SANITARY INSPECTION RECORD — CITY OF CHICAGO

RAYMONDS HAMBURGERS & TAC INC..

EAT. 79/100

2653 W CERMAK RD · PILSEN, CHICAGO

Last inspected November 18, 2025 · passed

5 of 7 inspections passed, with 2 critical violations on file.

THE NUMBERS

INSPECTIONS
7
5 passed · 1 w/ conditions · 1 failed
VIOLATIONS
23
includes 2 critical
RECORDS COVER
4 YEARS
since May 2021

INSPECTION HISTORY

NOV 18
2025
PASSED
4 violations
DETAILS
MINORSanitation
IN-USE UTENSILS: PROPERLY STORED

ICE SCOOP STORED IN THE ICE BIN. INSTRUCTED TO STORE HANDLES UP IN ICE BIN OR KEEP SCOOP IN A CLEAN BIN/CONTAINER WHEN NOT IN USE. MAINTAIN SAME.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

LARGE CUTTING BOARDS IN THE REAR PREP AREA WITH DEEP, DARK GROOVES AND STAINS. INSTRUCTED TO EITHER SAND OR REPLACE CUTTING BOARDS TO MAINTAIN A SMOOTH AND EASILY CLEANABLE SURFACE.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

THE HOT/COLD WATER IN THE TOILET ROOM DOES NOT STAY ON LONG ENOUGH FOR ADEQUATE HANDWASHING. INSTRUCTED TO ADJUST THE FAUCETS SO THEY STAY ON FOR AT LEAST 20 SECONDS. MAINTAIN ADEQUATE PLUMBING.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

CFM ON DUTY ALLERGEN TRAINING CERTIFICATE IS EXPIRED. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID ALLERGEN CERTIFICATE AT ALL TIMES.

NOV 13
2024
PASSED
3 violations
DETAILS
MINORFood Temperature
THERMOMETERS PROVIDED & ACCURATE

4-204.112(B) NOTED NO THERMOMETER INSIDE COLD HOLD REFRIGERATION UNIT CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS.

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

4-501.12 OBSERVED TWO CUTTING CUTTING BOARDS IN THE KITCHEN AND ONE IN FRONT OF COLD HOLD UNIT WITH OPEN SEAMS AND DARK STAINS. MUST REFINISH OR REPLACE DAMAGED OR STAINED CUTTING BOARDS.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17 MUST PROVIDE TOILET ROOM RECEPTACLE WITH COVER FOR SANITARY NAPKINS IN ALL GENDER BATHROOM.

OCT 12
2023
PASSED
2 violations
DETAILS
MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

SEP 25
2023
FAILED
7 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASHING SIGN A HAND WASHING SINK IN FRONT PREP AREA. INSTRUCTED MANAGER TO PROVIDE HAND WASHING SIGNS AT ALL HAND WASHING SINKS USED BY EMPLOYEES.

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

OBSERVED NO DISCLOSURE FOR CONSUMER ADVISORY ON MENU. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION 7-38-005 CITATION ISSUED

MINORChemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

OBSERVED BULK CONTAINERS NOT LABELED IN REAR PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.

MINORFood Temperature
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED COOKED RICE STORED IN GROCERY BAGS IN HOT HOLDING UNIT AND OPEN PORK STORED IN GROCERY BAGS IN FREEZERS IN BASEMENT. INSTRUCTED MANAGER TO PROPERLY STORE FOOD IN FOOD STORAGE BAGS OR CONTAINERS.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LEAKING DRAINPIPE UNDER REAR HAND WASHING SINK. INSTRUCTED MANAGER TO REPAIR.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING FOR EMPLOYEES. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

MINOROther
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGERS. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

MAR 3
2022
PASSED
4 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

6-301.14 OBSERVED NO HAND WASHING SIGN AT THE FRONT FOOD PREP AREA HAND WASHING SINK. INSTRUCTED TO PROVIDE.

MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

3-302.12 OBSERVED FOOD STORAGE BINS WITHOUT LABELS CONTAINING PRODUCT NAME (UNCOOKED BEANS, UNCOOKED RICE). INSTRUCTED TO PROVIDE A LABEL CONTAINING THE NAME OF THE PRODUCT FOR ALL DRY FOODS THAT ARE OUT OF THE ORIGINAL PACKAGING.

MINORFood Temperature
SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED

4-502.13 OBSERVED COOKED RICE BEING HELD IN A PLASTIC GROCERY BAG INSIDE OF A HOT HOLDING UNIT. INSTRUCTED TO NOT USE GROCERY BAGS FOR FOOD STORAGE. ALL FOOD CONTACT SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

4-601.11(C) OBSERVED INTERIOR OF THE FRYER WITH MINOR ACCUMULATED GREASE DEBRIS. INSTRUCTED TO CLEAN.

show all 7 inspections →
SEP 23
2021
PASS W/ CONDITIONS
2 violations
DETAILS
MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

MUST CLEAN THE INTERIOR OF THE REACH IN COOLERS AND FREEZER TO REMOVE SPILLS.

MINOROther
MISCELLANEOUS / PUBLIC HEALTH ORDERS

OBSERVED 3 EMPLOYEE'S NOT WEARING MASK IN THE REAR KITCHEN: ONE PREPARING FOOD, ONE STANDING NEXT TO HIM AND THE OTHER HAD HIS MASK ONLY COVERING HIS MOUTH AS PREPARING FOOD. INSTRUCTED MANAGER THAT MASK ARE TO BE WORN AT ALL TIMES. CITATION ISSUED #7-28-060.

MAY 14
2021
PASSED
1 violation
DETAILS
MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

NO FOOD HANDLER CERTIFICATION FOR FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

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