AUG 8
2025
PASS 1 violation 1 CRITICAL
SEWAGE & WASTE WATER PROPERLY DISPOSED
5-402.12--- NO GREASE TRAP LOCATED AT THE BAR THREE COMPARTMENT SINK. MUST PROVIDE.
RESTAURANT PRIMO CHUKIS UPTOWN.
Chicago Health Dept
2721 W LAWRENCE AVE · LINCOLN SQUARE, CHICAGO
Passed most recent inspection (Aug 2025), 1 critical violation noted.
2 inspections on record since 2025 · Last inspected Aug 2025 · 3 critical violations in the last 12 months.
THE NUMBERS
INSPECTIONS
2
VIOLATIONS
6
total on record
LAST INSPECTED
AUG 2025
INSPECTION HISTORY
JUL 29
2025
FAIL 5 violations 2 CRITICAL
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
INADEQUATE HOT WATER AT THE WOMEN'S WASHROOM WASHBOWL. MAXIMUM HOT WATER TEMPERATURE NOTED AT 85.8F. MUST PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C)
PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
SEVERAL COOLERS THROUGHOUT THE FACILITY INCLUDING THE COOKS LINE COOLER NOT ON/OPERATIONAL. ALL COOLERS MUST BE ON, OPERATIONAL AND MAINTAIN A MINIMUM TEMPERATURE OF 41F OR BELOW. PRIORITY VIOLATION 7-38-005.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
NOTED BUMPY, UNEVEN SPRAY FOAM USED AS A SEALANT FOR WALLS, CEILING IN THE DRY FOOD STORAGE ROOM AND AT THE GREASE TRAP AT THE DISH AREA THREE COMPARTMENT SINK. MUST CUT/SMOOTH DOWN TO BE SMOOTH AND CLEANABLE.
SEWAGE & WASTE WATER PROPERLY DISPOSED
NO GREASE TRAP LOCATED AT THE BAR THREE COMPARTMENT SINK. MUST PROVIDE.
ALLERGEN TRAINING AS REQUIRED
ALL CITY OF CHICAGO CERTIFIED FOOD MANAGERS MUST HAVE PROOF OF ALLERGEN TRAINING OR CERTIFICATES AVAILABLE FOR REVIEW.
Public inspection records from Chicago Department of Public Health. Records current as of 2026-07-05. EatOrBeat reports records and does not rate restaurants. Source dataset →
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