OPEN OUTCRY.
10932 S WESTERN AVE · BEVERLY, CHICAGO
Failed 3 of 7 inspections. 18 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTION HISTORY
MAR 92021PASS W/ CONDITIONS9 violations2 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION
OBSERVED OPEN BEVERAGE CAN ON PREP TABLE. INSTRUCTED MANAGER TO REMOVE. EMPLOYEES MAY DRINK FROM CLOSED LID CONTAINERS.
OBSERVED NO DISCLOSURE/REMINDER FOR CONSUMER ADVISORY ON MENU. INSTRUCTED MANAGER TO PROVIDE DISCLOSURE/REMINDER ON MENU. PRIORITY FOUNDATION 7-38-005
OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL ITEMS SIX INCHES OFF FLOOR.
OBSERVED MILK CRATES USED AS SHELVING UNITS IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE ADEQUATE SHELVING FOR STORAGE.
OBSERVED DUST, DIRT, AND DEBRIS ON FLOORS IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
OBSERVED EXCESS ITEMS STORED INSIDE UTILITY SINK. INSTRUCTED MANAGER TO REMOVE ALL UNUSED ITEMS AND MAINTAIN.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.
OBSERVED PREVIOUS INSPECTION REPORT SUMMARY NOT POSTED AND VISIBLE TO CUSTOMERS. INSPECTION REPORT SUMMARY SHALL BE POSTED IN PLAIN VIEW OF CUSTOMERS. PRIORITY FOUNDATION 7-42-010(B)
APR 142020PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION
OBSERVED EMPLOYEE PROCEDURE FOR CLEAN UP FOR VOMITING AND DIARRHEAL EVENTS. HOWEVER MUST PROVIDE ALL THE NECESSARY ITEMS OUTLINED IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MASK, DISPOSABLE MOP AND APPROPRIATE SANITIZER FOR THE NOROVIRUS. PRIORITY FOUNDATION.
OBSERVED LEAKY PIPE ON HOT WATER TANK. MUST REPAIR
MAR 272020FAILED6 violations5 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION
OBSERVED EMPLOYEE PROCEDURE FOR CLEAN UP FOR VOMITING AND DIARRHEAL EVENTS. HOWEVER MUST PROVIDE ALL THE NECESSARY ITEMS OUTLINED IN POLICY INCLUDING DISPOSABLE GLOVES, FACE MAS, DISPOSABLE MOP AND APPROPRIATE SANITIZER FOR THE NOROVIRUS. PRIORITY FOUNDATION.
OBSERVED NO PAPER TOWEL AT HANDWASHING SINK LOCATED BY PREP SINK. MUST PROVIDE-COS. PRIORITY FOUNDATION ISSUED 7-38-030(C)
OBSERVED NO PEST CONTROL LOG BOOK AVAILABLE FOR INSPECTOR AT THIS TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION ISSUED
OBSERVED REAR ENTRANCE/EXIT DOORS NOT RODENT PROOFED, 1/4" GAP BETWEEN DOUBLE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
OBSERVED LEAKY PIPE ON HOT WATER TANK. MUST REPAIR.
JAN 242019PASS W/ CONDITIONS5 violations3 CRITICALDETAILS
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
OBSERVED NO PROCEDURES AVAILABLE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
OBSERVED REAR ENTRANCE/EXIT DOORS NOT RODENT PROOFED, 1/4" GAP BETWEEN DOUBLE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGER MUST PROVIDE ALLERGEN TRAINING.
JAN 172019FAILED18 violations5 CRITICALDETAILS
OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON DUTY OR VALID CERTIFICATE POSTED. A CERTIFIED MANAGER MUST BE ON SITE AT ALL TIMES TCS FOOD IS PREPARED AND VALID CERTIFICATE POSTED. PRIORITY FOUNDATION 7-38-012
OBSERVED NO EMPLOYEE HEALTH POLICY AVAILABLE. INSTRUCTED MANAGER TO PROVIDE EMPLOYEE HEALTH POLICY. PRIORITY FOUNDATION 7-38-010
OBSERVED NO PROCEDURES AVAILABLE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED MANAGER TO PROVIDE CLEAN UP POLICY. PRIORITY FOUNDATION 7-38-005
OBSERVED NO HAND WASHING SIGNS AT HAND WASHING SINKS IN PREP AND DISH WASHING AREAS. HAND WASHING SIGNS SHALL BE POSTED AT ALL HAND WASHING SINKS USED BY EMPLOYEES.
OBSERVED DICED TOMATOES 50.6F AND DICED BEEF 51.2F STORED AT IMPROPER TEMPERATURE IN TOP OF PREP COOLER. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 5LBS AND $10 OF PRODUCT. ALL COLD FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY CITATION 7-38-005
OBSERVED READY TO EAT TIME/TEMPERATURE CONTROL FOR SAFETY FOOD NOT PROPERLY LABELED AND DATED. INSTRUCTED MANAGER TO PROPERLY LABEL AND DATE ALL TCS FOOD. PRIORITY FOUNDATION 7-38-005
OBSERVED METAL STEM THERMOMETER NOT OPERABLE OR FUNCTIONING DURING INSPECTION. INSTRUCTED MANAGER TO PROVIDE OPERABLE METAL STEM THERMOMETER FOR INTERNAL TEMPERATURES. THERMOMETERS SHALL BE CALIBRATED TO ENSURE PROPER ACCURACY. PRIORITY FOUNDATION CITATION 7-38-005
OBSERVED SEVERAL BULK CONTAINERS NOT PROPERLY LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS.
OBSERVED REAR ENTRANCE/EXIT DOORS NOT RODENT PROOFED, 1/4" GAP BETWEEN DOUBLE DOORS. INSTRUCTED MANAGER TO SEAL ALL OUTER OPENINGS ON DOOR TO PREVENT PEST ENTRY.
OBSERVED FOOD ITEMS STORED ON FLOOR IN PREP AREA. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR PROPER HAIR RESTRAINTS.
OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO PROPERLY STORE WIPING CLOTHS IN SANITIZING SOLUTION.
OBSERVED NO SANITIZER TEST KIT AVAILABLE. INSTRUCTED MANAGER TO PROVIDE TEST KIT FOR PROPER SANITIZER CONCENTRATION IN 3-COMPARTMENT SINK. PRIORITY FOUNDATION CITATION 7-38-005
OBSERVED SOILED APRONS, WASH CLOTHS AND MOP HEADS STORED ON SLICER IN DISH WASHING AREA. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD EQUIPMENT AND SURFACES.
OBSERVED EXCESSIVE CLUTTER IN PREP AND DISH WASHING AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ARTICLES AND ORGANIZE PREP AND DISH WASHING AREAS.
OBSERVED INADEQUATE LIGHTING IN WALK-IN COOLER. INSTRUCTED MANAGER TO PROVIDE ADEQUATE LIGHTING IN WALK-IN COOLER.
OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. INSTRUCTED MANAGER TO PROVIDE FOOD HANDLER TRAINING FOR ALL EMPLOYEES.
OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTIFIED MANAGER MUST PROVIDE ALLERGEN TRAINING.
show all 7 inspections →
JUN 292017FAILED1 violation1 CRITICALDETAILS
OBSERVED PREMISES HAVE A OPEN/WINDOW AREA IN PREP AREA THAT OPEN TO THE BAR NEXT DOOR FOR CUSTOMERS TO BUY CARRY OUT FOOD ORDERS.THIS OPENING BETWEEN SEPARATE BUSINESS NOT PROTECTED FROM ON EITHER SIDE FROM PEST ENTRY OF INSECTS. MUST INSTALL SCREEN, SLIDING DOOR. SERIOUS VIOLATION 7-38-020
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →