OCT 17
2024
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
PEET'S TEA & COFFEE.
YOUR CALL. 49/100
222 S RIVERSIDE PLZ · LOOP, CHICAGO
Last inspected October 17, 2024 · passed with conditions
3 of 8 inspections passed, 5 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
8
3 passed · 5 w/ conditions
VIOLATIONS
26
includes 5 critical
RECORDS COVER
10 YEARS
since Oct 2014
INSPECTION HISTORY
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CITY OF CHICAGO FOOD SERVICE MANAGER ON SITE AT THE TIME OF INSPECTION WHILE TIME/ TEMPERATURE CONTROL FOOD MILK IS BEING SEE RVED TO THE PUBLIC. MUST PROVIDE A CITY OF CHICAGO FOOD SERVICE MANGER AND VALID CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-12. CITATION ISSUED.
53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
DEC 202023PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
DEC 20
2023
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ICE SCOOPER BEING STORED ON THE WALL NEAR THE ICE MACHINE WITH THE FOOD CONTACT SURFACE EXPOSED. INSTRUCTED ON HOW TO PROPERLY STORE ICE SCOOP BETWEEN USES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AREA WITH CONTAINERS OF TEA STORED ON TOP. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP COOLERS, PREP TABLES AND REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP IN CORNERS BEHIND THE COUNTER. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
DEC 202023PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
DEC 20
2023
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO WRITTEN PROCEDURES OR SUPPLIES FOR RESPONDING TO VOMITING OR DIARRHEAL EVENTS. SUPPLIES MUST INCLUDE ADEQUATE SANITIZER THAT ELIMINATES NOROVIRUS. INSTRUCTED FACILITY TO PROVIDE CLEAN UP POLICY AND SUPPLIES TO PROPERLY HANDLE BODILY FLUID SPILLS ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005. CITATION ISSUED.
FOOD-CONTACT SURFACES: CLEANED & SANITIZED
OBSERVED ICE SCOOPER BEING STORED ON THE WALL NEAR THE ICE MACHINE WITH THE FOOD CONTACT SURFACE EXPOSED. INSTRUCTED MANAGER HOW TO PROPERLY STORE ICE SCOOPER BETWEEN USES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AREA WITH CONTAINERS OF TEA STORED ON TOP. MUST REMOVE AND PROVIDE SHELVING THAT 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOORS AND SURFACES THROUGHOUT THE FACILITY. INSTRUCTED TO DETAIL CLEAN UNDER ALL SHELVING UNITS, INTERIOR OF PREP DISH AREA, PREP TABLES AND EQUIPMENT TO REMOVE SPILLS, FOOD DEBRIS, DIRT BUILDUP. INSTRUCTED TO INCREASE CLEANING FREQUENCY AND MAINTAIN AT ALL TIMES.
DEC 42019PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
DEC 4
2019
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-7-38.010-NO CITATION ISSUED)
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO CLEAN-UP OF VOMITING AND DIARRHEA PROCEDURE AND CLEAN-UP KIT ON PREMISES DURING INSPECTION. INSTRUCTED TO HAVE SAID PROCEDURE ALONG WITH REQUIRED EQUIPMENT FOR CLEAN-UP. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
PROPER DATE MARKING AND DISPOSITION
OBSERVED READY TO EAT, TEMPERATURE CONTROL FOR SAFETY FOODS (HAM SANDWICH)NOT PROPERLY DATED, STORED LONGER THAN 24 HOURS IN COOLERS. INSTRUCTED TO PROVIDE PROPER DATE MARKING WITH DISPOSITION DATE FOR RTE FOODS PREPARED ON SITE AND HELD OVER 24 HOURS IN COLD HOLDING UNIT. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED. 7-38-005
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
BACKFLOW PREVENTION DEVICES NOT LOCATED AT ICE MACHINE COFFEE BREWING MACHINES AND CAPPUCCINO/ESPRESSO MACHINE. MUST INSTALL BACKFLOW PREVENTION DEVICES OR AIR GAP BETWEEN THE WATER SUPPLY INLET AND THE UNIT SO IT MAY BE LOCATED TO BE SERVICED AND MAINTAINED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
NOTED CLUTTER OF EQUIPMENT AND OTHER UNUSED ITEMS ON FLOORS AND SHELVES IN REAR STORAGE- DISH WASHING ROOMS.MUST ELEVATE ALL ITEMS TO ALLOW CLEANING AND REMOVE ALL UNNECESSARY ITEMS.
MAY 42018PASSED3 violationsDETAILS
MAY 4
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED CUTTING BOARD WITH DARK GROOVES. INSTRUCTED TO CLEAN OR REPLACE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR NEED CLEANING OF DEBRIS UNDER 3- COMPARTMENT SINK NEAR TANK. INSTRUCTED TO CLEAN/MAINTAIN.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
FOUND MOP INSIDE MOP BUCKET NOT PROPERLY STORED. INSTRUCTED TO INVERT MOP WHEN NOT IN USE.
show all 8 inspections →
NOV 142016PASS W/ CONDITIONS1 violationDETAILS
NOV 14
2016
PASS W/ CONDITIONS
1 violationDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CERTIFIED FOOD MANAGER ON DUTY WHEN POTENTIALLY HAZARDOUS FOODS ARE SERVED, SUCH AS (OPEN PREPACKAGED SANDWHICHES AND RE-HEATING FOR CUSTOMERS PER ORDER,MILK,ETC).MUST BE ON PREMISES AT ALL TIMES. SERIOUS VIOLATION -7-38-012
DEC 42015PASSED2 violationsDETAILS
DEC 4
2015
PASSED
2 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST MAINTAIN FLOORS DRY UNDER THE 3-COPM SINK IN THE REAR AREA. ALSO REMOVE CRUMBS AND DEBRI FROM UNDER CABINETS AND OTHER EQUIPMENT IN BOTH FRONT COFFEE SERVICE AREAS.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MUST PROVIDE A THERMOMETER FOR THE COFFEE CREAMER 1DR REFRIGERATOR CLOSEST TO THE SWING DOOR LEADING TO THE REAR AREA.
OCT 282014PASSED5 violationsDETAILS
OCT 28
2014
PASSED
5 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CLEAN FLOORS AT REAR UNDER/AROUND 3-COMP SINK AND ICE MACHINE AT REAR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
CLEAN VENT COVERS AT CEILING IN WASHROOMS OF DUST BUILD-UP. SEAL RAW WOOD AT WALL BEHIND STORAGE RACK AT REAR. REPAIR DAMAGED CEILING TILE AT REAR ABOVE MOP SINK.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MENS/WOMEN WASHROOM NOT PROPERLY VENTILATED. MUST REPAIR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
LEAK AT ICE MACHINE IN REAR UNTO FLOOR. MUST REPAIR.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE UNUSED EQUIPMENT AT REAR AND ANY DEBRIS OR UNNECESSARY EQUIPMENT FROM CONSTRUCTION WHERE NECESSARY. ORGANIZE AND MAINTAIN AT ALL TIMES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →