Park Village Company

Chicago Health Dept

5801 N PULASKI RD · FOREST GLEN, CHICAGO

Passed most recent inspection (Mar 2025).

13 inspections on record since 2016 · Last inspected Mar 2025.

The numbers

INSPECTIONS

VIOLATIONS

total on record

LAST INSPECTED

MAR 2025

Inspection history

MAR 24

2025

PASS 3 violations

Serious Food Temperature

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED "WASH" GAUGE ON HIGH TEMPERATURE DISH MACHINE IS HARD TO READ. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAK AT FAUCET OF 3 COMPARTMENT SINK AND 3 COMPARTMENT SINK DRAINING SLOWLY. INSTRUCTED TO CORRECT AND MAINTAIN IN GOOD CONDITION.

Minor Other

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED 1 OF 2 FOOD EMPLOYEES WITH AN EXPIRED FOOD HANLDER CARD. INSTRUCTED ALL EMPLOYEES MUST COMPLETE FOOD HANDLER TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.

APR 26

2024

PASS W/ CONDITIONS 2 violations 2 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS ITEMS SUCH AS EGGS WERE PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK LOCATED ON SERVICE LINE. INSTRUCTED TO PROVIDE.

APR 19

2024

FAIL 11 violations 6 CRITICAL

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED MANAGER ON SITE WHILE TCS ITEMS SUCH AS AU JUS WAS PREPARED. INSTRUCTED TO MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

OBSERVED NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. LEFT TEMPLATE AND INSTRUCTED TO MAINTAIN COPIES OF EMPLOYEE HEALTH POLICY SIGNED BY ALL EMPLOYEES ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO SOAP AT EXPOSED HANDWASHING SINK LOCATED IN REAR PREP AREA. INSTRUCTED TO MAINTAIN SOAP AT ALL HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO PAPER TOWELS AT EXPOSED HANDWASHING SINK LOCATED ON FRONT SERVICE LINE. INSTRUCTED TO MAINTAIN PAPER TOWELS AT ALL EXPOSED HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). CITATION COMBINED WITH ABOVE VIOLATION.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK LOCATED ON SERVICE LINE. INSTRUCTED TO PROVIDE.

Serious Food Temperature

PROPER HOT HOLDING TEMPERATURES

OBSERVED THE FOLLOWING TCS ITEM HELD AT THE STATED IMPROPER TEMPERATURE INSIDE HOT HOLDING UNIT IN MAIN PREP AREA: AU JUS (BEEF GRAVY) AT IMPROPER TEMPERATURE OF 85.6F. MANAGEMENT DISCARDED APPROXIMATELY 1LBS OF PRODUCT VALUED AT APPROXIMATELY $20. INSTRUCTED TO MAINTAIN ALL HOT TCS ITEMS AT OR ABOVE 135F AT ALL TIMES. PRIORITY VIOLATION 7-38-005. CITATION ISSUED.

Serious Employee Hygiene

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVE WALL MOUNTED SOAP DISPENSOR BY EXPOSED HANDWASHING SINK LOCATED IN REAR PREP AREA HAS BECOME CLOGGED WITH THE RESIDUE OF OLD SOAP. INSTRUCTED TO CORRECT OR REPLACE AND MAINTAIN PROPERLY FUNCTIONING SOAP DISPENSOR.

Serious Food Temperature

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE THERMOMETER ON SITE CAPABLE OF MEASURING SURFACE TEMPERATURE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. SEE COMMENTS.

Critical Plumbing & Waste

SEWAGE & WASTE WATER PROPERLY DISPOSED

OBSERVED THAT WHEN 3 COMPARTMENT SINK IS FILLED AND RELEASED FLOOR DRAIN BACKS UP AND FLOODS PREP AREA WITH WASTE WATER. INSTRUCTED TO REPAIR AND MAINTAIN SO THAT SINK IS ABLE TO PROPERLY DRAIN. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. SEE COMMENTS.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED 5 BURNT OUT LIGHTBULBS IN DINING ROOM. INSTRUCTED TO CORRECT AND MAINTIAN.

Minor Documentation & Training

PREVIOUS CORE VIOLATION CORRECTED

OBSERVED THE FOLLOWING REPEAT CORE VIOLATIONS NOT CORRECTED FROM REPORT #2576675 DATED 6/2/2023: #57 "OBSERVED FOOD HANDLER WITH EXPIRED FOOD HANDLER CERTIFICATE. INSTRUCTED TO ENROLL ALL EMPLOYEES IN FOOD HANDLER COURSE AND MAINTAIN CERTIFICATION ON PREMISES." #58 "OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE." INSTRUCTED TO CORRECT AND COME INTO COMPLIANCE. PRIORITY FOUNDATION VIOLATION 7-42-090. CITATION ISSUED.

JUN 2

2023

PASS W/ CONDITIONS 8 violations 3 CRITICAL

Critical Documentation & Training

PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE. PRIORITY FOUNDATION VIOLATION.

Critical Documentation & Training

CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CITY OF CHICAGE CERTIFIED FOOD SERVICE MANAGER ON SITE. INSTRUCTED PERSON IN CHARGE, A CERTIFIED FOOD MANAGER WITH CITY OF CHICAGO FOODSERVICE SANITATION CERTIFICATE MUST BE PRESENT WHEN PREPARING AND SERVING TCS FOODS (MEATLOAF,CHICKEN,AND ETC) PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.

Critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HANDWASHING SINK IN FRONT SERVING AREA MISSING TWO SPLASH GUARDS ON EITHER SIDE. INSTRUCTED TO INSTALL AND MAINTAIN.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED TWO LEAKING FAUCETS ON THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED BUILDUP ON INTERIOR OF FLOOR DRAIN BELOW THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED VENT COVER ABOVE DISH MACHINE WITH DUST ON EXTERIOR. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED FOOD HANDLER WITH EXPIRED FOOD HANDLER CERTIFICATE. INSTRUCTED TO ENROLL ALL EMPLOYEES IN FOOD HANDLER COURSE AND MAINTAIN CERTIFICATION ON PREMISES.

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

OBSERVED CITY OF CHICAGO CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN ON SITE.

NOV 3

2021

PASS W/ CONDITIONS 1 violation 1 CRITICAL

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11-OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. MUST PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION VIOLATION. 7-38-005.

show all 13 inspections →

OCT 27

2021

FAIL 3 violations 1 CRITICAL

Critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED NO VOMIT AND DIARRHEA CLEAN UP KIT AND PROCEDURE ON SITE. MUST PROVIDE ALL NECESSARY SUPPLIES AS OUTLINED IN POLICY. PRIORITY FOUNDATION VIOLATION. 7-38-005.

Serious Food Storage & Handling

FOOD SEPARATED AND PROTECTED

OBSERVED RAW FISH, RAW CHICKEN, RAW PORK AND RAW BEEF STORED ON TOP OF ONE ANOTHER ON TRAY IN WALK IN COOLER. INSTRUCTED MANAGER TO DISCARD FOOD. MUST PREVENT CROSS CONTAMINATION BY SEPARATING RAW ANIMAL FOODS FROM ONE ANOTHER BY PROPERLY STORING AND COVERING FOOD ITEMS. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.

Serious Food Temperature

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS PROVIDED FOR THE HIGH TEMPERATURE DISH MACHINE. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

NOV 6

2020

PASS W/ CONDITIONS 1 violation

Serious Food Temperature

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS PROVIDED FOR THE HIGH TEMPERATURE DISH MACHINE. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.

OCT 30

2020

FAIL 7 violations 1 CRITICAL

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 20 MOUSE DROPPINGS ON THE FLOOR UNDER THE DRY STORAGE SHELFS IN THE REAR CLUTTERED DRY STORAGE ROOM.INSTRUCTED MANAGER TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS.RECCOMEND ADDITIONAL PEST CONTROL SERVICE TO ELIMINATE THE PEST ACTIVITY AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A),CITATION ISSUED.

Serious Food Temperature

WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS PROVIDED FOR THE HIGH TEMPERATURE DISH MACHINE. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.

Minor Sanitation

NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO DETAIL CLEAN THE INTERIOR BOTTOM COMPARTMENT OF DEEP FRYER AND INTERIORS OF COOLERS AND MAINTAIN.

Minor Plumbing & Waste

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED SMALL WATER LEAK AT DRAIN PIPE AT KITCHEN HANDSINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.

Minor Pest Activity

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND ORGANIZE REAR DRY STORAGE ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES AND TO MAINTAIN.

Minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED DIM LIGHTING INSIDE THE WALK-IN-COOLER.INSTRUCTED TO PROVIDE A BRIGHTER BULB AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

Minor Documentation & Training

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER WITH EXPIRED FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE.

JUL 30

2019

PASS W/ CONDITIONS 6 violations

Minor Employee Hygiene

PERSONAL CLEANLINESS

OBSERVED TWO EMPLOYEES PREPARING FOOD IN THE PREP AREA NOT WEARING HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINT TO CONFINE THE HAIR.

Minor Sanitation

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

CLEAN UTENSILS,POTS, PANS, BOWLS, FOOD CONTAINERS MUST BE STORED UPSIDE DOWN/INVERTED TO PREVENT POSSIBLE CONTAMINATION AND DUST BUILD UP.

Minor Sanitation

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

WASTE RECEPTABLES FOR WOMEN'S WASHROOM MUST HAVE A LID/COVER AND MAINTAIN.

Minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MUST CLEAN THE FLOOR WITH DIRT ALONG THE WALL BASE ALL CORNER UNDER THE WIRE RACK SHELVINGS IN THE DRY STORAGE ROOM AND BEHIND THE VENDING MACHINE AND MAINTAIN.

Minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

VENTILATION HOOD AND FILTERS IN THE COOK LINE WITH GREASE BUILD-UP. INSTRUCTED TO CLEAN,REMOVE GREASE AND MAINTAIN.

Minor Documentation & Training

PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM REPORT # 2184703, DATED 7/18/19. #58-PA 100-0367- FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING. PRIORITY FOUNDATION 7-42-090 CITATION ISSUED.

JUL 18

2018

PASS W/ CONDITIONS 4 violations 2 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO WRITTEN HEALTH EMPLOYEE HEALTH POLICY/TRAINING AVAILABLE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PLAN AND APPROPRIATE SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

FOUND NO CONSUMER ADVISORY SIGN POSTED ON PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING. PRIORITY FOUNDATION VIOLATION NO CITATION ISSUED

JUL 10

2018

FAIL 8 violations 3 CRITICAL

Critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO WRITTEN HEALTH EMPLOYEE HEALTH POLICY/TRAINING AVAILABLE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-012 NO CITATION ISSUED

Critical Other

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PLAN AND APPROPRIATE SUPPLIES. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Serious Food Storage & Handling

PROPER DATE MARKING AND DISPOSITION

MUST PROPERLY LABEL AND DATED READY TO EAT FOODS INSIDE WALK-IN COOLER AND INSIDE REACH-IN COOLER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Serious Other

CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

FOUND NO CONSUMER ADVISORY SIGN POSTED ON PREMISES. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Minor Other

THERMOMETERS PROVIDED & ACCURATE

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE WALK-IN COOLER AND INSIDE REACH-IN COOLER. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

Minor Food Storage & Handling

FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST PROPERLY LABEL AND DATE READY TO EAT FOODS INSIDE WALK-IN COOLER.

Critical Pest Activity

INSECTS, RODENTS, & ANIMALS NOT PRESENT

FOUND OVER 20 RODENT (MICE) DROPPINGS UNDER AND AROUND STORAGE SHELVES IN REAR DRY STORAGE ROOM. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE THE AFFECTED AREAS. RECOMMEND TO CONTACT LICENSED PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION 7-38-020 (A) CITATION ISSUED

Minor Documentation & Training

ALLERGEN TRAINING AS REQUIRED

MAY 17

2017

PASS 3 violations

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Walk in cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced. Caulk around exposed hand sink, and 3 compartment sink in kitchen prep area in state of disrepair, shall be repaired/replaced.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Walk in cooler shelving/racks not clean, had excess food debris accumulation, need detailed cleaning(crevices).

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors behind ice machine needs re-grouting.

AUG 19

2016

PASS 2 violations

Minor Pest Activity

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR DRAIN WITH EXCESSIVE BLACK MOLD LIKE BUILD-UP UNDERNEATH 3 COMPARTMENT SINK TO PREVENT PEST HARBORAGE.------MUST CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS INSIDE DRY FOOD STORAGE ROOM.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS WITH SPILLAGE UNDERNEATH DISH MACHINE IN REAR AREA.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-09-06. EatOrBeat reports records and does not rate restaurants. Source dataset →

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