ROZANA.

NO THEREMOMETER INSIDE PREP AREA WHITE REACH IN COOLER. INSTRUCTED MANAGER MUST PROVIDE A WORKING THERMOMETER INSIDE SAID COOLER.

OBSERVED ALUMINUM TIN FOIL USED ON PREP AREA SHELVES. INSTRUCTED MANAGER MUST REMOVE TIN FOIL, SHELVES SURFACES MUST BE SMOOTH AND EASILY CLEANABLE.

FOUND FOLLOWING UNUSED EQUIPMENT AT PREMISES THAT MUST BE REMOVED: PREP AREA STAND UP 2-DOOR COOLER, SODA STAND UP COOLER AND LOW TEMPERATURE DISHMACHINE. MUST REMOVE.

OBSERVED ACCUMULATED FOOD/GREASE/DIRT BUILD UPN ON PREP AREA FLOOR ALONG WALLS AND UNDER AND AROUND EQUIPMENT. MUST DETAIL CLEAN FLOOR THROUGHOUT PREP AREA AND MAINTAIN.

DISHWASH AREA HANDWASH SINK LOOSE FROM WALL. MUST REATTACH DISHWASH HANDWASH SINK TO WALL.

MOP SINK ROOM CEILING LIGHT BULB NOT WORKING. MUST REPLACE WITH A WORKING CEILING LIGHT BULB.

OBSERVED SLIGHT BUILD UP INSIDE ICE MACHINE UPPER PORTION. INSTRUCTED MANAGER MUST CLEAN INTERIOR OF ICE MACHINE AND MAINTAIN.

OBSERVED 1/4 INCH GAP AT BOTH FRONT AND REAR EXIT DOOR SWEEPS. MUST RODENT PROOF DOORS AND MAINTAIN.

NO STOPPERS AT DISHWASH 3-COMPARTMENT SINK. MUST PROVIDE WORKING STOPPERS FOR DISHWASH 3-COMPARTMENT SINK.

OBSERVED ACCUMULATED GREASE/FOOD DEBRIS ON PREP AREA VENTILATION HOOD. MUST CLEAN PREP AREA VENTILATION HOOD AND MAINTAIN.

SPLASH GUARD IS NEEDED BETWEEN HANDWASHING SINK AND SHELF WERE CLEAN UTENSILS ARE STORED IN THE KITCHEN. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE,INSTRUCTED TO PROVIDE

NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

PERSON IN CHARGE AT THE TIME OF INSPECTION DOES NOT HAVE A CITY OF CHICAGO SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED -

NO ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE POSTED NOR PROVIDED ON SITE FOR PRESENT MANAGER ON DUTY. INSTRUCTED TO PROVIDE. A LEAST ONE CERTIFIED FOOD MANAGER MUST BE ON SITE WHEN FOOD IS HANDLED. PRIORITY FOUNDATION: 7-38-012, CITATION ISSUED.

WE OBSERVED APPROX 50 RODENT DROPPINGS UNDER THE BAR AREA(WEST AREA OF BAR).ALSO RODENT DROPPINGS AT STORAGE AREA. INSTRUCTED TO REMOVE,CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION:7-38-020(A), CITATION ISSUED

SPLASH GUARD IS NEEDED BETWEEN HANDWASHING SINK AND SHELF WERE CLEAN UTENSILS ARE STORED IN THE KITCHEN. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.

CLEAN UTENSIL IN THE KITCHEN MUST BE INVERT TO MINIMIZE SOURCE OF CONTAMINATION

ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER BETWEEN USE. -

MUST NOT STORE CLEAN CUTTING BOARD ON THE BACK-SPLASH OF THE THREE COMPARTMENT SINK.

ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE.MUST CLEAN AND MAINTAIN.

OBSERVED SINK STOPPERS ARE NEEDED AT BOTH 3 COMPARTMENT SINK(KITCHEN/ BAR. -

GREASE ON FLOOR UNDER COOKING EQUIPMENT.CLEAN AND MAINTAIN

ADDITIONAL FOOD HANDLER TRAINING CERTIFICATE IS REQUIRED ON SITE,INSTRUCTED TO PROVIDE

NO ALLERGEN TRAINING CERTIFICATES PROVIDED ON SITE. INSTRUCTED TO PROVIDE FOR ALL CERTIFIED FOOD SERVICE MANAGERS

FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES.PRIORITY FOUNDATION.NO CITATION ISSUED.7-38-010.MUST PROVIDE.

FOUND NO BACKFLOW PREVENTION DEVICES AT ICE MACHINE WATERLINE.MUST PROVIDE WHERE IT CAN BE LOCATED AND SERVICED.

FOUND FOLLOWING UNUSED EQUIPMENT AT PREMISES THAT MUST BE REMOVED: LOW TEMPERATURE DISHMACHINE, OVEN, AND DEEP FRYER.MUST REMOVE.