POPEYE'S #831.

Chicago Health Dept

1959 W HOWARD ST · ROGERS PARK, CHICAGO

Passed most recent inspection (Jul 2025), 1 critical violation noted.

42 inspections on record since 2018 · Last inspected Jul 2025 · 5 critical violations in the last 12 months.

THE NUMBERS

INSPECTIONS
42
VIOLATIONS
270
total on record
LAST INSPECTED
JUL 2025

INSPECTION HISTORY

JUL 31
2025
PASS 3 violations 1 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD LARGE AND SMALL FLIES ON WINDOWSILLS THROUGHOUT MAIN DINING AREA AND ON FLOOR IN REAR WAREWASHING AREA.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.16 OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ESPECIALLY IN MAIN HOT FOODS PREP AREA, DISH WASHING, STORAGE. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

JUL 23
2025
PASS 4 violations
Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ESPECIALLY IN MAIN HOT FOODS PREP AREA, DISH WASHING, STORAGE. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.16 OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.

JUL 23
2025
FAIL 6 violations 2 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 15 LIVE SMALL FLIES IN MEN'S RESTROOM. INSTRUCTED TO HAVE PEST CONTROL SERVICE PREMISES TO MINIMIZE OR ELIMINATE LIVE PEST ACTIVITY.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED DEAD LARGE AND SMALL FLIES ON WINDOWSILLS THROUGHOUT MAIN DINING AREA AND ON FLOOR IN REAR WAREWASHING AREA.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.16 OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12 OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ESPECIALLY IN MAIN HOT FOODS PREP AREA, DISH WASHING, STORAGE. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.

JUL 7
2025
FAIL 9 violations 2 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE AT START TIME OF INSPECTION WHILE TCS FOODS (CHICKEN, POTATOES, BEANS, AND RICE) WERE BEING COOKED. THE DESIGNATED PERSON IN CHARGE, WHO IS PHYSICALLY ON SITE, MUST OBTAIN AND MAINTAIN A VALID CITY OF CHICAGO FOOD SERVICE SANITATION LICENSE. VIOLATION CORRECTED ON SITE; THE CERTIFIED CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER, DEANGELA FREEMAN, ARRIVED ON SITE APPROX AT 3:15PM. PRIORITY FOUNDATION VIOLATION #7-38-012. CITATION ISSUED

Critical Food Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED HOT WATER TEMPERATURE 124.5F AT FRONT PREP HANDWASHING SINK WITH A TRICKLE OF COLD WATER INSUFFICIENT TO COOL WATER DOWN. WATER AT HANDWASHING PREP SINK MUST BE BETWEEN 100-120F. INSTRUCTED TO INCREASE COLD WATER PRESSURE ADEQUATELY TO TAMPER WATER TEMPERATURE WHEN ABOVE 120F. PRIORITY FOUNDATION 7-38-030(C). NO CITATION ISSUED.

Minor Food Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

NOTED NO LABELS FOR BULK STORAGE CONTAINERS (FLOUR). INSTRUCTED PERSON IN CHARGE ALL BULK AND WORKING FOOD INGREDIENT CONTAINERS MUST BE LABELED WITH CONTENTS NAME.

Minor Food Storage & Handling
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED STORAGE AREA AND ENCLOSURE FOR REFUSE, RECYCLABLES, OR RETURNABLES LITTERED WITH UNNECESSARY ITEMS (EX. CONES, CARDBOARD, TRASH). INSTRUCTED TO REMOVE AND MAINTAIN A MENTIONED AREAS SHALL BE MAINTAINED FREE OF UNNECESSARY ITEMS.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED GREASE BUILDUP, FOOD DEBRIS, AND DIRT ON FLOOR UNDER COOKING EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ESPECIALLY IN MAIN HOT FOODS PREP AREA, DISH WASHING, STORAGE. INSTRUCTED MANAGER TO CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL AREAS.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CEILING IN HOT FOODS PREP AREA WITH TOWELS HANGING FROM TILE. INSTRUCTED TO REMOVE AND REPAIR CEILING TO PREVENT WATER DRIPPING ON FOOD.

Minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED MOP IN A POSITION THAT DOES NOT ALLOW TO DRY PROPERLY AND PREVENT PEST HARBORAGE. MUST STORE MOP AFTER USE IN A MOUNTED POSITION THAT ALLOWS FOR AIR-DRYING WITHOUT SOILING AND PEST HARBORAGING.

Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.

NOV 12
2024
PASS · 0 violations
show all 42 inspections →
OCT 29
2024
FAIL 6 violations 1 CRITICAL
Critical Food Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASHING SINK AT FRONT PREP/SERVING AREA NOT MAINATAINED. HOT WATER MAY NOT EXCEED 120F,THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRESENTLY WATER TEMP OF 123.6F. TO 124F. REPAIR ISSUE. PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED ON 10-30-2024 ADDITIONAL COLD WATER FLOW PROVIDED AT SAID SINK BY FIELD SUPERVISOR. EMPLOYEE ABLE TO ADJUST WATER TEMPERATURE.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED ICE/FOOD NOT PROTECTED. INTERIOR OF THE ICE MACHINES UPPER WATER RESERVOIR, ICE BIN, AND ALL ICE CONTACT SIDES AND INTERIOR OF THE MACHINE WITH EXCESSIVE BLACK SLIME SUBSTANCE DRIPPING DOWN INTO THE ICE AND TOUCHING THE ICE. INSTRUCTED TO CLEAN AND SANITIZE THE INTERIOR OF THE ICE MACHINE THROUGHOUT. ICE IS USED FOR HUMAN CONSUMPTION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

REPLACE BROKEN PLASTIC COURTAINS INSIDE THE WALK-IN COOLER.ALSO REPLACE BROKEN SOLID SHELV AT EAST WALL OF THE WALK-IN COOLER.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MISSING FLOOR TILES IN FRONT AND UNDER FRYERS.RELACE.

Minor Food Storage & Handling
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NO LIGHTS PROVIDED AT REAR STORAGE AREA.REPAIR ISSUE

Minor Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM 2-6-2024,REPORT# 2589243. #49)4-602.13 ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN. #55)6-201.13 GREASE AND DEBRIS ON FLOORS SPECIALLY UNDER COOKING EQUIPMENT,WALK-IN COOLER AND UNDER PIPE ALONG BASEBOARD WALLS AT SMALL PREP AREA.CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-42-020,CITATION ISSUED.

FEB 14
2024
PASS 7 violations
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CONDENSER UNIT INSIDE THE ONE DOOR FREEZER, PIPE IS LEAKING.INSTRUCTED TO REPAIR.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUSTY SHELVES INSIDE THE WALK-IN COOLER.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.REPAIR/REPLACE

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN.

Minor Facility Condition
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

REPAIR BROKEN DOOR GATE TO ASSURE ENCLOSURE OF THE GARBAGE AREA.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GREASE AND DEBRIS ON FLOOR SPECIALLY UNDER COOKING EQUIPMENT,WALK-IN COOLER AND UNDER PIPE ALONG BASEBOARD WALLS AT SMALL PREP AREA.CLEAN AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE,INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

ADDITIONAL ALLERGEN TRAINING CERTIFICATES IS REQUIRED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

FEB 6
2024
FAIL 12 violations 4 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. TCS FOOD ARE PRESENTLY HANDLED AND SERVED TO CUSTOMERS: CHICKEN,RICE ETC, PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED. A CERTIFIED FOOD MANAGER REPORTED ON SITE AT 1:55PM,AFTER EMPLOYEE INFORMED HER OF INSPECTION.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWEL PROVIDED AT REAR/FRONT HANDWASHING SINK BY DISHROOM AND PREP AREA. BOTH PAPER DISPENSER ARE BROKEN,UNABLE TO DISPENSE PAPER TOWELS. MUST REPAIR ISSUE. PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED

Serious Food Temperature
PROPER HOT HOLDING TEMPERATURES

FOUND COOKED WINGS STORED UNDER THE HOT LAMP AT FRONT SERVING AREA AT TEMP OF 114F,115F AND 120F. HOT FOOD MUST MAINTAIN TEMP OF 135F. FOOD DISCARDED AND DENATURED.POUNDS 5,VALUE 20 PRIORITY VIOLATION: CONSOLITED WITH BELOW VIOLATION

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

FOUND TWO LARGE PANS OF RAW CHICKEN STORED INSIDE THE WALK-IN COOLER AT TEMP OF 45.1F,46.9F AND 47.7F. COLD FOOD MUST MAINTAIN TEMP OF 41F AND BELOW. FOOD DISCARDED AND DENATURED BY THE EMPLOYEE.POUNDS 80,VALUE 125. PRIORITY VIOLATION:7-38-005,CITATION ISSUED.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUSTY SHELVES INSIDE THE WALK-IN COOLER.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.REPAIR/REPLACE

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CONDENSER UNIT INSIDE THE ONE DOOR FREEZER, PIPE IS LEAKING.INSTRUCTED TO REPAIR.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN.

Critical Pest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OUTSIDE GARBAGE AREA NOT CLEAN, EXCESS DEBRIS AND ITEMS ON GROUND SURROUNDING CONTAINERS.HARBORAGE FOR RODENT AND INSECTS. MUST CLEAN AND MAINTAIN. REPAIR BROKEN DOOR GATE TO ASSURE ENCLOSURE OF THE GARBAGE AREA.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GREASE AND DEBRIS ON FLOOR SPECIALLY UNDER COOKING EQUIPMENT,WALK-IN COOLER AND UNDER PIPE ALONG BASEBOARD WALLS AT SMALL PREP AREA.CLEAN AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE,INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

ADDITIONAL ALLERGEN TRAINING CERTIFICATES IS REQUIRED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

JUL 7
2023
PASS · 0 violations
MAR 30
2023
PASS W/ CONDITIONS 7 violations 2 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE WITH A CITY OF CHICAGO SANITATION CERTIFICATE NOT PRESENT.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO ONE ON SITE WITH A CITY OF CHICAGO CERTIFED FOOD MANAGER CERTIFICATE WHILE TIME/TEMPERAURE CONTROLLED FOODS INCLUDING CHICKEN ARE BEING SERVED. PRIORITY FOUNDATION 7-38-012

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED ALL EMPLOYEES NEED EFFECTIVE HAIR RESTRIANTS

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED INTERIOR OF MICROWAVE UNCLEAN WITH THE ACCUMAULTION OF GREASE DEPOSITS AND FOOD RESIDUE. CLEAN IN DETAIL AND MAINTAIN. INTERIOR GASKET ON REACH IN REFRIGERATOR DOOR THAT CONNECTS TO THE WALK IN COOLER. CLEAN ALL GASKETS AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS UNCLEAN THROUGHOUT. FLOORS NEED TO BE CLEANED IN DETAIL UNDER AND BEHIND ALL COOKING EQUIPMENT. OBSERVED FLOORS UNDER AND BEHIND ALL FRYERS IN CORNERS AND ALONG WALLS WITH EXCESSIVE GREASE ACCUMULATION. OBSERVED FLOORS IN FRONT OF ICE MACHINE, THROUGHOUT REAR COOKING AREA, WALK IN COOLER, WALK IN FREEZER AND DISHWASHING AREA UNCLEAN. OBSERVED FLOORS UNCLEAN NEAR REAR MOP SINK AND UNDER DRY STORAGE SHELVING. DETAIL CLEAN FLOORS THROUGHOUT AND MAINTAIN.

Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE PROOF OF FOOD HANDLER TRAINING AND MAINTAIN.

Minor Other
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST PROVIDE AND MAINTAIN.

MAR 20
2023
PASS W/ CONDITIONS 9 violations 2 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE WITH A CITY OF CHICAGO SANITATION CERTIFICATE NOT PRESENT.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO ONE ON SITE WITH A CITY OF CHICAGO CERTIFED FOOD MANAGER CERTIFICATE. NO CERTIFICATE POSTED. PRIORITY FOUNDATION VIOLATION 7-38-12

Minor Employee Hygiene
PERSONAL CLEANLINESS

OBSERVED ALL EMPLOYEES NEED EFFECTIVE HAIR RESTRIANTS

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED INTERIOR OF MICROWAVE UNCLEAN WITH THE ACCUMAULTION OF GREASE DEPOSITS AND FOOD RESIDUE. CLEAN IN DETAIL AND MAINTAIN. INTERIOR GASKET ON REACH IN REFRIGERATOR DOOR THAT CONNECTS TO THE WALK IN COOLER. CLEAN ALL GASKETS AND MAINTAIN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE FOLLOWING NON FOOD CONTACT SURFACES UNCLEAN WITH THE ACCUMULATION OF GREASE AND DIRT INCLUDING: EXTERIOR OF MICROWAVE,FLOOR ROLLERS, SIDES OF FRYERS, ALL SHELVING IN FRONT SERVICE AREA AND REAR, CONDIMENT/ SAUSE HOLDER, EXTERIOR REFRIGERATORS, EXTERIOR DOORS OF WALK IN FREEZER/ WALK IN COOLER, EXTERIOR OF ICE MACHINE, EXTERIOR DOOR HANDLES OF WALK IN COOLER/WALK IN FREEZER. MUST DETAIL CLEAN ALL EQUIPMENT AND SHELVING AND MAINTAIN IN A SANITARY CONDITION.

Serious Food Temperature
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE

DURING INSPECTION HOT WATER WAS FOUND AT INSUFFICIENT TEMPERATURES OF 68.4F FOR APPROXIMATELY 1 HOUR. HOT WATER GENERATION AND DISTRIBUTION SYSTEMS SHALL BE SUFFICIENT TO MEET THE PEAK HOT WATER DEMANDS THROUGHOUT THE RETAIL FOOD ESTABLISHMENT. HOT WATER WAS RESTORED TO 115F DURING INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030 (C)

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOORS UNCLEAN THROUGHOUT. FLOORS NEED TO BE CLEANED IN DETAIL UNDER AND BEHIND ALL COOKING EQUIPMENT. OBSERVED FLOORS UNDER AND BEHIND ALL FRYERS IN CORNERS AND ALONG WALLS WITH EXCESSIVE GREASE ACCUMULATION. OBSERVED FLOORS IN FRONT OF ICE MACHINE, THROUGHOUT REAR COOKING AREA, WALK IN COOLER, WALK IN FREEZER AND DISHWASHING AREA UNCLEAN. OBSERVED FLOORS UNCLEAN NEAR REAR MOP SINK AND UNDER DRY STORAGE SHELVING. DETAIL CLEAN FLOORS THROUGHOUT AND MAINTAIN.

Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO PROOF OF FOOD HANDLER TRAINING. MUST PROVIDE PROOF OF FOOD HANDLER TRAINING AND MAINTAIN.

Minor Other
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST PROVIDE AND MAINTAIN.

JAN 19
2023
PASS 1 violation
Minor Other
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST PROVIDE AND MAINTAIN.

JAN 12
2023
FAIL 4 violations 1 CRITICAL
Critical Food Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

OBSERVED NO ONE ON SITE WITH A CITY OF CHICAGO CERTIFED FOOD MANAGER CERTIFICATE WHILE TIME/TEMPERATURE CONTROLLED FOODS INCLUDING CHICKEN IS BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED WATER ON FLOOR OF REAR COOKING AREA. REMOVE ALL WATER AND MAINTAIN FLOORS IN A CLEAN AND DRY CONDITION.

Minor Other
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGERS. MUST PROVIDE AND MAINTAIN.

Minor Food Storage & Handling
PREVIOUS CORE VIOLATION CORRECTED

OBSERVED PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM INSPECTION # 2564641 DATED 9/22/22 THE FOLLOWING AREAS/EQUIPMENT SOILED WITH FOOD DEBRIS AND GREASE.#49 FAN GUARDS IN THE WALK IN COOLER, SHELVING IN THE WALK IN COOLER. #55 OBSERVED DIRTY FLOORS IN WALK IN COOLER AND DRY STORAGE AREA. PRIORITY FOUNDATION VIOLATION 7-42-090

DEC 20
2022
PASS W/ CONDITIONS 9 violations 3 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE AT THE TIME OF INSPECTION WHILE RAW CHICKEN IS BEING COOKED AND SERVED ON-SITE. NO OTHER ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO PROVIDE A LEAST ONE CERTIFIED FOOD MANAGER ON SITE WHEN FOOD IS COOKED AND SERVED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HOT WATER AT ALL SINK FIXTURES IN THE FACILITY HAS BEEN MEASURED BETWEEN 86.9-87.9F AND RE-MEASURED DURING THE EXIT INTERVIEW AT 100F; THE FACILITY MUST ENSURE TO PROVIDE WATER OF AT LEAST 100F THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION 7-38-030 (C) CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

PAPER TOWELS ARE NOT PROVIDED AT BOTH HAND SINKS IN THE FACILITY. THE MACHINE STILL SEEMS TO BE IN DISREPAIR. PAPER TOWELS WERE PROVIDED AT THE TIME OF INSPECTION. PRIORITY FOUNDATION VIOLATION 7-38-030 (C) CITATION ISSUED.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11: SINGLE-USE CUP WITHOUT A HANDLE USED AS A SCOOP FOR DRY STORAGE SEASONINGS IN BACK PREP AREA NEAR OVEN. THE FACILITY MUST REPLACE WITH A SCOOP THAT HAS A HANDLE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19: CARDBOARD USED AS LINING FOR INTERIOR OF FRYER LOCATED NEAR EXPEDITE STATION AND FLOORING IN THE FRYER AREA.---RUSTED SHELVING FOUND IN THE WALK-IN COOLER. THE FACILITY MUST REMOVE FROM USE AND REPLACE WITH EQUIPMENT THAT IS DURABLE AND EASILY CLEANABLE, AND EASY TO MONITOR UNDERNEATH THAT MEETS FOOD STANDARDS.

Minor Food Temperature
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13: OBSERVED THE FOLLOWING AREAS/EQUIPMENT SOILED FOOD DEBRIS AND GREASE: FAN GUARD IN THE WALK-IN COOLER, SHELVING IN THE WALK-IN COOLER, NEXT TO MICROWAVE AND UNDER HOT HOLDING UNIT NEAR MICROWAVE, CASTER WHEELS ON ALL COOKLINE EQUIPMENT, ON EXTERIOR COOKLINE EQUIPMENT, AND INTERIOR OF SMALL PREP-COOLER NEAR FRONT REGISTER ENTRANCE. THE FACILITY MUST BE DETAIL-CLEAN THROUGHOUT THE FACILITY AND MAINTAINED.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C): OBSERVED ICE ACCUMILATION IN WALK-IN FREEZER. FACILITY MUST REMOVE/CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12: OBSERVED DIRTY FLOORS SOILED WITH FOOD DEBRIS THROUGHOUT WALK-IN COOLER AND DRY STORAGE AREA.---MOP SINK HEAVILY SOILED WITH DEBRIS. THE FACILITY MUST BE CLEAN AND MAINTAINED.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.16: MOP WAS NOT FOUND STORED CORRECTLY IN-BETWEEN USE. MOPS SHALL BE PLACED IN A POSITION ALLOWS THEM TO AIR DRY WITHOUT SOILING WALLS, EQUIPMENT, OR SUPPLIES.

SEP 30
2022
PASS 6 violations
Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

3-307.11: SINGLE-USE CUP WITHOUT A HANDLE USED AS A SCOOP FOR DRY STORAGE SEASONINGS IN BACK PREP AREA NEAR OVEN. THE FACILITY MUST REPLACE WITH A SCOOP THAT HAS A HANDLE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19: CARDBOARD USED AS LINING FOR INTERIOR OF FRYER LOCATED NEAR EXPEDITE STATION AND FLOORING IN THE FRYER AREA.---RUSTED SHELVING FOUND IN THE WALK-IN COOLER. THE FACILITY MUST REMOVE FROM USE AND REPLACE WITH EQUIPMENT THAT IS DURABLE AND EASILY CLEANABLE AND EASY TO MONITOR UNDERNEATH THAT MEETS FOOD STANDARDS.

Minor Food Temperature
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13: OBSERVED THE FOLLOWING AREAS/EQUIPMENT SOILED FOOD DEBRIS AND GREASE: FAN GUARD IN THE WALK-IN COOLER, SHELVING IN THE WALK-IN COOLER, NEXT TO MICROWAVE AND UNDER HOT HOLDING UNIT NEAR MICROWAVE, CASTER WHEELS ON ALL COOKLINE EQUIPMENT, ON EXTERIOR COOKLINE EQUIPMENT, AND INTERIOR OF SMALL PREP-COOLER NEAR FRONT REGISTER ENTRANCE. THE FACILITY MUST BE DETAIL-CLEAN THROUGHOUT THE FACILITY AND MAINTAINED.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C): OBSERVED ICE ACCUMILATION IN WALK-IN FREEZER. FACILITY MUST REMOVE/CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.12: OBSERVED DIRTY FLOORS SOILED WITH FOOD DEBRIS THROUGHOUT WALK-IN COOLER AND DRY STORAGE AREA.---MOP SINK HEAVILY SOILED WITH DEBRIS. THE FACILITY MUST BE CLEAN AND MAINTAINED.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-501.16: MOP WAS NOT FOUND STORED CORRECTLY IN-BETWEEN USE. MOPS SHALL BE PLACED IN A POSITION ALLOWS THEM TO AIR DRY WITHOUT SOILING WALLS, EQUIPMENT, OR SUPPLIES.

SEP 22
2022
FAIL 8 violations 1 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED APPROXIMATELY 15 SMALL BLACK FLIES IN EACH SECTION SCATTERED IN THE FOLLOWING AREAS THROUGHOUT THE BACK DRY STORAGE AREA: NEAR FLOOR DRAINS, MOP SINK, CEILING, WALLS, AND DRY STORAGE BOXES. THE PREMISES SHALL BE MAINTAINED FREE OF INSECTS, RODENTS, AND OTHER PESTS. THE FACILITY MUST ELIMINATE SMALL BLACK FLIES, USING PROPER PEST CONTROL PROCESSES AS NEEDED. PRIORITY FOUNDATION VIOLATION 7-38-020 (a) CITATION ISSUED

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

SINGLE-USE CUP WITHOUT A HANDLE USED AS A SCOOP FOR DRY STORAGE SEASONINGS IN BACK PREP AREA NEAR OVEN. THE FACILITY MUST REPLACE WITH A SCOOP THAT HAS A HANDLE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

CARDBOARD USED AS LINING FOR INTERIOR OF FRYER LOCATED NEAR EXPEDITE STATION AND FLOORING IN THE FRYER AREA.---RUSTED SHELVING FOUND IN THE WALK-IN COOLER. THE FACILITY MUST REMOVE FROM USE AND REPLACE WITH EQUIPMENT THAT IS DURABLE AND EASILY CLEANABLE AND EASY TO MONITOR UNDERNEATH THAT MEETS FOOD STANDARDS.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED ICE ACCUMILATION IN WALK-IN FREEZER. FACILITY MUST REMOVE/CLEAN AND MAINTAIN.

Minor Food Temperature
NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED THE FOLLOWING AREAS/EQUIPMENT SOILED FOOD DEBRIS AND GREASE: FAN GUARD IN THE WALK-IN COOLER, SHELVING IN THE WALK-IN COOLER, NEXT TO MICROWAVE AND UNDER HOT HOLDING UNIT NEAR MICROWAVE, CASTER WHEELS ON ALL COOKLINE EQUIPMENT, ON EXTERIOR COOKLINE EQUIPMENT, AND INTERIOR OF SMALL PREP-COOLER NEAR FRONT REGISTER ENTRANCE. THE FACILITY MUST BE DETAIL-CLEAN THROUGHOUT THE FACILITY AND MAINTAINED.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED DIRTY FLOORS SOILED WITH FOOD DEBRIS THROUGHOUT WALK-IN COOLER AND DRY STORAGE AREA.---MOP SINK HEAVILY SOILED WITH DEBRIS. THE FACILITY MUST BE CLEAN AND MAINTAINED.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

MOP WAS NOT FOUND STORED CORRECTLY IN-BETWEEN USE. MOPS SHALL BE PLACED IN A POSITION ALLOWS THEM TO AIR DRY WITHOUT SOILING WALLS, EQUIPMENT, OR SUPPLIES.

Minor Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED DATE BACK TO 06/24/22. REPORT #:2559882 6-201.11 EXCESS GREASE BUILT ON FLOORS IN COOKING AREA UNDER COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN. 2-102.13 NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON-SITE, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

JUN 24
2022
PASS W/ CONDITIONS 4 violations
Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

4-301.11 PREVIOUS TAGGED HELD FOR INSPECTION, SMALL COOLER NOT IN WORKING CONDITION. SMALL COOLER IS NOT IN USE. INSTRUCTED FACILITY TO REPAIR.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(B) PREP-LINE COOLER NEAR THE WALK-IN FREEZER IS SOILED WITH FOOD DEBRIS AND GREASE. ESPECIALLY AT RUBBER GASKET WITH BLACK SLIME SUBSTANCE. CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11 EXCESS GREASE BUILT ON FLOORS IN COOKING AREA UNDER COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE.

JUN 15
2022
FAIL 7 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWELS PROVIDED AT BOTH HANDWASHING SINKS IN PREP AREAS. UPON MY REQUEST NAPKINS PROVIDED AT PAPER DISPENSERS. PRIORITY FOUNDATION VIOLATION:7-38-030(C) CITATION ISSUED

Serious Food Temperature
PROPER COLD HOLDING TEMPERATURES

TCS FOOD AT IMPROPER TEMPERATURE STORED INSIDE THE WALK-IN COOLER: VARIOUS KINDS OF COOKED RICE AT TEMP OF 52.1F,61.8F, AND 62.2F. RAW CHICKEN TENDERS AT TEMP OF 51F.MARINATED CHICKEN DRUMS AT 46F; CHICKEN WINGS AT TEMP OF 48.2F. COLD FOOD MUST MAINTAIN A TEMP OF 41F AND BELOW. COOKED REFRIED BEANS AT 84.3F. PRIORITY VIOLATION:7-38-005,CITATION ISSUED

Minor Food Temperature
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL

FOUND A SMALL COOLER NOT IN WORKING CONDITION WITH FOOD STORED IN IT(MARINATE SAUCES) TAGGED UNIT" HELD FOR INSPECTION" DO NOT USE. UNIT MUST MAINTAIN AIR TEMP OF 41F AND BELOW. PRIORITY VIOLATION: 7-38-005,CITATION ISSUED

Minor Food Temperature
THERMOMETERS PROVIDED & ACCURATE

NO STEM THERMOMETER WAS PROVIDED ON-SITE TO BE ABLE TO CHECK FOOD TEMPERATURE, AS INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION:7-38-005, CITATION ISSUED

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

PREP-LINE COOLER NEAR THE WALK-IN FREEZER IS SOILED WITH FOOD DEBRIS AND GREASE. ESPECIALLY AT RUBBER GASKET WITH BLACK SLIME SUBSTANCE. CLEAN AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

EXCESS GREASE BUILT ON FLOORS IN COOKING AREA UNDER COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE.

APR 20
2022
PASS · 0 violations
APR 19
2022
FAIL 2 violations 1 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 STILL OBSERVED MICE DROPPINGS THROUGHOUT THE FACILITY ALONG ALL BASEBOARDS IN THE REAR STORAGE APPROXIMATELY 25, FRONT PREP 20, DISH ROOM, AND OFFICE 20-30. NOTED DROPPINGS ON THE DRIVE-THROUGH WINDOW SILL 5, NOTED RAT DROPPINGS, 4 IN THE REAR PREP AREA. PRIORITY VIOLATION 7-38-020(A).

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(B) ALL COOKING EQUIPMENT, FOOD CONTAINERS, PREP STATIONS, PREP TABLES, AND COOLERS INSIDE AND OUT WITH GREASE AND EXCESSIVE FOOD DEBRIS. MUST CLEAN ALL.

APR 15
2022
FAIL 7 violations 4 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

2-101.11 PERSON IN CHARGE DOES NOT HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

2-101.11 NO CITY OF CHICAGO FOOD SERVICE MANAGER ON-SITE DURING THE INITIAL INSPECTION WHILE TCS FOODS WERE PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.12 NO PAPER TOWELS AVAILABLE AT THE PREP AND DISHWASHING HANDWASHING SINKS. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111 OBSERVED MICE DROPPINGS THROUGHOUT THE FACILITY ALONG ALL BASEBOARDS IN THE REAR STORAGE ABOT 50, FRONT PREPARE 25-35, DISH ROOM, AND OFFICE 20-30. NOTED DROPPINGS ON THE DRIVE-THROUGH WINDOW SILL 20-30 DROPPINGS. PEST CONTROL LOG BOOK NOTED NORWAY RAT ACTIVITY ON THE SERVICE REPORT DATED 4-6-22. PRIORITY VIOLATION 7-38-020(A) CITATION ISSUED.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(B) ALL COOKING EQUIPMENT, FOOD CONTAINERS, PREP STATIONS, PREP TABLES, AND COOLERS INSIDE AND OUT WITH GREASE AND EXCESSIVE FOOD DEBRIS. MUST CLEAN ALL.

Minor Other
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.113(B) MISSING LID FOR THE OUTSIDE GREASE RECEPTACLE. OPEN LIDS ON THE OUTSIDE GARBAGE CONTAINER. MUST PROVIDE A LID FOR THE GREASE CONTAINER AND PROVIDE TIGHT-FITTING LIDS ON THE GARBAGE CONTAINER. PRIORITY FOUNDATION VIOLATION 7-38-020(B)CITATION ISSUED.

Minor Other
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.110 FOOD DEBRIS AND GARBAGE ON THE GROUNDS SURROUNDING THE OUTSIDE WASTE RECEPTACLE, PILED WOOD, AND OTHER DEBRIS ON THE GROUNDS AS WELL. MUST REMOVE ALL DEBRIS FROM THE SURROUNDING GROUNDS. PRIORITY FOUNDATION VIOLATION 7-38-020(B) SEE THE ABOVE VIOLATION #54 FOR CITATION.

MAR 21
2022
PASS · 0 violations
MAR 17
2022
FAIL 6 violations 1 CRITICAL
Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

6-501.111----STILL OBSERVED OVER 100 MICE DROPPINGS THROUGHOUT THE FACILITY ALONG BASEBOARDS, ON SHELVING, EQUIPMENT, THROUGHOUT ALL AREAS. MUST REMOVE ALL DROPPINGS, SANITIZE ALL AREAS.

Minor Facility Condition
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-903.11(A;C)-- ALL STORED ITEMS THROUGHOUT MUST BE ELEVATED FROM THE FLOORS.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-602.13--- ALL SHELVING THROUGHOUT STORAGE AND PREP DIRTY, METAL RACK SHELVING IN WALK-IN COOLER WITH FOOD DEBRIS. MUST CLEAN ALL.----ON COMPARTMENT SINK WITH DIRT AND EXCESSIVE FOOD DEBRIS. MUST CLEAN. 4-601.11(B)--- ALL INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, COOLERS, AND FREEZERS THROUGHOUT, ALL BULK FOOD CONTAINERS DIRTY WITH FOOD DEBRIS AND GREASE. MUST CLEAN.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.12--- OUTDOOR GARBAGE CORRAL WITH PAPER GARBAGE, CARDBOARD, AND OTHER DEBRIS SUCH AS WOOD ON THE GROUNDS SURROUNDING THE WASTE RECEPTACLES. MUST REMOVE, CLEAN ALL AREAS.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

6-201.11--- ALL FLOORS IN ALL AREAS WITH DIRT, GREASE, AND FOOD DEBRIS.----ALL WALLS IN ALL AREAS, PREP, DISH, AND STORAGE AREAS WITH DIRT. MUST CLEAN ALL.----MISSING GROUT IN TILES IN VARIOUS AREAS IN THE WALK-IN COOLER. ALL WITH FOOD ACCUMULATION. MUST REPLACE MISSING GROUT.----ALL NOTED HOLES BEHIND HOT WATER TANK AND WALLS MUST BE SEALED.

Minor Sanitation
PREVIOUS CORE VIOLATION CORRECTED

: 8-404.13(B:4)-- PREVIOUS CORE VIOLATIONS FROM REPORT #2545963 ON 1-23-21 NOT CORRECTED #47-: 4-101.19--- EXTERIOR OF ICE MACHINE HAS AN ACCUMULATION OF GRIMES AND DUST. MUST CLEAN. #54-5-501.115 NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED PRIORITY FOUNDATION VIOLATION.

MAR 10
2022
FAIL 16 violations 3 CRITICAL
Critical Sanitation
HANDS CLEAN & PROPERLY WASHED

OBSERVED FOOD HANDLER EMPLOYEE ENTER ESTABLISHMENT TO BEGIN WORKING, ENTER THE FOOD PREP AREA AND START TO PREPARE FOODS AND DID NOT WASH HIS HANDS. REVIEWED ALL FOOD HANDLERS MUST WASH HANDS UPON ENTERING THE FOOD PREP AREA TO BEGIN THEIR SHIFT AND PREPARE FOODS. PRIORITY VIOLATION 7-38-010 CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWELS ARE LOCATED AT ANY HAND WASHING STATIONS. PRIORITY FOUNDATION VIOLATION 7-38-030(C).

Minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

ALL BULK FOOD CONTAINERS MUST BE LABELED.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED EVIDENCE OF MICE INFESTATION THROUGHOUT THE FACILITY. HUNDREDS OF MICE DROPPINGS THROUGHOUT IN ALL FOOD PREP AREAS, ON COOKING EQUIPMENT, THROUGHOUT ALL DISH, STORAGE AREAS. PRIORITY VIOLATION 7-38-020(A) CITATION ISSUED.

Minor Employee Hygiene
PERSONAL CLEANLINESS

EMPLOYEE FOOD HANDLERS WITH DIRTY UNIFORMS AND APRONS. MUST PROVIDE CLEAN UNIFORMS AND APRONS.

Minor Facility Condition
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

ALL STORED ITEMS THROUGHOUT MUST BE ELEVATED FROM THE FLOORS.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

MUST NOT USE DUCT TAPE AND PADDING AS A MEANS OF GUARD FOR THE WALK-IN COOLER DOOR. ALL SURFACES MUST BE SMOOTH AND CLEANABLE.

Serious Sanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO QUATERNARY CHEMICAL TEST STRIPS ON-SITE TO MONITOR SANITIZATION AT THE THREE-COMPARTMENT SINK. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL INTERIOR AND EXTERIOR OF COOKING EQUIPMENT, COOLERS, AND FREEZERS THROUGHOUT, ALL BULK FOOD CONTAINERS DIRTY WITH FOOD DEBRIS AND GREASE. MUST CLEAN.

Minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

ALL SHELVING THROUGHOUT STORAGE AND PREP DIRTY, METAL RACK SHELVING IN WALK-IN COOLER WITH FOOD DEBRIS. MUST CLEAN ALL.----ALL SINKS, INCLUDING MOP SINK WITH DIRT AND EXCESSIVE FOOD DEBRIS. MUST CLEAN.

Serious Employee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

DISH WASHING HAND WASH SINK NOT PROPERLY DRAINING. MUST REPAIR.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

ALL WASHROOM FIXTURES WERE NOTED DIRTY. MUST CLEAN.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OUTDOOR GARBAGE CORRAL WITH PAPER GARBAGE, CARDBOARD, AND OTHER DEBRIS SUCH AS WOOD ON THE GROUNDS SURROUNDING THE WASTE RECEPTACLES. MUST REMOVE, CLEAN ALL AREAS.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

ALL FLOORS IN ALL AREAS WITH DIRT, GREASE, AND FOOD DEBRIS.----ALL WALLS IN ALL AREAS, PREP, DISH, AND STORAGE AREAS WITH DIRT. MUST CLEAN ALL.----MISSING GROUT IN TILES IN VARIOUS AREAS, AT THE DISH, IN THE WALK-IN COOLER. ALL WITH FOOD ACCUMULATION. MUST REPLACE MISSING GROUT.----ALL NOTED HOLES IN BASEBOARDS AND WALLS MUST BE SEALED.

Minor Food Temperature
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

MUST PROVIDE PROTECTIVE LIGHT SHIELDS'/SHATTERPROOF BULBS ABOVE THE READY-TO-EAT FRIED CHICKEN IN THE HOT HOLDING DISPLAY.

Minor Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS FROM REPORT #2545963 ON 1-23-21 NOT CORRECTED #47-: 4-101.19--- EXTERIOR OF ICE MACHINE HAS AN ACCUMULATION OF GRIMES AND DUST. MUST CLEAN. #54-5-501.115 NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED #57 2-102.13-- NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON-SITE, INSTRUCTED TO PROVIDE.#58- 2-102.13-- NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON-SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.

DEC 23
2021
PASS 4 violations
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

EXTERIOR OF ICE MACHINE IN POOR REPAIR. BOTH SIDE PANELS OF THE UNIT WERE REMOVED DUE TO BEING BROKEN, THE UNIT HAS AN ACCUMULATION OF GRIMES AND DUST. MUST REPLACE BOTH ALUMINUM SIDES OR REPLACE THE ICE MACHINE. BROKEN SHELF UNDER THE PREP CHICKEN UNIT, REPAIR(SMOOTH AND EASILY CLEANABLE)OR REPLACE.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON-SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

NOV 10
2021
PASS W/ CONDITIONS 5 violations
Serious Facility Condition
FOOD SEPARATED AND PROTECTED

3-302.11 (A:1-2) OBSERVED WATER LEAKING FROM CEILING TILE ABOVE PREP CHICKEN STATION. INSTRUCTED TO RELOCATE MENTIONED STATION UNTIL CAUSE OF LEAKAGE IS REPAIRED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED. 11-5-21 UNIT REMAINS TAGGED. LEAKAGE NOT REPAIRED. HOWEVER, THE UNIT IS MOVED AWAY FROM UNDER THE SAID CEILING TILE. 11-10-21 UNIT REMAINS TAGGED. LEAKAGE NOT REPAIRED. HOWEVER, THE UNIT IS MOVED AWAY FROM UNDER THE SAID CEILING TILE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19 EXTERIOR OF ICE MACHINE IN POOR REPAIR. BOTH SIDE PANELS OF THE UNIT WERE REMOVED DUE TO BEING BROKEN, THE UNIT HAS AN ACCUMULATION OF GRIMES AND DUST. MUST REPLACE BOTH ALUMINUM SIDES OR REPLACE THE ICE MACHINE. BROKEN SHELF UNDER THE PREP CHICKEN UNIT, REPAIR(SMOOTH AND EASILY CLEANABLE)OR REPLACE.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.115 NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON-SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

NOV 5
2021
FAIL 7 violations 1 CRITICAL
Serious Facility Condition
FOOD SEPARATED AND PROTECTED

3-302.11 (A:1-2) OBSERVED WATER LEAKING FROM CEILING TILE ABOVE PREP CHICKEN STATION. INSTRUCTED TO RELOCATE MENTIONED STATION UNTIL CAUSE OF LEAKAGE IS REPAIRED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED. 11-5-21 UNIT REMAINS TAGGED. LEAKAGE NOT REPAIRED. HOWEVER, THE UNIT IS MOVED AWAY FROM UNDER THE SAID CEILING TILE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19 EXTERIOR OF ICE MACHINE IN POOR REPAIR. BOTH SIDE PANELS OF THE UNIT WERE REMOVED DUE TO BEING BROKEN, THE UNIT HAS AN ACCUMULATION OF GRIMES AND DUST. MUST REPLACE BOTH ALUMINUM SIDES OR REPLACE THE ICE MACHINE. BROKEN SHELF UNDER THE PREP CHICKEN UNIT, REPAIR(SMOOTH AND EASILY CLEANABLE)OR REPLACE.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.115 NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

Critical Pest Activity
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS FOUNDATION VIOLATION NOT CORRECTED FROM FROM10-28-2021, REPORT#2537474 #38) 6-501.111 OBSERVED OVER 20 MICE DROPPINGS UNDER SHELVES IN BISCUIT PREP STILL OBSERVED OVER 30 FLYING INSECTS IN DIFFERENT LOCATIONS OF PREMISES: IN DISHROOM, BY THE REAR HANDWASHING SINK, HOT WATER TANK, ON BOXES AT REAR STORAGE AREA. INSTRUCTED TO REMOVE, CLEAN, AND SANITIZE AREA. CONTACT PEST CONTROL COMPANY AND PROVIDE SERVICE INVOICE UPON RE-INSPECTION #49) 4-602.13 FOUND THE FOLLOWING NOT CLEAN: SINKS, DEEP FRYER EXTERIORS, AND EXTERIOR OF ICE MACHINE. MUST CLEAN AND SANITIZE. #55) 6-201.11 FOUND WALLS IN POOR REPAIR BY WALK-IN COOLER AND DEEP FRYER AREA. MUST REPAIR. PRIORITY VIOLATION: 7-42-090,CITATION ISSUED.

Minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

PREVIOUS SUMMARY REPORT FROM 10-28-21, REPORT# 2537474 NOT POSTED CONSPICUOUS TO CONSUMERS AS REQUIRED. PRIORITY FOUNDATION VIOLATION: 7-42-010(B). NO CITATION ISSUED. NEW SUMMARY REPORT GIVEN AND POSTED.

NOV 5
2021
FAIL 6 violations 1 CRITICAL
Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-101.19 Inspector Comments: 4-101.19 EXTERIOR OF ICE MACHINE IN POOR REPAIR. BOTH SIDE PANELS OF THE UNIT WERE REMOVED DUE TO BEING BROKEN, THE UNIT HAS AN ACCUMULATION OF GRIMES AND DUST. MUST REPLACE BOTH ALUMINUM SIDES OR REPLACE THE ICE MACHINE. BROKEN SHELF UNDER THE PREP CHICKEN UNIT, REPAIR(SMOOTH AND EASILY CLEANABLE)OR REPLACE.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

5-501.115 NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13 NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

2-102.13 NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON-SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

Critical Pest Activity
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS FOUNDATION VIOLATION NOT CORRECTED FROM10-28-2021, REPORT#2537474 #38) 6-501.111 OBSERVED OVER 20 MICE DROPPINGS UNDER SHELVES IN BISCUIT PREP STILL OBSERVED OVER 30 FLYING INSECTS IN DIFFERENT LOCATIONS OF PREMISES: IN DISHROOM, BY THE REAR HANDWASHING SINK, HOT WATER TANK, ON BOXES AT REAR STORAGE AREA. INSTRUCTED TO REMOVE, CLEAN, AND SANITIZE AREA. CONTACT PEST CONTROL COMPANY AND PROVIDE SERVICE INVOICE UPON RE-INSPECTION #49) 4-602.13 FOUND THE FOLLOWING NOT CLEAN: SINKS, DEEP FRYER EXTERIORS, AND EXTERIOR OF ICE MACHINE. MUST CLEAN AND SANITIZE. #55) 6-201.11 FOUND WALLS IN POOR REPAIR BY WALK-IN COOLER AND DEEP FRYER AREA. MUST REPAIR. PRIORITY VIOLATION: 7-42-090,CITATION ISSUED.

Minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

PREVIOUS SUMMARY REPORT FROM 10-28-21, REPORT# 2537474, NOT POSTED CONSPICUOUS TO CONSUMERS AS REQUIRED. PRIORITY FOUNDATION VIOLATION: 7-42-010(B). NO CITATION WAS ISSUED. NEW SUMMARY REPORT GIVEN AND POSTED.

OCT 28
2021
FAIL 10 violations 3 CRITICAL
Critical Employee Hygiene
HANDS CLEAN & PROPERLY WASHED

OBSERVED EMPLOYEE AT FRONT SERVING AREA, HANDLING MONEY, CASH REGISTER, SERVING CUSTOMERS ETC. EMPLOYEE AFTER HANDLED MONEY TOOK SERVING PAPER RIPPED IN HALF AND PUT IT ON DISPOSABLE CONTAINER THEN PUT COOKED CHICKEN AND BISCUIT ON TOP SAID PAPER, READY TO EAT PRODUCTS. NO HANDWASHING BETWEEN THE MENTIONED TASKS. ONLY ONE EMPLOYEE IN THE FRONT SERVING AREA. THE HANDWASHING PROCEDURE WAS DISCUSSED WITH THE MANAGER. PRIORITY VIOLATION 7-38-010.CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO PAPER TOWELS ARE PROVIDED AT THE HANDWASHING SINK AT THE REAR PREP AREA WHERE RAW AND READY-TO-EAT PRODUCTS ARE PREPARED. INSTRUCTED TO PROVIDE PAPER TOWELS AT ALL TIMES FOR PROPER HANDWASHING PROCEDURE. PRIORITY FOUNDATION VIOLATION:7-38-030(C), CITATION ISSUED

Serious Facility Condition
FOOD SEPARATED AND PROTECTED

OBSERVED WATER LEAKING FROM CEILING TILE ABOVE PREP CHICKEN STATION. INSTRUCTED TO RELOCATE MENTIONED STATION UNTIL CAUSE OF LEAKAGE IS REPAIRED. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OVER 20 MICE DROPPINGS UNDER SHELVES IN BISCUIT PREP AND DISHROOM AREA. OBSERVED OVER 60 FLYING INSECTS IN DIFFERENT LOCATIONS OF PREMISES: IN DISHROOM, BY THE REAR HANDWASHING SINK, HOT WATER TANK, UNCOVERED BUCKET USED FOR GARBAGE BY THE REAR HANDWASHING SINK. ON BOXES AT REAR STORAGE AREA. INSTRUCTED TO REMOVE CLEAN AND SANITIZE AREA. PRIORITY FOUNDATION:7-38-020(A), CITATION ISSUED

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

EXTERIOR OF ICE MACHINE IN POOR REPAIR. BOTH SIDE PANELS OF THE UNIT WERE REMOVED DUE TO BEING BROKEN, THE UNIT HAS AN ACCUMULATION OF GRIMES AND DUST. MUST REPLACE BOTH ALUMINUM SIDES OR REPLACE THE ICE MACHINE. BROKEN SHELF UNDER THE PREP CHICKEN UNIT, REPAIR(SMOOTH AND EASILY CLEANABLE)OR REPLACE.

Minor Employee Hygiene
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

NOTED OUTSIDE (BY THE EXIT DOOR) SURROUNDING OF GREASE CONTAINER NOT MAINTAINED, WITH THICK GREASE ON THE GROUND/PAVEMENT WHICH DRIPPED FROM WASTE OIL CONTAINER, ALSO ITEMS( DIRTY BLACK GLOVES, PAPER ETC) AROUND THE GREASE CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN AREA MENTIONED

Minor Pest Activity
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OUTSIDE DUMPSTER CONTAINER NOT COVERED, ALL FOUR LIDS FOLDED UPWARD. GARBAGE INSIDE THE DUMPSTER WITH FLYING INSECTS ON IT. INSTRUCTED TO KEEP LIDS CLOSED AND TIGHT FIT TO RECEPTACLE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION:7-38-020(B), CITATION ISSUED

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE,INSTRUCTED TO PROVIDE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

Serious Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 7-20-21, REPORT#2522953 #49) 4-602.13 FOUND THE FOLLOWING NOT CLEAN: SINKS, SHELVING UNITS, DEEP FRYER EXTERIORS, AND EXTERIOR OF ICE MACHINE. MUST CLEAN AND SANITIZE. #55) 6-201.11 FOUND WALLS IN POOR REPAIR BY WALK-IN COOLER AND DEEP FRYER AREA. MUST REPAIR. #55) 6-201.13 FOUND LOOSE AND MISSING WALL COVING BY RESTROOMS AND WALK-IN COOLER AREAS. MUST REPAIR/REPLACE.

AUG 25
2021
PASS 6 violations
Serious Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND FOLLOWING NOT CLEAN: SINKS, SHELVING UNITS, DEEP FRYER EXTERIORS, AND EXTERIOR OF ICE MACHINE. MUST CLEAN AND SANITIZE.

Minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

FOUND NO TRASH CANS INSIDE RESTROOMS.MUST PROVIDE. WOMEN'S RESTROOM TRASH CANS MUST HAVE A COVER.

Serious Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND FLOORS NOT CLEAN THROUGHOUT PREPARATION AREAS. MUST CLEAN AND SANITIZE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WALLS IN POOR REPAIR BY WALK-IN COOLER AND DEEP FRYER AREA.MUST REPAIR.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND LOOSE AND MISSING WALL COVING BY RESTROOMS AND WALK-IN COOLER AREAS. MUST REPAIR/REPLACE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND FLOOR TILES THROUGHOUT WITH WORN GROUTING. MUST REGROUT.

JUL 20
2021
PASS W/ CONDITIONS 6 violations 1 CRITICAL
Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO VOMIT AND DIARRHEAL CLEAN-UP PROCEDURE WITH SPILL KIT. PRIORITY FOUNDATION. NO CITATION WAS ISSUED.7-38-005. MUST PROVIDE.

Serious Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND FOLLOWING NOT CLEAN: SINKS, SHELVING UNITS, DEEP FRYER EXTERIORS, AND EXTERIOR OF ICE MACHINE. MUST CLEAN AND SANITIZE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WALLS IN POOR REPAIR BY WALK-IN COOLER AND DEEP FRYER AREA.MUST REPAIR.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND LOOSE AND MISSING WALL COVING BY RESTROOMS AND WALK-IN COOLER AREAS. MUST REPAIR/REPLACE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND FLOOR TILES THROUGHOUT WITH WORN GROUTING. MUST REGROUT.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLERS AT PREMISES WITH NO FOODHANDLER CERTIFICATE. MUST PROVIDE.

JUL 13
2021
FAIL 8 violations 3 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

FOUND NO CITY OF CHICAGO SANITATION MANAGER ON-PREMISES WHILE HANDLING TCS FOOD. (HANDLES CHICKEN, COLESLAW, GRAVY, ETC.).PRIORITY FOUNDATION. CITATION ISSUED. 7-30-012.MUST PROVIDE.

Critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO VOMIT AND DIARRHEAL CLEAN-UP PROCEDURE WITH SPILL KIT. PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-005. MUST PROVIDE.

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

FOUND FRUIT FLY ACTIVITY AT PREMISES. OBSERVED OVER 50 FRUIT FLIES ON WALLS AND CEILING BY CHEMICAL STORAGE AREAS, OFFICE AREAS, AND DISHWASHING AREAS.PRIORITY FOUNDATION. CITATION ISSUED. 7-38-020A. MUST ELIMINATE FRUIT FLIES AND NOTIFY PEST CONTROL OPERATOR.

Serious Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND FOLLOWING NOT CLEAN: SINKS, SHELVING UNITS, DEEP FRYER EXTERIORS, AND EXTERIOR OF ICE MACHINE. MUST CLEAN AND SANITIZE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WALLS IN POOR REPAIR BY WALK-IN COOLER AND DEEP FRYER AREA.MUST REPAIR.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND LOOSE AND MISSING WALL COVING BY RESTROOMS AND WALK-IN COOLER AREAS. MUST REPAIR/REPLACE.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND FLOOR TILES THROUGHOUT WITH WORN GROUTING. MUST REGROUT.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLERS AT PREMISES WITH NO FOODHANDLER CERTIFICATE. MUST PROVIDE.

MAY 15
2020
PASS W/ CONDITIONS 7 violations 3 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CERTIFIED FOOD MANAGER ON DUTY WITH CITY OF CHICAGO FOOD SERVICE CERTIFICATE POSTED WHILE TCS FOOD ARE PREPARED AND SERVED (CHICKEN,RICE ETC). INSTRUCTED MANAGEMENT THAT AT LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012. NO CITATION ISSUED TODAY.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND KIT TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

FOOD CONTAINERS (BOXES) STORED ON FLOOR INSIDE THE WALK IN FREEZER AND REAR DRY FOOD STORAGE AREA. INSTRUCTED TO REMOVE, ELEVATE ALL FOOD ITEMS 6" OFF THE FLOOR AND 6" AWAY FROM THE WALL.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS SPLASHED WITH GREASE AND DIRT AT THE FOOD PREP AREA...NOTED PEELING PAINT ON CEILING INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

MAY 8
2020
FAIL 13 violations 6 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CERTIFIED FOOD MANAGER ON DUTY WITH CITY OF CHICAGO FOOD SERVICE CERTIFICATE POSTED WHILE TCS FOOD ARE PREPARED AND SERVED (CHICKEN,RICE ETC). INSTRUCTED MANAGEMENT THAT AT LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012. NO CITATION ISSUED TODAY.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. NO CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEA EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND KIT TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

Critical Pest Activity
INSECTS, RODENTS, & ANIMALS NOT PRESENT

NOTED OVER 30 RAT DROPPINGS ON FLOOR ALONG WALL BASE AT THE REAR FOOD/DRY STORAGE AREA BY THE EXIT DOOR. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS, ELIMINATE PEST ACTIVITY. INSTRUCTED TO CONSULT WITH PEST CONTROL COMPANY AND HAVE PREMISES TREATED. PRIORITY FOUNDATION #7-38-020(A). NO CITATION ISSUED TODAY.

Minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

FOOD CONTAINERS (BOXES) STORED ON FLOOR INSIDE THE WALK IN FREEZER AND REAR DRY FOOD STORAGE AREA. INSTRUCTED TO REMOVE, ELEVATE ALL FOOD ITEMS 6" OFF THE FLOOR AND 6" AWAY FROM THE WALL.

Minor Other
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

NOTED OUTSIDE GARBAGE DUMPSTER IN POOR REPAIRS WITH BENT/TWISTED LIDS UNABLE TO BE CLOSED AND TIGHT FITTING .INSTRUCTED MANAGEMENT TO REPAIR AND/OR REPLACE THE LIDS. PRIORITY FOUNDATION VIOLATION #7-38-020(B). NO CITATION ISSUED TODAY.

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

NOTED OUTSIDE GREASE CONTAINER AND SURROUNDING NOT MAINTAINED WITH THICK GREASE ON THE GROUND AROUND THE GREASE CONTAINER AND ON TOP OF CONTAINER. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN GREASE CONTAINER AND ITS SURROUNDING. MANAGER IMMEDIATELY HAD EMPLOYEES START CLEANING THE GREASE CONTAINER. PRIORITY FOUNDATION #7-38-020(B).NO CITATION ISSUED TODAY.

Critical Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG WALL BASE AND UNDERNEATH SHELVING THROUGH OUT PREP AND FOOD DRY STORAGE AREA INCLUDING FLOORS INSIDE THE WALK IN FREEZER. ALSO AREAS WHERE THE RAT DROPPINGS WERE FOUND.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALLS SPLASHED WITH GREASE AND DIRT AT THE FOOD PREP AREA....MUST DETAIL CLEAN AND MAINTAIN SHELVES COVERED WITH FLOUR POWDER AND DIRT AT THE PREP AREAS. NOTED PEELING PAINT ON CEILING INSIDE THE WALK IN COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

NOTED HEAVY DIRT AND GREASE ACCUMULATION INSIDE, ON PIPES/CONDUITS AND ON EDGES OF THE EXHAUST HOOD AND FILTERS ABOVE COOKING EQUIPMENT. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN HOOD, FILTERS AND PIPES/CONDUITS.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

JUL 18
2019
PASS W/ CONDITIONS 9 violations 4 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

2-102.14(O) Inspector Comments: FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

2-501.11 Inspector Comments: FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND KIT TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED -

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

NO SOAP PROVIDED AT SOAP DISPENSER AT REAR PREP AND DISH ROOM HANDWASHING SINK. AFTER MY REQUEST SOAP WAS PROVIDED BY FIELD SUPERVISOR. PRIORITY FOUNDATION VIOLATION:7-38-030(C) CITATION ISSUED

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED DIRTY WET LINENS CRUNCHED TO A BALL ON TOP SHELVES WITH CLEAN UTENSILS. WET/DRY WIPING CLOTHS THROUGHOUT THE PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE. -

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUSTY SHELVES INSIDE THE REACH-IN FREEZER AT CHICKEN AREA.NEED TO REMOVE GRIME FROM RUBBER GASKET INSIDE THE MENTIONED DOOR.CLEAN AND MAINTAIN -

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

Minor Sanitation
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 2-21-19,REPORT #2268293 #55)GRIME ON FLOOR DRAINS THROUGHOUT THE FACILITY, ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR), COOLER UNITS ETC. MUST CLEAN AND MAINTAIN. PRIORITY VIOLATION:7-42-090,CITATION ISSUED. - TODAY 7-12-19 OBSERVED FLOOR NOT CLEANED. TWO DAYS GIVEN. TODAY 7-18-19 STILL OBSERVED FLOOR THE SAME. PRESENTLY ONE EMPLOYEE IN PROCESS OF CLEANING MENTIONED FLOORS. PRIORITY VIOLATION:7-42-090, CITATION ISSUED. .

JUL 12
2019
FAIL 10 violations 4 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. NO PROOF OF ENROLLED TO SANITATION CLASS PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED. - Repeat

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND KIT TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED -

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED DIRTY WET LINENS CRUNCHED TO A BALL ON TOP SHELVES WITH CLEAN UTENSILS. WET/DRY WIPING CLOTHS THROUGHOUT THE PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE. -

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUSTY SHELVES INSIDE THE REACH-IN FREEZER AT CHICKEN AREA.NEED TO REMOVE GRIME FROM RUBBER GASKET INSIDE THE MENTIONED DOOR.CLEAN AND MAINTAIN -

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

Minor Sanitation
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 2-21-19,REPORT #2268293 #55)GRIME ON FLOOR DRAINS THROUGHOUT THE FACILITY, ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR), COOLER UNITS ETC. MUST CLEAN AND MAINTAIN. PRIORITY VIOLATION:7-42-090,CITATION ISSUED. - TODAY 7-12-19 OBSERVED FLOOR NOT CLEANED. TWO DAYS GIVEN

Minor Other
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

INSPECTION SUMMARY REPORT FROM 7-2-19,REPORT #2300637 NOT POSTED,INSTEAD POSTED WAS SUMMARY REPORT FROM OCTOBER 16,2018. NEW INSPECTION SUMMARY REPORT GIVEN AND POSTED. PRIORITY FOUNDATION VIOLATION:7-42-010(B) ,CITATION ISSUED

JUL 2
2019
FAIL 13 violations 7 CRITICAL
Critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.

Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. NO PROOF OF ENROLLED TO SANITATION CLASS PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND KIT TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED

Critical Employee Hygiene
HANDS CLEAN & PROPERLY WASHED

IMPROPER HAND WASHING. OBSERVED MANAGER ON DUTY WASHING HAND AT FRONT PREP HANDSINK: HE WASHED,RINSED AND TURNED OFF WATER HANDLES, THAN DRIED HIS HANDS WITH PAPER TOWELS AND WENT AT REAR AREAS. TO AVOID RECONTAMINATING HANDS EMPLOYEE MUST DRY HANDS WITH PAPER TOWELS, THAN TURN OFF WATER HANDLES. PRIORITY VIOLATION:7-38-010,CITATION ISSUED.

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

SOAP DISPENSER BROKEN AND NO SOAP PROVIDED AT MEN'S WASHROOM. UPON MY REQUEST MANAGER HAD EMPLOYEE CHANGE SOAP DISPENSER WITH SOAP. PRIORITY FOUNDATION VIOLATION:7-38-030(C),CITATION ISSUED

Critical Employee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

HANDWASHING SINK AT REAR PREP AREA NOT ACCESSIBLE.A DELIVERED FOAM CUPS IN FRONT OF IT AND A WHITE CONTAINER ON TOP THE SAID SINK.UNABLE TO WASH HANDS(EMPLOYEE PREPARING RAW CHICKEN,ANOTHER EMPLOYEE HANDLING BISCUIT) PRIORITY FOUNDATION VIOLATION:7-38-030(C) "CONSOLIDATED WITH ABOVE CITATION"

Minor Sanitation
WIPING CLOTHS: PROPERLY USED & STORED

OBSERVED DIRTY WET LINENS CRUNCHED TO A BALL ON TOP SHELVES WITH CLEAN UTENSILS. WET/DRY WIPING CLOTHS THROUGHOUT THE PREP AREAS MUST BE HELD IN A CONTAINER WITH A SANITIZING SOLUTION BETWEEN USE.

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

RUST SHELVES INSIDE THE REACH-IN FREEZER AT CHICKEN AREA.NEED TO REMOVE GRIME FROM RUBBER GASKET INSIDE THE MENTIONED DOOR.CLEAN AND MAINTAIN

Minor Sanitation
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE GREASE RECEPTACLE BY THE REAR DOOR WITH EXCESSIVE SPILLED GREASE ON THE SURROUNDING GROUND, BEHIND THE CONTAINER AND ON THE EXTERIOR OF THE CONTAINER.GREASE ON TOP CARDBOARD BEHIND THE MENTIONED UNIT INSTRUCTED TO REMOVE ALL SPILLED GREASE, CLEAN SURROUNDING AND CONTAINER. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED.

Minor Documentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

Serious Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 2-21-19,REPORT #2268293 #16)BEGINNING OF MINERAL SUBSTANCE INSIDE THE ICE MACHINE, CLEAN, SANITIZE AND MAINTAIN. #55)GRIME ON FLOOR DRAINS THROUGHOUT THE FACILITY, ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR), COOLER UNITS ETC. MUST CLEAN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED.

FEB 21
2019
PASS W/ CONDITIONS 3 violations 1 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. NO PROOF OF ENROLLED TO SANITATION CLASS PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

BEGINNING OF MINERAL SUBSTANCE INSIDE THE ICE MACHINE, CLEAN, SANITIZE AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GRIME ON FLOOR DRAINS THROUGHOUT THE FACILITY, ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR), COOLER UNITS ETC. MUST CLEAN AND MAINTAIN.

FEB 5
2019
FAIL 6 violations 3 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE. NO PROOF OF ENROLLED TO SANITATION CLASS PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

BEGINNING OF MINERAL SUBSTANCE INSIDE THE ICE MACHINE, CLEAN, SANITIZE AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GRIMES ON FLOOR DRAINS THROUGHOUT THE FACILITY,ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR),COOLER UNITS ETC. MUST CLEAN AND MAINTAIN

Minor Sanitation
PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED

PREVIOUS PRIORITY FOUNDATION VIOLATION NOT CORRECTED FROM 1/24/19,REPORT #2253095 #(47) 4-202.16: **C** Nonfood-Contact Surfaces OBSERVED INTERIOR OF WALK IN COOLER DOOR AND EXTERIOR OF WALK IN COOLER DOOR NOT SMOOTH AND EASILY CLEANABLE. MUST RESTORE SURFACE OF INTERIOR AND EXTERIOR DOOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN. #(55) 6-101.11: **C** Surface Characteristics- Indoor Areas OBSERVED FLOOR TILES MISSING GROUT THROUGHOUT FACILITY. MUST RESTORE GROUT IN BETWEEN ALL FLOOR TILES. OBSERVED TILES MISSING ALONG BASE OF WALLS OUTSIDE CHICKEN PREP ROOM. MUST REPLACE ALL MISSING TILES AT BASE OF WALL AND MAINTAIN THE SURFACE OF FLOORS AND WALLS IN A SMOOTH EASILY CLEANABLE CONDITION. #(55) 6-201.16: **C** Wall and Ceiling Coverings and Coatings OBSERVED CEILING TILE ABOVE PREP TABLE IN CHICKEN PREP ROOM WATER DAMAGED. REPLACE CEILING TILE AND MAINTAIN. #(58) PA 100-0367: **C** Allergen Training - All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs). OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN. PRIORITY VIOLATION: 7-42-090

JAN 24
2019
FAIL 7 violations 3 CRITICAL
Critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO CITY SANITATION CERTIFICATE OF CERTIFIED FOOD MANAGER POSTED NOR PROVIDED ON SITE. NO PROOF OF ENROLLED TO CLASS PROVIDED AT PRESENT TIME. INSTRUCTED TO PROVIDE.A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.

Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED

Serious Sanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

BEGINNING OF MINERAL SUBSTANCE INSIDE THE ICE MACHINE, CLEAN, SANITIZE AND MAINTAIN.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

VIOLATION UP GRADED TO VIOLATION #60

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

GRIMES ON FLOOR DRAINS THROUGHOUT THE FACILITY,ALSO DEBRIS UNDER SHELVES ALONG BASEBOARD WALLS AND UNDER COOKING EQUIPMENT(SCRAPE ALL BUILD-UP GREASE FROM FLOOR),COOLER UNITS ETC. MUST CLEAN AND MAINTAIN

Serious Sanitation
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 10-16-18, REPORT #2229752. #(47) 4-202.16: **C** Nonfood-Contact Surfaces OBSERVED INTERIOR OF WALK IN COOLER DOOR AND EXTERIOR OF WALK IN COOLER DOOR NOT SMOOTH AND EASILY CLEANABLE. MUST RESTORE SURFACE OF INTERIOR AND EXTERIOR DOOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN. #(51) 5-205.15: **C** System Maintained in Good Repair (In Good Repair) OBSERVED SINK STOPPERS NEEDED AT 3 COMPARTMENT SINK. OBTAIN AND MAINTAIN PROPER SINK STOPPERS TO WASH RINSE AND SANITIZE ALL EQUIPMENT AND UTENSILS. OBSERVED SPRAYER TO 2 COMPARTMENT SINK INOPERABLE. REPAIR SPRAYER AT 2 COMPARTMENT SINK AND MAINTAIN. #(55) 6-101.11: **C** Surface Characteristics- Indoor Areas OBSERVED FLOOR TILES MISSING GROUT THROUGHOUT FACILITY. MUST RESTORE GROUT IN BETWEEN ALL FLOOR TILES. OBSERVED TILES MISSING ALONG BASE OF WALLS OUTSIDE CHICKEN PREP ROOM. MUST REPLACE ALL MISSING TILES AT BASE OF WALL AND MAINTAIN THE SURFACE OF FLOORS AND WALLS IN A SMOOTH EASILY CLEANABLE CONDITION. #(55) 6-201.16: **C** Wall and Ceiling Coverings and Coatings OBSERVED CEILING TILE ABOVE PREP TABLE IN CHICKEN PREP ROOM WATER DAMAGED. REPLACE CEILING TILE AND MAINTAIN. #(56) 4-202.18: **C** Ventilation Hood Systems, Filters OBSERVED FILTERS ABOVE CHICKEN FRYING AREA WITH GAPS AND MISSING FILTERS. HOODS AND FILTERS NEED TO BE CLEANED AND MAINTAINED. #(58) PA 100-0367: **C** Allergen Training - All certified food service sanitation managers employed by a restaurant must receive or obtain training in basic allergen awareness principles within 30 days after employment and every 3 years thereafter. Training programs must be accredited by the American National Standards Institute or another reputable accreditation agency under the ASTM International E2659-09 (Standard Practice for Certificate Programs). OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN. PRIORITY FOUNDATION VIOLATION: 7-42-090

OCT 16
2018
PASS W/ CONDITIONS 10 violations 2 CRITICAL
Critical Documentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.

Critical Other
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED

Minor Sanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED INTERIOR OF WALK IN COOLER DOOR AND EXTERIOR OF WALK IN COOLER DOOR NOT SMOOTH AND EASILY CLEANABLE. MUST RESTORE SURFACE OF INTERIOR AND EXTERIOR DOOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.

Serious Sanitation
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED SINK STOPPERS NEEDED AT 3 COMPARTMENT SINK. OBTAIN AND MAINTAIN PROPER SINK STOPPERS TO WASH RINSE AND SANITIZE ALL EQUIPMENT AND UTENSILS. OBSERVED SPRAYER TO 2 COMPARTMENT SINK INOPERABLE. REPAIR SPRAYER AT 2 COMPARTMENT SINK AND MAINTAIN.

Minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED MOP SINK NEEDED WITH HOT AND COLD RUNNING WATER AND BACK FLOW PREVENTION DEVICE INSTALL APPROPRIATE SPLASH GUARDS IS NEEDED TO PROTECT ADJACENT FOOD OR EQUIPMENT.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED CEILING TILE ABOVE PREP TABLE IN CHICKEN PREP ROOM WATER DAMAGED. REPLACE CEILING TILE AND MAINTAIN.

Minor Sanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED FLOOR TILES MISSING GROUT THROUGHOUT FACILITY. MUST RESTORE GROUT INBETWEEN ALL FLOOR TILES. OBSERVED TILES MISSING ALONG BASE OF WALLS OUTSIDE CHICKEN PREP ROOM. MUST REPLACE ALL MISSING TILES AT BASE OF WALL AND MAINTAIN THE SURFACE OF FLOORS AND WALLS IN A SMOOTH EASILY CLEANABLE CONDITION.

Minor Sanitation
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED FILTERS ABOVE CHICKEN FRYING AREA WITH GAPS AND MISSING FILTERS. HOODS AND FILTERS NEED TO BE CLEANED AND MAINTAINED.

Minor Other
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED ALL FOOD HANDLER NEED PROOF OF FOOD HANDLER TRAINING.

Minor Documentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING AND TO MAINTAIN.

APR 19
2018
FAIL 7 violations 1 CRITICAL
Critical Employee Hygiene
ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, DESIGNED, AND MAINTAINED

OBSERVED INADEQUATE HAND WASHING FACILITIES. ADDITIONAL EXPOSED HAND WASHING SINKS ARE NEEDED IN 1) FRONT SERVICE AREA FOR SERVING FOOD AND DRINKS AND HANDLING CASH, CONVENIENTLY LOCATED IN OR IMMEDIATELY ADJACENT TO CHICKEN FRYING ROOM, IN OR IMMEDIATELY ADJACENT TO FOOD PREPARATION CONTAINING PREP TABLE, OVENS AND STEAMERS. INSTALL AND MAINTAIN HAND SINKS WITH HOT AND COLD RUNNING WATER, SOAP AND PAPER TOWELS AND SPLASH GUARDS WHERE NEEDED. CRITICAL VIOLATION 7-38-030

Serious Documentation & Training
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE. NO ORIGINAL CITY OF CHICAGO CERTIFICATE POSTED. MUST HAVE ORIGINALCERTIFICATE POSTED AND PERSON ON SITE AT ALL TIMES POTENTIALLY HAZARDOUS FOOD IS PREPARRED, COOKED AND SERVED. SERIOUS VIOLATION 7-38-012

Minor Sanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

PLASTIC CURTAINS INSIDE THE DOOR OF WALK-IN COOLER BROKEN,REPLACE. NO STOPPERS PROVIDED AT THREE COMPARTMENT SINK.TOWELS USED TO SEAL WATER NOT TO DRAIN AT THREE COMPARTMENT SINK. OBSERVED INTERIOR AND EXTERIOR DOOR TO WALK IN COOLER NEEDS TO BE RESTORED TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAINED

Minor Sanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOTED ACCUMULATED FOOD DEBIS ON FLOOR AT FRYER PREP AREA. INSTRUCTED MANAGEMENT TO CLEAN FLOORS AND MAINTAIN. OBSERVED FLOORS NEED A DEEP CLEANING IN DETAIL. ALL CORNERS, ALONG WALLS AND UNDER AND BEHIND ALL HEAVY EQUIPMENT. NEAR REAR EXIT DOOR, UNDER ALL SHELVES IN DRY STORAGE, BEHIND ICE MACHINE, UNDER 3 COMP SINK, IN COOKING AREA. CLEAN AND MAINTAIN

Minor Sanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OBSERVED HOOD FILTERS MISSING AND NOT MAINTAINED. REPLACE ANY MISSING FILTERS IN HOOD AND CLEAN AND MAINTAIN. OBSERVED THE FOLLOWING WALLS/COVING IN DISREPAIR. RESTORE TO A SMOOTH EASILY CLEANABLE CONDITION AND MAINTAIN. BASE OF WALL AT SOUTH ENTRY WALL OF CHICKEN COOKING AREA, BASE OF WEST WALL DIRECTLY ACCROSS FROM CHICKEN COOKING AREA. BASE OF WALL AROUND DOOR TO WALK IN COOLER.

Minor Plumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

OBSERVED NO MOP SINK. MUST INSTALL MOP SINK WITH HOT AND COLD RUNNING WATER AND BACK FLOW PREVENTION DEVICE.

Minor Other
FOOD HANDLER REQUIREMENTS MET

ALL EMPLOYEES WHO HANDLE FOOD MUST COMPLETE FOOD APPROVED FOOD HANDLER TRAINING.

Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →

Report an error on this page →

NEARBY IN ROGERS PARK

POPEYES
Pass w/ Conditions Apr 2018
POPEYES CHICKEN
Pass Feb 2016
SUPER TASTY SUB INC.
Pass Aug 2025
TASTY SUB
Pass Sep 2017
GOOD TO GO JAMAICAN CUISINE LLC
Pass Nov 2017
SUCH A JERK
Pass May 2022
BADOU SENEGALESE CUISINE CORP
Pass Mar 2025
SEVEN
Pass w/ Conditions Feb 2024
I'M SOUL HUNGRY
Pass May 2021
RED SEA RESTAURANT
Pass Mar 2016
HOWARD STREET SOUL
Pass Jul 2025
RED SEA LOUNGE
Pass Jun 2022