MAR 30

2015

PASS 6 violations 1 CRITICAL

Minor Sanitation

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE. MUST NOT USE TINT FOIL AS A LINER FOR SHELVING AT COOKS LINE.

Minor Sanitation

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

DETAIL CLEAN INTERIOR SURFACES OF PREP COOLER AND ALL FOOD STORAGE SHELVING IN FOOD PREP AREA AND INSIDE WALK-IN COOLER. MUST REMOVE DIRT.

Minor Sanitation

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED MISSING FLOOR TILES IN FOOD PREPARATION AREA, UNDERNEATH 3-COMPARTMENT SINK AND MOP SINK. MUST REPAIR/MAINTAIN. MUST REGROUT FLOOR AT THE FRONT SERVING AREA. DETAIL CLEAN FLOOR UNDER AROUND AND BEHIND COOKING EQUIPMNET AND REFRIGERATION UNITS.

Minor Sanitation

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

OSERVED A FEW OPENINS AROUND PIPES IN FOOD PREPARATION AREA ABOVE STORAGE SHELVING. MUST REPAIR/MAINTAIN.

Critical Pest Activity

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

MUST REMOVE CLUTTER AND UNNECESSARY ARTICLES FROM BASEMENT TO PREVENT RODENT HARBORAGE. MUST ELEVATE ITEMS 6INCHES OFF FLOOR/WALL FOR EASY CLEANING AND PEST MONITORING.

Minor Other

FOOD HANDLER REQUIREMENTS MET

FOOD HANDLERS REQUIREMENTS NOT MET. NO LOGS, RECORDS ON SITE AS REQUIRED. MUST PROVIDE.

Saborea

The numbers

Inspection history

Nearby in Logan Square