FEB 18
2026
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PAZZA PIZZA.
YOUR CALL. 67/100
1158 W TAYLOR ST · WEST LOOP, CHICAGO
Last inspected February 18, 2026 · passed
2 of 3 inspections passed, 1 failed. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 failed
VIOLATIONS
10
includes 3 critical
RECORDS COVER
11 MONTHS
since Mar 2025
INSPECTION HISTORY
ALLERGEN TRAINING AS REQUIRED
2-102.13: MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAITNAIN VERIFICATION ON SITE
FEB 92026FAILED9 violations3 CRITICALDETAILS
FEB 9
2026
FAILED
9 violations3 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
HANDWASH SINK IN MAIN PREP AREA NOT ACCESSIBLE, BUCKET IN BASIN OF SINK. INSTD TO HAVE ACCESSIBLE AT ALL TIMES. CITATION ISSUED 7-38-030(C) PRIORITY FOUNDATION
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HANDWASH CLEANSER AT HANDWASH SINK IN FRONT PREP AREA. INSTD TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) SEE ABOVE FOR VIOLATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO HAND DRYING PROVISION AT HANDWASH SINK IN FRONT PREP AREA OR WAREWASHING AREA. INSTD TO PROVIDE AT ALL TIMES. PRIORITY FOUNDATION 7-38-030(C) SEE ABOVE FOR VIOLATION ISSUED
PROPER HOT HOLDING TEMPERATURES
VARIETY OF PIZZAS (SAUSAGE, CHEESE, PEPPERONI, SUPREME) ON DISPLAY SHELVES AND OFFERED FOR SALE AT IMPROPER TEMPERATURES RANGING FROM 65.0F-82.0F NO TIME STAMP OR PROCEDURE IN PLACE FOR USING TIME AS A MEASURE OF CONTROL. APPROX 10LBS $50 VALUE. INSTD TO MAINTAIN HOT FOODS 135F OR ABOVE AT ALL TIMES. CITATION ISSUED 7-38-005 PRIORITY
PROPER COLD HOLDING TEMPERATURES
COLD TCS FOODS AT IMPROPER TEMPERATURE IN PIZZA PREP COOLER: LARGE CONTAINER OF CHEESE AT 60.0F, SPINACH AT 56.0F. ALL DISCARDED AND DENATURED AT THIS TIME APPROX 15LBS $50 VALUE. 7-38-005 PRIORITY. SEE ABOVE FOR VIOLATION ISSUED
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
IN USE PIZZA PREP COOLER UNABLE TO MAINTAIN COLD HOLDING TEMPERATURES OF 41F OR BELOW, INTERNAL AIR TEMPERATURE OF 68F. COOLER TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO NOT USE UNTIL REPAIRED AND REINSPECTED BY CDPH. CITATION ISSUED 7-38-005 PRIORITY
THERMOMETERS PROVIDED & ACCURATE
NO FOOD TEMPERATURE MEASURING DEVICE ON SITE. INSTD TO PROVIDE A THERMOMETER CAPABLE OF MONITORING COLD AND HOT HOLDING TEMPERATURES. CITATION ISSUED 7-38-005 PRIORITY FOUNDATION
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
LOOSE HOT WATER FAUCET HANDLE AT 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN
ALLERGEN TRAINING AS REQUIRED
MISSING ALLERGEN TRAINING FOR CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN TRAINING AND MAITNAIN VERIFICATION ON SITE
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →