OCT 16
2025
PASS W/ CONDITIONS
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PALACE HALL CHICAGO/LA PULQUERIA/ WINGS FIREHOUSE.
EAT. 87/100
4604 S ARCHER AVE · BRIGHTON PARK, CHICAGO
Last inspected October 16, 2025 · passed with conditions
Passed all 14 inspections, but 6 critical violations on file.
THE NUMBERS
INSPECTIONS
14
12 passed · 2 w/ conditions
VIOLATIONS
24
includes 6 critical
RECORDS COVER
14 YEARS
since Dec 2010
INSPECTION HISTORY
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
NOTED HIGH TEMPERATURE DISH WASHING MACHINE NOT PROPERLY SANITIZING, FINAL RINSE OF 160F. INSTRUCTED NOT TO USE UNIT UNTIL REPAIRED, FINAL RINSE AT 180F AND REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH (CDPH). TAGGED UNIT. BAR LOW TEMP DISH MACHINE NOT PROPERLY SANITIZING, 0ppm OF CHLORINE. UNIT TAGGED. PRIORITY VIOLATION #7-38-025.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED RECEPTACLES IN WOMEN'S TOILET ROOM WITHOUT LID. INSTRUCTED TO PROVIDE AND MAINTAIN.
APR 302024PASSED2 violations1 CRITICALDETAILS
APR 30
2024
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGN AT HANDSINKS IN MEN'S AND WOMEN'S RESTROOMS. INSTRUCTED PERSON IN CHARGE TO PROVIDE SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPEN HOLES IN THE FLOOR IN THE BAR AREA NEAR THE WAREWASHING MACHINE AND THE STORAGE CLOSET FLOOR AND WALL (LOCATED NEAR THE KITCHEN). INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
APR 302024PASSED2 violations1 CRITICALDETAILS
APR 30
2024
PASSED
2 violations1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGN AT HANDSINKS IN MEN'S AND WOMEN'S RESTROOMS. INSTRUCTED PERSON IN CHARGE TO PROVIDE SIGNAGE AT ALL HANDWASHING SINKS AND MAINTAIN.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED OPEN HOLES IN THE FLOOR IN THE BAR AREA NEAR THE WAREWASHING MACHINE AND THE STORAGE CLOSET FLOOR AND WALL (LOCATED NEAR THE KITCHEN). INSTRUCTED PERSON IN CHARGE TO REPAIR AND MAINTAIN.
JUL 292021PASSED1 violationDETAILS
JUL 29
2021
PASSED
1 violationDETAILS
NON-FOOD/FOOD CONTACT SURFACES CLEAN
EXCESSIVE ICE ACCUMULATION IN FREEZER. INSTD TO REMOVE ICE AND MAINTAIN
show all 14 inspections →
OCT 182018PASS W/ CONDITIONS4 violations4 CRITICALDETAILS
OCT 18
2018
PASS W/ CONDITIONS
4 violations4 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-010.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
NO PROCEDURE IN PLACE FOR VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HANDWASHING SINK WHERE 3-COMPARTMENT SINK AND DISHMACHINE LOCATED. INSTD TO PROVIDE IN SAME AREA WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE. PRIORITY FOUNDATION 7-38-030(C).
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HANDWASHING SIGNAGE AT HANDSINKS FOR FOOD HANDLERS. INSTD TO PROVIDE AND MAINTAIN.
AUG 222016PASSED2 violationsDETAILS
AUG 22
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
COLD PLATE AND DRAIN LINES IN CONTACT WITH CONSUMABLE ICE BEHIND THE BAR. MUST SEPARATE THE COLD PLATE AND DRAIN LINES FROM CONSUMABLE ICE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
THE MIDDLE 3 COMPARTMENT SINK BEHIND THE BAR IS SLOW DRAINING. MUST REPAIR SO THAT THE SINK DRAINS PROPERLY.
SEP 102015PASSED1 violationDETAILS
SEP 10
2015
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INTERIOR OF WALK-IN FREEZER AT DOOR ICE BUILD-UP. REMOVE EXCESSIVE ICE.
AUG 12014PASSED1 violationDETAILS
AUG 1
2014
PASSED
1 violationDETAILS
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED SEVERAL CEILING TILES WATER DAMAGED REAR PREP AREA, INSTRUCTED TO REPLACE.
OCT 292013PASSED1 violationDETAILS
OCT 29
2013
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR IN CORNERS NEED DETAILED CLEANING, DUST/DEBRIS.
JUL 282011PASSED2 violationsDETAILS
JUL 28
2011
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
INTERIOR PANEL OF ICE MACHINE NEEDS DETAILED CLEANING. RAW WOOD SURFACE BEHIND HANDSINK. PAINT/SEAL SAME WITH NON TOXIC PAINT.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
PROVIDE MECHANICAL VENTILATION IN EMPLOYEE TOILET ROOM.
DEC 172010PASSED6 violationsDETAILS
DEC 17
2010
PASSED
6 violationsDETAILS
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
All food not stored in the original container shall be stored in properly labeled containers.MUST LABLE & DATE COOKED FOODS IN WALK IN COOLER & FREEZER,BULK FOOD STORAGE CONTAINERS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST PROVIDE SIGN FOR TOILET ROOM DOOR.MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN COOLER 1ST FLOOR.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE DAMAGED FLOOR TILES IN BEER WALK IN COOLER,BASEMENT FLOOR,PREP AREAS,STAIRS LEADING TO BASEMENT.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned.MUST REPAIR OR REPLACE WORN DOOR SWEEPS ON FRONT,REAR & SIDE DOORS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.MUST PROVIDE A SHIELD OR SHATTER PROOF BULB OVER SINKS & ICE BIN AT BAR AREA.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units.MUST PROVIDE THERMOMETER FOR CHEST FREEZER.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →