETWEEN THE OUTSIDE DOOR AND STORAGE AREA; INSTRUCTED TO REMOVE UNNECESSARY ITEMS; ORGANIZE AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

INSTRUCTED THE PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

INSTRUCTED THE PERSON IN CHARGE THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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