PASS 4 violations 1 CRITICAL
OBSERVED EMPLOYEE DRINKING FROM OPEN CUP IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE CLOSED LID CONTAINERS FOR EMPLOYEE BEVERAGES TO PREVENT CONTAMINATION.
OBSERVED FOOD HANDLERS NOT WEARING HAIR RESTRAINTS. ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
OBSERVED FOOD EQUIPMENT (BUS TUBS) TOO LARGE TO FIT INSIDE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ALTENATIVE METHOD TO PROPERLY WASH, RINSE AND SANITIZE OR REMOVE CONTAINERS FROM PREMISES.
OBSERVED STAINED CEILING TILES IN WASHROOM. INSTRUCTED MANAGER TO REPLACE AND MAINTAIN.