JAN 21
2026
PASSED
3 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
RANGOLI KABOB INDIAN CUISINE.
EAT. 83/100
1023 W BELMONT · LAKEVIEW, CHICAGO
Last inspected January 21, 2026 · passed
Passed all 3 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 w/ conditions
VIOLATIONS
13
includes 2 critical
RECORDS COVER
1 YEAR
since Mar 2024
INSPECTION HISTORY
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED VARIETY OF SAUCES AND VEGTABLE PREP STORED IN PLASTIC HOME DEPOT, MENARDS, AND CHEMICAL (OLD SOAP) BUCKETS. MANAGEMENT INSTRUCTED TO USE PROPER FOOD GRADE STORAGE BAGS, BUCKETS AND CONTAINERS ONLY.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED RUSTED/ FOOD ENCRUSTED STORAGE RACKS IN WALK IN COOLER, SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.PROVIDE CORRECT STOPPERS FOR 3-COMP SINK IN PREP /DISH AREA. INSTRUCTED TO MAINTAIN
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED UTILITY SINK AND 3 COMPARTMENT SINK LEAKING FROM FAUCET INSTRUCTED TO REPAIR AND MAINTAIN.
FEB 102025PASSED6 violationsDETAILS
FEB 10
2025
PASSED
6 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
NOTED KEEMA SAMOSA ON MENU LISTED AS "DEEP-FRIED TURNOVERS STUFFED WITH MILD MINCED LAMB AND PEAS" PERSON IN CHARGE SAYS BEEF IS USED. FOOD SHALL BE OFFERED FOR HUMAN CONSUMPTION IN A WAY THAT DOES NOT MISLEAD OR MISINFORM THE CONSUMER. INSTRUCTED TO UPDATE MENU WITH CORRECT INGREDIENTS OFFERED/USED IN DISH.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
NOTED BULK SEASONING IN KITCHEN AND AT SERVICE STATION WITHOUT LABELS. INSTRUCTED TO PROVIDE LABELS OF COMMON NAME OF ITEMS REMOVED FROM ITS ORIGINAL CONTAINER
40. PERSONAL CLEANLINESS
41. WIPING CLOTHS: PROPERLY USED & STORED
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED BROKEN STOPPERS AT 3 COMPARTMENT SINK. OBSERVED FACILITY USING CUPS AS STOPPERS. INSTRUCTED TO PROVIDE STOPPERS FOR 3-COMP SINK AND MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
NOTED STAINED AND DEEPLY CUT CUTTING BOARD AT COOKLINE PREP STATION. INSTRUCTED TO DEEP CLEAN, REMOVING STAINS AND RESTORE TO A SMOOTH AND EASY TO CLEAN SURFACE BY SANDING AND SEALING OR REPLACE AND MAINTAIN.
MAR 222024PASS W/ CONDITIONS4 violations2 CRITICALDETAILS
MAR 22
2024
PASS W/ CONDITIONS
4 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
NO EMPLOYEE HEALTH POLICY ON PREMISES. INSTRUCTED MUST HAVE AN EMPLOYEE HEALTH POLICY ON PREMISES. PRIORITY FOUNDATION 7-38-010.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 1/4 INCH GAP BETWEEN FRONT ENTRANCE DOORS. MUST RODENT PROOF SAID DOORS.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
BOTH MENS AND WOMENS WASHROOMS CEILING MECHANICAL FANS NOT WORKING. MUST PROVIDE WORKING CEILING MECHANICAL FANS IN BOTH MENS AND WOMENS WASHROOMS.
ALLERGEN TRAINING AS REQUIRED
OBSERVED ONE FOOD MANAGER WITHOUT FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE FOOD ALLERGEN TRAINING CERTIFICATES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →