SANITARY INSPECTION RECORD — CITY OF CHICAGO

SEVEN LOUNGE.

BEAT. 27/100

3124 N CENTRAL AVE · PORTAGE PARK, CHICAGO

Last inspected June 6, 2025 · passed with conditions

Failed 3 of 14 inspections. 13 critical violations on the cumulative record. Pattern of issues, not a one-off.

THE NUMBERS

INSPECTIONS
14
9 passed · 2 w/ conditions · 3 failed
VIOLATIONS
64
includes 13 critical
RECORDS COVER
14 YEARS
since Nov 2010

INSPECTION HISTORY

JUN 6
2025
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED NO HAND WASH SIGNAGE AT HANDSINKS AT ALL BARS, AND IN KITCHEN. INSTRUCTED TO PROVIDE AND MAINTAIN.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED REAR ICE MACHINE WITH A THICK BUILD-UP OF BLACK, BROWN, AND PINK SUBSTANCE ON TOP INTERIOR SURFACES AND INTERIOR SHEILD DRIPPING ONTO ICE CUBES STORED BELOW THE ICE BIN.ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO REMOVE ICE, DEEP CLEAN, SANITIZE, AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

OBSERVED NO CERTIFIED FOOD MANAGER WITH ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST PROVIDE DOCUMENTATION.

OCT 3
2024
PASSED
3 violations1 CRITICAL
DETAILS
SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

4-602.11(B-E)--OBSERVED PINK MINERAL BUILD UP INSIDE OF ICE MACHINE IN REAR. INSTRUCTED TO CLEAN AND MAINTAIN

CRITICALEmployee Hygiene
SEWAGE & WASTE WATER PROPERLY DISPOSED

5-403.12--OBSERVED DRAIN PIPE CONNECTED FROM BAR COUNTER GOING INTO HAND WASHING SINK LOCATED AT BAR LOUNGE. MUST CLOSE DRAIN OR RELOCATE DRAIN PIPE INTO APPROVED DRAIN SOURCE.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

5-501.17--OBSERVED NO LID ON TRASH CANS IN ALL WOMENS TOILET ROOMS. MUST PROVIDE.

SEP 25
2024
FAILED
5 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. MUST HAVE ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

SERIOUSSanitation
FOOD-CONTACT SURFACES: CLEANED & SANITIZED

OBSERVED PINK MINERAL BUILD UP INSIDE OF ICE MACHINE IN REAR. INSTRUCTED TO CLEAN AND MAINTAIN.

SERIOUSSanitation
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

OBSERVED WASTE WATER BACKUP INSIDE OF TWO COMPARTMENTS AT 3-COMPARTMENT SINK(BAR LOUNGE) WHEN WATER IS RUNNING. MUST REPAIR AND PROVIDE A 3-COMPARTMENT SINK TO WASH, RINSE, SANITIZE EQUIPMENT. PRIORITY FOUNDATION VIOLATION. 7-38-025. CITATION ISSUED.

CRITICALEmployee Hygiene
SEWAGE & WASTE WATER PROPERLY DISPOSED

OBSERVED DRAIN PIPE CONNECTED FROM BAR COUNTER GOING INTO HAND WASHING SINK LOCATED AT BAR LOUNGE. MUST CLOSE DRAIN OR RELOCATE DRAIN PIPE INTO APPROVED DRAIN SOURCE.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO LID ON TRASH CANS IN ALL WOMENS TOILET ROOMS. MUST PROVIDE.

SEP 21
2023
PASSED
1 violation
DETAILS
MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

2-102.13--OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE.

SEP 19
2023
FAILED
7 violations4 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

NO PERSON ON SITE WITH AN ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. MUST HAVE ORIGINAL CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.

CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE VERIFICATION FOR EACH EMPLOYEE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-010. CITATION ISSUED.

CRITICALSanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

OBSERVED VOMIT AND DIARRHTEA CLEAN UP KIT INCOMPLETE. VOMIT AND DIARRHEA KIT ONLY HAD EMPTY SPRAY BOTTLE DURING INSPECTION AND NO PROCEDURE PROVIDED. INSTRUCTED TO PROVIDE ALL NECESSARY SUPPLIES AS WELL AS PROCEDURE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.

CRITICALFood Temperature
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

OBSERVED IMPROPER WATER TEMPERATURE AT 70F AT HAND WASHING SINKS LOCATED AT RED ROOM BAR AND REAR TOILET ROOMS. MINIMUM WATER TEMPERATURE AT HAND WASHING SINKS MUST BE AT 100F OR ABOVE THROUGH A MIXING VALVE OR COMBINATION FAUCET. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLER TRAINING CERTIFICATES ON SITE. MUST PROVIDE.

MINOROther
PREVIOUS CORE VIOLATION CORRECTED

PREVIOUS CORE VIOLATION NOT CORRECTED FROM 11/4/2022, REPORT #2566554. #58--FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING.MUST PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.

MINOROther
SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLIC

SUMMARY REPORT NOT POSTED IN PLAIN VIEW OF ESTABLISHMENT'S CUSTOMERS FROM 11/4/2022, REPORT #2566554. MUST POST RECENT SUMMARY REPORT VISIBLE TO THE PUBLIC AT ALL TIMES. PRIORITY FOUNDATION VIOLATION. 7-42-010(B). CITATION ISSUED.

show all 14 inspections →
NOV 4
2022
PASSED
3 violations
DETAILS
MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

FOUND NO LIDS FOR ICE BINS AT ALL BARS.MUST PROVIDE.

MINORPlumbing & Waste
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

FOUND NO EXHAUST VENT FOR 2ND FLOOR EMPLOYEE RESTROOM.MUST PROVIDE.

MINOROther
ALLERGEN TRAINING AS REQUIRED

FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING.MUST PROVIDE.

OCT 28
2022
FAILED
6 violations2 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY AT PREMISES.PRIORITY FOUNDATION. NO CITATION ISSUED. 7-38-010.MUST PROVIDE.

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

FOUND NO HAND SINK AT BAR AT RED ROOM.PRIORITY FOUNDATION. NO CITATION ISSUED.7-38-030C.MUST PROVIDE.

MINORFood Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

FOUND BAR DRAINAGE SYSTEM ROUTED ABOVE 3 COMPARTMENT SINK AND ICE BINS AT ALL BARS.MUST REROUTE, REMOVE, OR CREATE BARRIER TO INTERCEPT LEAKS. FOUND NO LIDS FOR ICE BINS AT ALL BARS.MUST PROVIDE.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND WALLS/POSTS BEHIND MAIN BAR NOT FINISHED(EXPOSED WOOD).MUST FINISH/COVER POSTS.

MINORPlumbing & Waste
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

FOUND NO EXHAUST VENT FOR 2ND FLOOR EMPLOYEE RESTROOM.MUST PROVIDE.

MINOROther
ALLERGEN TRAINING AS REQUIRED

FOUND SANITATION MANAGER WITH NO ALLERGEN TRAINING.MUST PROVIDE.

JUL 14
2020
PASS W/ CONDITIONS
14 violations3 CRITICAL
DETAILS
CRITICALDocumentation & Training
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED

CRITICALEmployee Hygiene
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

FOUND NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND MAINTAIN REQUIRED PROCEDURE/PLAN AND APPROPRIATE SUPPLIES OR KIT. (NECESSARY ITEMS AT A MINIMUM: GLOVES, FACE MASKS, DISPOSABLE MOPS AND APPROPRIATE SANITIZER/SPRAY THAT KILLS NOROVIRUS) PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

CRITICALEmployee Hygiene
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

INSTRUCTED TO PROVIDE HAND SINK WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND HAND DRYING DEVICE OR PAPER TOWEL BEHIND BAR (RED ROOM). PRIORITY FOUNDATION VIOLATION 7-38-030 (C) NO CITATION ISSUED

SERIOUSFood Storage & Handling
PROPER DATE MARKING AND DISPOSITION

INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

SERIOUSOther
CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD

FOUND NO CONSUMER ADVISORY OR DISCLOSURE AND REMINDER POSTED AND ON MENUS FOR RAW/UNDERCOOKED FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

INSTRUCTED TO PROVIDE COVER/LID FOR ICE BINS BEHIND BARS TO PREVENT CONTAMINATION.

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR AND EXTERIOR SURFACES OF ALL 3 COMPARTMENT SINKS AND HAND SINKS IN BAR AND PREP AREA.

MINORPlumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

BACKFLOW PREVENTER DEVICE NOT LOCATED BEHIND ICE MACHINE. INSTRUCTED TO INSTALL SO THAT IT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.

MINORSanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

TOILET ROOM RECEPTACLES MUST BE COVERED. INSTRUCTED TO PROVIDE COVER/LID.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS IN BAR AREA, KITCHEN, REAR STORAGE AREA AND FLOORS IN BASEMENT STORAGE AREA.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER WITH DUST ACCUMULATION INSIDE ALL WASHROOM.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

INSTRUCTED TO REPLACE MISSING AND HEAVY WATER STAINED CEILING TILES WITH MOLD LIKE BUILDUP IN BASEMENT STORAGE AREA.

MINOROther
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

FOOD HANDLER (S) WITH NO PROOF OF FOOD HANDLER TRAINING. INSTRUCTED TO PROVIDE.

MINORDocumentation & Training
ALLERGEN TRAINING AS REQUIRED

FOUND NO APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.

JUL 25
2017
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR ALL ICE BIN BEHIND BARS.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO SEAL HOLES ON WALLS AROUND PREP/COOKING AREA.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED SODA DRAIN LINE DRAINING INTO PLASTIC BUCKET BEHIND BAR. INSTRUCTED TO PROPERLY DRAIN INTO FLOOR DRAIN.

AUG 20
2014
PASSED
3 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of ice machine not clean, need detailed cleaning, non food contact surfaces of cooler shelving not clean, need detailed cleaning.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in 2nd bar area not clean, needs detailed cleaning(corners).

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Damaged/stained ceiling tiles in bsmt storage areas shall be replaced/repaired.

JUL 17
2013
PASSED
4 violations
DETAILS
MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Cooler shelving that had peeling paint/rust shall be repaired/replaced.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of cooler shelving, walk in cooler shelving/racks not clean, need detailed cleaning(crevices). cooler door tracks in bar area need detailed cleaning(crevices).

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors in bsmt storage areas under shelving not clean, need detailed cleaning(corners).

MINORSanitation
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exhaust vents(ventilation)in walk in cooler not clean, need detailed cleaning(crevices). Faucet in woman's bathroom leaking, shall be repaired/replaced.

AUG 21
2012
PASSED
3 violations
DETAILS
MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

INSTRUCTED TO CLEAN AND MAINTAIN CEILING VENT COVER WITH HEAVY DUST BUILDUP INSIDE FRONT LADIES TOILET ROOM.

MINORFacility Condition
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

INSTRUCTED TO PROVIDE LIGHT SHIELD IN HOOD ABOVE GRILL (LEFT SIDE).

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

INSTRUCTED TO FIX SLOW DRAINING EXPOSED HAND SINK IN MAIN KITCHEN.------MUST REPAIR LEAKY DRAINPIPE UNDER EXPOSED HAND SINK IN WHITE ROOM (BAR).---------MUST FIX INOPERABLE CEILING VENT INSIDE MEN AND WOMEN'S TOILET ROOM NEXT TO MARTINI ROOM.

JAN 26
2011
PASSED
8 violations
DETAILS
MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

Cleaned multi use utensils not properly stored. Instructed to invert utensils to prevent contamination before use.

MINORSanitation
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

Raw wood storage shelves in basement not sealed. Instructed to apply non-toxic sealant to surface.

MINORSanitation
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Interior of coolers in bars not cleaned. Instructed to detail clean and sanitize.

MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor drains not coversed in bar and basement area. Instructed to cover all drains. Floor in bar, storage rooms not cleaned. Instructed to detail clean. Wooden floor in basement cooler not maintained. Instructed to seal floor to prevent debris between wood.

MINORSanitation
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Ceiling tile damaged in basement. Instructed to replace worn ceiling tile.

MINORPlumbing & Waste
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exposed hand sink in front bar area not maintained or installed. Instructed to remove drainline going into sink and reroute to bottom drainline.

MINOROther
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS

Thermomter not provided in refrigerator. Instructed to provide thermometer conspicuous inside cooler.

MINORSanitation
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Unnecessary articles stored in storage rooms. Instructed to remove all unused articles, elevate supplies 6 inches or higher and away from wall.

NOV 24
2010
PASSED
1 violation
DETAILS
MINORSanitation
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DAMAGED FLOOR TILES IN KITCHEN UNDER 3 DOOR COOLER MUST BE REPLACED,TO BE SMOOTH AND EASY CLEANABLE

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN PORTAGE PARK