Chicago Health Dept
2043 W HOWARD ST · WEST RIDGE, CHICAGO
Passed most recent inspection (Jul 2025).
6 inspections on record since 2022 · Last inspected Jul 2025.
OBSERVED FOOD DEBRIS ON PREP AREA SHELVES AND FOOD BUILD UP INSIDE PREP AREA SINKS. MUST CLEAN PREP AREA SHELVES AND SINKS.
OBSERVED FOOD DEBRIS AND LITTER ON PREP AREA FLOOR. MUST CLEAN PREP AREA FLOOR AND MAINTAIN.
OBSERVED 20 MICE DROPPINGS ON PREP AREA SHELVES AROUND STEAMTABLE AND 10 MICE DROPPINGS ON PREP AREA FLOOR ALONG CORNERS/WALLS. MUST REMOVE ALL MICE DROPPINGS BY DATE OF REINSPECTION. PRIORITY FOUNDATION 7-38-020(A). ADVISED TO CALL PEST CONTROL OPERATOR FOR SERVICE.
OBSERVED ICE SCOOP IMPROPERLY STORED INSIDE ICE MACHINE. INSTRUCTED MANAGER MUST PROVIDE A CLEAN CONTAINER FOR ICE SCOOP.
OBSERVED FOOD DEBRIS ON PREP AREA SHELVES AND FOOD BUILD UP INSIDE PREP AREA SINKS. MUST CLEAN PREP AREA SHELVES AND SINKS.
PREP AREA HANDWASH SINK DRAIN PIPE LEAKING. MUST REPAIR.
OBSERVED FOOD DEBRIS AND LITTER ON PREP AREA FLOOR. MUST CLEAN PREP AREA FLOOR AND MAINTAIN.
OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE. MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.
NO WORKING STOPPERS FOR 3-COMPARTMENT SINK. MUST PROVIDE WORKING STOPPERS FOR 3-COMPARTMENT SINK.
OBSERVED ACCUMULATED GREASE BUILD UP VENTILATION HOOD AND FILTERS. MUST CLEAN VENTILATION HOOD AND FILTERS.
NO FOOD ALLERGEN TRAINING CERTIFICATE FOR FOOD MANAGER. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES.
OBSERVED NO ONE ON SITE WITH A CITY OF CHICAGO CERTIFED FOOD MANAGER CERTIFICATE. NO CERTIFICATE POSTED WHILE TIME/ TEMPERATURE CONTROLLED FOODS INCLUDING BEEF, PORK AND CHICKEN ARE SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012
OBSERVED CEILING TILES MISSING ABOVE FREEZERS AND REFRIGERATORS IN REAR. REPLACE ALL MISSING CEILING TILES AND MAINTAIN CEILING.
6-201.11 MISSING AND WATER DAMAGED CEILING TILES THROUGHOUT THE FACILITY MUST BE REPLACED.----TAPE ON THE WALL BEHIND THE COOKS LINE MUST BE REMOVED.-
2-102.13 THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST OBTAIN ALLERGEN TRAINING PROOF OR CERTIFICATE.
NOZZLE ON THE THREE-COMPARTMENT SINK DOES NOT REACH ALL THREE COMPARTMENTS TO ENABLE WASHING, RINSING, AND SANITIZING. MUST PROVIDE A NOZZLE TO REACH ALL COMPARTMENTS OF THE THREE-COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION.
MISSING COVING THROUGHOUT THE BAR UNDER THE SINKS AND ON THE WEST WALL. MUST PROVIDE.
ALL HOLES, OPEN CRACKS, CREVICES IN ALL WALLS AND CEILINGS MUST BE SEALED.----MISSING AND WATER DAMAGED CEILING TILES THROUGHOUT THE FACILITY MUST BE REPLACED.----TAPE ON THE WALL BEHIND THE COOKS LINE MUST BE REMOVED.----RAW WOOD UNDER THE MARBLE COUNTER OF THE BAR MUST BE PAINTED/SEALED.
THE ABOVE PENDING CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST OBTAIN ALLERGEN TRAINING PROOF OR CERTIFICATE.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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