PAPI REAL TACO.

Chicago Health Dept

3544 E 106TH ST · SOUTH CHICAGO, CHICAGO

Last inspected 2011.

3 inspections on record since 2010 · Last inspected Mar 2011.

Last inspected Mar 2011. Records may not reflect current conditions.

THE NUMBERS

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2011

INSPECTION HISTORY

MAR 3

2011

PASS 4 violations

Minor Sanitation

CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.OBSERVED SINGLE SERVICE ITEMS NOT INVERTED (HANDLE UP SO YOU ARE NOT PICKING UP FROM THE EATING SURFACE) INSTRUCTED ON PROPER STORAGE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.OBSERVED THE FOLLOWING NOT CLEAN INTERIOR OF REACH IN COOLER FAN GUARD COVER, FREEZER(WHITE REFRIGERATOR),MICROWAVE INSTRUCTED TO CLEAN.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.CLEAN FLOOR UNDER AND AROUND EQUIPMENT.

Minor Sanitation

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.OBSERVED CLUTTER GRILL, PLASTIC,ETC. INSTRUCTED TO REMOVE ITEMS NOT BEING USED.

SEP 28

2010

PASS W/ CONDITIONS 2 violations 1 CRITICAL

Critical Other

WATER SOURCE: SAFE, HOT & COLD UNDER CITY PRESSURE

All food establishments shall be provided with an adequate supply of hot and cold water under pressure properly connected to the city water supply. observed no hot water on premises at inspection.MANAGER LIT HOT WATER TANK DURING INSPECTION TO PROVIDE HOT WATER. CDI- CITATION ISSUED CRITICAL.

Minor Chemical Safety

FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

All food not stored in the original container shall be stored in properly labeled containers. FOUND FLAN CUSTARD IN COOLER NOT LABLED. MUST LABEL AND DATE-FIFO.

FEB 2

2010

PASS · 0 violations

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

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