PASS W/ CONDITIONS 5 violations
NO CERTIFIED MANAGER ON PREMISIS OR PROOF THERE OF WHEN POTENTIALY HAZARDOUS FOOD ARE PREPARED OR SERVED SUCH AS TAMALES,ENCHALADASCORN SOUP AND REFRIED BEANS. SERIOUS VIOLATION 7-38-012
POT AND PANS NOT PROPERLY STORED(INVERT)AFTER SANITIZING.INSTRUCTED MANAGER YO PROPERLY STORE POTS AND PANS.
SHELVING UNDER DISH AND UTENSIL BENCH(LOWER LEVEL)AND SHELVING UNDER GRILL NEEDS CLEANING.
FLOORS NEED CLEANING UNDER MOPSINK
NOTED SLOW DRAINING EXPOSED HANDSINK AT FIRST FLOOR HANDSINK NEXT TO HOT LINE AREA.INSTRUCTED MANAGEMENT TO REPAIR. GREASE TRAP RUSTING NEEDS TO BE RESURFACED AND PAINTED