OVERFLOW.

INSTRUCTED THE PIC TO OBTAIN THE REQUIRED ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS.

2-102.14(N) NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-012(A).

2-501.11 NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PIC THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT OR DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.

3-302.12 OBSERVED BULK STORAGE CONTAINERS IN KITCHEN NOT LABELED WITH THE NAME OF THE PRODUCT INSIDE OF THE CONTAINER; MUST LABEL CONTAINERS.

6-501.111 OBSERVED EVIDENCE OF MICE ON PREMISES AS DESCRIBED IN THE REPORT. FOUND SIXTY OR MORE MOUSE DROPPINGS ON THE FLOOR OF THE FURNACE ROOM INSIDE OF THE KITCHEN; MUST CLEAN AREA TO REMOVE DROPPINGS FROM THE FLOOR. PRIORITY FOUNDATION VIOLATION 7-38-020(A) ISSUED.

4-602.13 MUST CLEAN THE FOLLOWING EQUIPMENT AND MAINTAIN. EXTERIOR SURFACES OF THE STOVE AND FRYER, BOTTOM OF FRYERS TO REMOVE GREASE, BOTTOMS OF ALL PREP TABLES, INTERIORS OF REFRIGERATION UNITS, POTATO DICER AND EXTERIOR SURFACES OF ALL BULK STORAGE CONTAINERS.

6-501.113 (B) CLUTTER OBSERVED IN STORAGE ROOMS; INSTRUCTED TO ORGANIZE AND MAINTAIN ALL STORAGE ROOMS.

6-501.12 THE FLOORS UNDER AROUND AND BEHIND KITCHEN EQUIPMENT NEED CLEANING; CLEAN AND MAINTAIN FLOORS.

6-501.12 OBSERVED THE WALLS AROUND AND BEHIND KITCHEN EQUIPMENT IN NEED OF CLEANING; CLEAN AND MAINTAIN WALLS.

INSTRUCTED THE PIC TO OBTAIN THE REQUIRED ALLERGEN TRAINING.

NO BACK FLOW DEVICE ON WATER LINE OF ICE MACHINE. MUST INSTALL.