DEC 29
2025
PASS W/ CONDITIONS
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
ROSATI'S GRANT PARK.
BEAT. 33/100
23 E ADAMS ST · LOOP, CHICAGO
Last inspected December 29, 2025 · passed with conditions
Failed 2 of 9 inspections. 6 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
9
5 passed · 2 w/ conditions · 2 failed
VIOLATIONS
35
includes 6 critical
RECORDS COVER
4 YEARS
since Jan 2021
INSPECTION HISTORY
PROPER COLD HOLDING TEMPERATURES
OBSERVED COLD TCS FOOD(GARLIC BUTTER), HELD AT IMPROPER TEMPERATURE OF 79.0F. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $35 WEIGHING 5LBS. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
JUL 92025PASS W/ CONDITIONS9 violations3 CRITICALDETAILS
JUL 9
2025
PASS W/ CONDITIONS
9 violations3 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. AT TIME OF REINSPECTION PERSON PROVIDED PHOTOCOPY OF CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER CERTIFICATE, NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED THE PERSON IN CHARGE SHALL HAVE AN ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
2-101.11: OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. AT TIME OF REINSPECTION PERSON PROVIDED PHOTOCOPY OF CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER CERTIFICATE, NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. INSTRUCTED THE PERSON IN CHARGE SHALL HAVE AN ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
6-301.14: OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS IN PREP AND DISHWASHING AREAS. INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.
PERSONAL CLEANLINESS
2-402.11: OBSERVED FOOD HANDLER NOT WEARING HAIR RESTAINT IN PREP AREA. INSTRUCTED FOOD EMPLOYEES SHALL WEAR HAIR RESTRAINTS THAT ARE DESIGNED AND WORN TO EFFECTIVELY KEEP THEIR HAIR FROM CONTACTING EXPOSED FOOD, CLEAN EQUIPMENT, UTENSILS AND LINENS AND UNWRAPPED SINGLE SERVICE AND SINGLE USE ARTICLES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-101.19: OBSERVED CASES OF BEVERAGES STORED ON FLOOR IN SODA CRATES AND PLASTIC WRAP. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
4-501.11: OBSERVED DAMAGED GASKETS ON DRAWERS OF COLD HOLDING UNIT IN MIDDLE OF PREP AREA WITH DRAWERS AND DOOR. INSTRUCTED TO REPAIR OR REPLACE ALL DAMAGED GASKETS ON SMALL DRAWER, BOTH TOP DRAWERS AND MIDDLE BOTTOM DRAWER AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-205.15: OBSERVED NON WORKING TOILET IN NORTHSIDE ALL GENDER WASHROOM. INSTRUCTED TO REPAIR NON WORKING TOILET IN NORTHSIDE ALL GENDER WASHROOM AND MAINTAIN.( NOTE: THERE IS A SECOND WASHROOM IN THE FACILITY THAT IS SUPPLIED AND FUNCTIONING PROPERLY.)
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
5-501.17: OBSERVED NO COVERED RECEPTACLE IN SOUTHSIDE ALL GENDER WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN SOUTHSIDE ALL GENDER WASHROOM FOR SANITARY PRODUCTS.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13: NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF COMPLETED FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
JUL 22025FAILED11 violations3 CRITICALDETAILS
JUL 2
2025
FAILED
11 violations3 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER ON PREMISES. INSTRUCTED CITY OF CHICAGO CERTIFIED FOODSERVICE MANAGER MUST BE ON PREMISES AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012 CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED NO HANDWASHING SIGNAGE AT HANDWASHING SINKS IN PREP AND DISHWASHING AREAS. INSTRUCTED TO POST CLEARLY VISIBLE SIGNAGE THAT NOTIFIES FOOD EMPLOYEES TO WASH THEIR HANDS AT ALL HANDWASHING SINKS USED BY FOOD EMPLOYEES.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NON WORKING METAL STEM THERMOMETER ON PREMISES. INSTRUCTED TO PROVIDE METAL STEM THERMOMETER ON PREMISES TO ENSURE ATTAINMENT AND MAINTENANCE OF FOOD TEMPERATURES. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLER NOT WEARING HAIR RESTAINT IN PREP AREA. INSTRUCTED FOOD EMPLOYEES SHALL WEAR HAIR RESTRAINTS THAT ARE DESIGNED AND WORN TO EFFECTIVELY KEEP THEIR HAIR FROM CONTACTING EXPOSED FOOD, CLEAN EQUIPMENT, UTENSILS AND LINENS AND UNWRAPPED SINGLE SERVICE AND SINGLE USE ARTICLES.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED CASES OF BEVERAGES STORED ON FLOOR IN SODA CRATES AND PLASTIC WRAP. INSTRUCTED TO PROVIDE ADEQUATE SHELVING UNITS TO ELEVATE ALL FOOD AND NON FOOD ITEMS AT LEAST SIX INCHES OFF OF FLOOR FOR EASE OF CLEANABILITY.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED DAMAGED GASKETS ON DRAWERS OF COLD HOLDING UNIT IN MIDDLE OF PREP AREA WITH DRAWERS AND DOOR. INSTRUCTED TO REPAIR OR REPLACE ALL DAMAGED GASKETS ON SMALL DRAWER, BOTH TOP DRAWERS AND MIDDLE BOTTOM DRAWER AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NON WORKING TOILET IN NORTHSIDE ALL GENDER WASHROOM. INSTRUCTED TO REPAIR NON WORKING TOILET IN NORTHSIDE ALL GENDER WASHROOM AND MAINTAIN.( NOTE: THERE IS A SECOND WASHROOM IN THE FACILITY THAT IS SUPPLIED AND FUNCTIONING PROPERLY.)
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED RECEPTACLE IN SOUTHSIDE ALL GENDER WASHROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLE IN SOUTHSIDE ALL GENDER WASHROOM FOR SANITARY PRODUCTS.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED LEFT SIDE OF LID OF OUTSIDE GREASE CONTAINER NOT TIGHT FITTING. OBSERVED LEFT SIDE OF LID OF OUTSIDE GREASE CONTAINER SLID TO RIGHT SIDE AND NOT COVERING CONTENTS OF OUTSIDE GREASE CONTAINER. INSTRUCTED RECEPTACLES FOR REFUSE, RECYCLABLES AND RETURNABLES SHALL BE KEPT COVERED AND WITH TIGHT FITTING LIDS OR DOORS IF KEPT OUTSIDE. PRIORITY FOUNDATION VIOLATION 7-38-020(B) CITATION ISSUED.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER TRAINING PROVIDED. INSTRUCTED TO PROVIDE PROOF OF COMPLETED FOOD HANDLER TRAINING FOR ALL FOOD HANDLERS.
MAY 302024PASSED3 violationsDETAILS
MAY 30
2024
PASSED
3 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A BLACK MOLD-LIKE RESIDUE ON THE CAULKING AROUND THE THREE COMPARTMENT SINK. MUST CLEAN OR REPAIR.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SPILLED FOOD DEBRIS AT THE BOTTOM OF REACH-IN PIZZA COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED FRONT PREP AREA HANDSINK IN DISREPAIR. MUST REPAIR LEAKING PIPE AND MAINTAIN.
MAR 212024PASSED3 violationsDETAILS
MAR 21
2024
PASSED
3 violationsDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A BLACK MOLD-LIKE RESIDUE ON THE CAULKING AROUND THE THREE COMPARTMENT SINK. MUST CLEAN OR REPAIR.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SPILLED FOOD DEBRIS AT THE BOTTOM OF REACH-IN PIZZA COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED FRONT PREP AREA HANDSINK IN DISREPAIR. MUST REPAIR LEAKING PIPE AND MAINTAIN.
show all 9 inspections →
MAR 142024FAILED6 violationsDETAILS
MAR 14
2024
FAILED
6 violationsDETAILS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED LETTUCE IN THE PREP COOLER STORED DIRECTLY IN CONTACT WITH LINENS. INSTRUCTED TO REMOVE LINENS FROM FOOD CONTAINERS.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
OBSERVED A BLACK MOLD-LIKE RESIDUE ON THE CAULKING AROUND THE THREE COMPARTMENT SINK. MUST CLEAN OR REPAIR.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED FACILITY WITHOUT A CHEMICAL TEST KIT ON SITE FOR THE SANITIZER (BLEACH) BEING USED FOR SANITIZING. INFORMED PERSON IN CHARGE A TEST KIT THAT ACCURATELY MEASURES THE CONCENTRATION OF A SANITIZING SOLUTION MUST BE PROVIDED. PRIORITY FOUNDATION VIOLATION, 7-38-005. CITATION ISSUED.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED SPILLED FOOD DEBRIS AT THE BOTTOM OF REACH-IN PIZZA COOLER. INSTRUCTED TO CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED FRONT PREP AREA HANDSINK IN DISREPAIR. MUST REPAIR LEAKING PIPE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
NO ALLERGEN TRAINING ON SITE FOR ALL CITY OF CHICAGO FOOD MANAGERS. INSTRUCTED MANAGEMENT THAT ALL CITY OF CHICAGO FOOD MANAGERS MUST COMPLETE ALLERGEN TRAINING AND KEEP CERTIFICATE ON SITE.
APR 72023PASSED1 violationDETAILS
APR 7
2023
PASSED
1 violationDETAILS
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
Using small disposable cups as a scoop in food production, instructed to use proper utensils.
APR 122022PASSED1 violationDETAILS
APR 12
2022
PASSED
1 violationDETAILS
ALLERGEN TRAINING AS REQUIRED
FOUND MANAGER WITHOUT ALLERGEN TRAINING. INSTRUCTED MANAGER TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL CITY OF CHICAGO FOOD SERVICE MANAGERS
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →