DEC 8
2010
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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PINOCCHIO'S PIZZA.
YOUR CALL. 54/100
3208 N PULASKI RD · AVONDALE, CHICAGO
Last inspected December 8, 2010 · passed with conditions
1 of 4 inspections passed, 2 failed, 1 passed with conditions. 1 critical violation across the record.
THE NUMBERS
INSPECTIONS
4
1 passed · 1 w/ conditions · 2 failed
VIOLATIONS
19
includes 1 critical
RECORDS COVER
9 MONTHS
since Mar 2010
INSPECTION HISTORY
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED
Hand washing facilities not maintained, convenient, accessible or designed. While running water in exposed hand sink, water from hand sink traveling through pipe to open air gap drain in front prep area and discharging water all over floor. Water is black gritty substance with foul smell. Instructed owner that exposed handsink must be properly repaired to prevent improper disposal of waste and sewage water. Instructed to have licensed plumber to repair and correct drainline and have proper disposal of waste water at exposed handsink. Critical citation issued. Instructed owner to use handsink in toilet room approximately 15 feet away.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Prep tables and cooler near drainline in front prep area not cleaned. Instructed to detail clean and sanitize.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Floor in prep area and basement not cleaned. Instructed to detail clean and sanitize floor around.
MAY 142010PASSED4 violationsDETAILS
MAY 14
2010
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Violation # 32 now corrected.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
Violation #33 now corrected.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
Violation # 34 now corrected.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
Violation #35 now corrected.
MAY 52010FAILED4 violationsDETAILS
MAY 5
2010
FAILED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
Violation #32 now corrected.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. UTILITY SINK NOT CLEAN. MUST CLEAN-REMOVE ACCUMULATED DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS IN STORAGE ROOM AND CLOSET. ELEVATE ALL ITEMS 6 INCHES OFF FLOOR TO FACILITATE CLEANING.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL GAPS/OPENINGS IN WALLS AROUND PIPES/PLUMBING
MAR 92010FAILED8 violationsDETAILS
MAR 9
2010
FAILED
8 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. PEELING FINISH ON SHELVES IN PREP/UTENSIL WASHING AREAS AND RACKS IN REACH-IN COOLERS. ALL SHELVING/RACKS MUST BE SMOOTH AND EASILY CLEANABLE. MUST RE-CAULK FRONT TOILET ROOM HANDSINK TO WALL. SEAL/FINISH BARE WOOD IN BOTH TOILET ROOMS.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. UTILITY SINK NOT CLEAN. MUST CLEAN-REMOVE ACCUMULATED DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS IN STORAGE ROOM AND CLOSET. ELEVATE ALL ITEMS 6 INCHES OFF FLOOR TO FACILITATE CLEANING.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. SEAL ALL GAPS/OPENINGS IN WALLS AROUND PIPES/PLUMBING.
TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
Toilet rooms shall be completely enclosed and shall be vented to the outside air or mechanically ventilated. INSTALL SELF-CLOSING DOOR IN REAR (OFFICE AREA) TOILET ROOM.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO ATTACHED METAL DRAINBOARD AT 3 COMPARTMENT SINK. MUST INSTALL DRAINBOARD OR DRAINRACK FOR DRYING UTENSILS.
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. NO METAL STEM THERMOMETER. COOLERS/FREEZERS MISSING CONSPICUOUSLY PLACED THERMOMETERS. MUST PROVIDE.
APPROPRIATE METHOD OF HANDLING OF FOOD (ICE) HAIR RESTRAINTS AND CLEAN APPAREL WORN
All employees shall be required to use effective hair restraints to confine hair.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →