SHERIDAN/LELAND APARTMENTS.
4645 N SHERIDAN · UPTOWN, CHICAGO
13 of 21 inspections passed, 7 failed, 1 passed with conditions. 12 critical violations across the record.
THE NUMBERS
INSPECTION HISTORY
APR 142025FAILED2 violations1 CRITICALDETAILS
FOUND NO LICENSED PEST CONTROL LOGBOOK AVAILABLE ON PREMISES. INSTRUCTED TO PROVIDE A PEST CONTROL LOG BOOK WITH A COMPLETE CONTENTS (NAME OF THE PEST CONTROL COMPANY AND BUSINESS LICENSE NUMBER, CONTRACT/SERVICE AGREEMENT, SERVICE REPORT, CHEMICALS USED ETC.) PRIORITY FOUNDATION VIOLATION 7-38-020 (C)
INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOOR ALONG THE WALLS AND IN ALL CORNERS IN PREP/DINING AREA ESPECIALLY FLOOR BEHIND THE REFRIGERATOR.
MAY 132024PASSED1 violationDETAILS
INSTRUCTED TO REPAIR LOW (HOT) WATER PRESSURE AT HANDSINK IN THE PREP AREA.
APR 32023PASSED1 violationDETAILS
OBSERVED BROKEN AND MISSING FLOOR TILES IN FRONT OF THE REAR EXIT DOOR, LOCATED IN THE DINING ROOM. INSTRUCTED THE PERSON IN CHARGE TO REPAIR BROKEN AND MISSING FLOOR TILES AND MAINTAIN THEM.
show all 21 inspections →
FEB 42021PASSED3 violationsDETAILS
OBSERVED INTERIOR OF MICROWAVE WITH FOOD SPLATTERS. MUST CLEAN AND MAINTAIN.
DEBRIS ON LIGHT SHIELD AT SERVING AREA.INSTRUCTED TO CLEAN AND MAINTAIN
BROKEN FLOOR TILE IN FRONT OF EXIT DOOR IN DINING AREA.REPLACE.SURFACE MUST BE SMOOTH,CLANABLE AND NON-ABSORBENT SURFACE.
OCT 252018FAILED1 violationDETAILS
5-501.110 NOTED OUTSIDE GARBAGE DUMPSTER OVERLOADED AND PREVENTING PROPER LID CLOSURE. INSTRUCTED TO ALWAYS HAVE DUMPSTER LID CLOSED TO PREVENT FOOD SOURCE FOR PEST PRIORITY FOUNDATION #7-38-020(B).
AUG 292017PASSED2 violationsDETAILS
SCREEN WINDOW NOT PROPERLY SECURED AT FRAME OF THE WINDOW SMALL OPENINGS.INSTRUCTED TO RE-LINE SAID SCREEN.NORTH WINDOW OF DINING AREA. WHITE REFRIGERATOR DOOR BESIDE THE CABINET NOT ABLE TO OPEN AND CLOSE EASILY. DOOR GET STOCK, SCRAPING THE SIDE OF THE DOOR AND LEAVING DOOR PARTIALLY OPENED IF NOT PUSHED TO CLOSE.NEED TO RELOCATE UNIT
NO EXPOSED HAND SINK PROVIDED AT COMPLETELY REMOLED KITCHEN.INSTRUCTED TO INSTALL AN EXPOSED HAND SINK AT PREP/SERVING AREA UNDER CITY PLUMBING CODE. PROVIDE SOAP AND PAPER TOWEL/AND HAND DRYING DEVICE.
AUG 242017FAILED6 violations4 CRITICALDETAILS
FOUND WHITE REACH-IN COOLER AT IMPROPER TEMPERATURE:AIR TEMP 48F TO 50F.THEIR OWN THERMOMETER SHOWED 50F. COOLER MUST MAINTAIN TEMP OF 40F AND BELOW. POTENTIALLY HAZARDOUS FOOD ARE STORED INSIDE THE UNIT:POTATOES SALAD AND TUNA. TAGGED UNIT "HELD FOR INSPECTION" DO NOT USE. CRITICAL VIOLATION:7-38-005(A) FIELD SUPERVISOR ADJUST REFRIGERATOR TEMPERATURE,PRESENTLY MAINTAINS AIR TEMP OF 35.6F.UNTAGGED UNIT AND INSTRUCTED TO USE AND MONITOR UNIT.
FOUND 10# OF TUNA SALAD AT TEMP OF 45.5F AND 9# OF POTATO SALAD AT TEMP OF 47.6F TO 48F.FOOD DISCARDED AND DENATURED.POUNDS 19,VALUE 45 CRITICAL VIOLATION:7-38-005(A)
WASTE WATER BACKING UP AT TWO COMPARTMENT SINK AND WASTE WATER OVERFLOWING ON CABINET AND ONTO FLOOR IN PREP/SERVING AREA,FROM GREASE TRAP UNDER THE TWO COMPARTMENT SINK. NEED TO REPAIR CAUSE CRITICAL VIOLATION:7-38-030
NO SOAP PROVIDED AT SINK IN PREP AREA. SOAP PROVIDED UPON MY REQUEST. CRITICAL VIOLATION:7-38-030
SCREEN WINDOW NOT PROPERLY SECURED AT FRAME OF THE WINDOW SMALL OPENINGS.INSTRUCTED TO RE-LINE SAID SCREEN.NORTH WINDOW OF DINING AREA. WHITE REFRIGERATOR DOOR BESIDE THE CABINET NOT ABLE TO OPEN AND CLOSE EASILY. DOOR GET STOCK, SCRAPING THE SIDE OF THE DOOR AND LEAVING DOOR PARTIALLY OPENED IF NOT PUSHED TO CLOSE.NEED TO RELOCATE UNIT.
NO EXPOSED HAND SINK PROVIDED AT COMPLETELY REMOLED KITCHEN.INSTRUCTED TO INSTALL AN EXPOSED HAND SINK AT PREP/SERVING AREA UNDER CITY PLUMBING CODE. PROVIDE SOAP AND PAPER TOWEL/AND HAND DRYING DEVICE.
JUL 72016FAILED3 violations2 CRITICALDETAILS
PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #1937775 DATED 6/29/16. #18-FRONT, SIDE AND EXIT DOOR NOT RODENT/INSECTS PROOFED WITH 1/4 OF AN INCH GAP ON THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. CRITICAL VIOLATION 7-42-090.
UPGRADED TO CRITICAL.
MUST RE CAULK AROUND THE WASHBOWL SINK OF THE LADIES WASHROOM. CAULK WORN OUT AND MAINTAIN.
JUN 292016FAILED2 violations1 CRITICALDETAILS
FRONT, SIDE AND EXIT DOOR NOT RODENT/INSECTS PROOFED WITH 1/4 OF AN INCH GAP ON THE BOTTOM OF THE DOOR. INSTRUCTED TO RODENT/INSECTS PROOFED THE DOORS. SERIOUS VIOLATION 7-38-020.
MUST RE CAULK AROUND THE WASHBOWL SINK OF THE LADIES WASHROOM. CAULK WORN OUT AND MAINTAIN.
SEP 42015PASSED1 violationDETAILS
MUST PROVIDE INTERNAL THERMOMETER FOR REACH-IN REFRIGERATOR WHERE BOXED LUNCHES ARE STORED IN THE KITCHEN.
AUG 132014PASSED1 violationDETAILS
MISSING CEILING TILES THROUGHOUT THE FRONT SERVING /DINING AREA. ALSO MISSING CEILING TILES INSIDE THE MENS AND WOMEN'S WASHROOMS.
JUL 312014FAILED3 violations2 CRITICALDETAILS
FOUND SIX COLD LUNCH BOXES(HAM-TURKEY-CUT FRUIT-JUICE ETC)AT IMPROPER TEMPERATURE.FOOD IS STORED ON TOP SERVING TABLE AT ROOM TEMPERATURE.SANDWICHES AT TEMP OF 62.2F; PASTA WITH DICED HAM AT TEMP OF 62F; CUT FRUIT DICED HONEY AND CANTALOUPE AT TEMP OF 65.5F.FOOD WAS DELIVERED AT 9:45AM.NO TEMPERATURE TAKEN WHEN FOOD WAS DELIVERED. FOOD DISCARDED AND DENATURED.COLD FOOD MUST MAINTAIN TEMP OF 40F AND BELOW. CRITICAL VIOLATION:7-38-005(A)
WE OBSERVED MICE DROPPING IN DINING AREAS. FRONT DINER AREA: INSIDE THE FOOD STORAGE,AND ALONG THE BASE OF CABINET AND INSIDE THE CABINET.THE BACK ROOM WERE TEMPORARY FOOD IS DISPENSED TO RESIDENTS MICE DROPPINGS ARE INSIDE THE WALL CABINET AND ALONG THE WALL UNDER THE WINDOW.OVER 20 MICE DROPPINGS ON PREMISES.INSTRUCTED TO REMOVE DROPPINGS CLEAN AND MAINTAIN AREA. SERIOUS VIOLATION:7-38-020
MISSING CEILING TILES THROUGHOUT THE FRONT SERVING /DINING AREA. ALSO MISSING CEILING TILES INSIDE THE MENS AND WOMEN'S WASHROOMS.
NOV 152013PASS W/ CONDITIONS1 violation1 CRITICALDETAILS
REFRIGERATOR REMAINS TAGGED AT THIS TIME, AMBIENT AIR TEMPERATURE AT 60.8 F, NO FOODS HELD INSIDE COOLER AT THIS TIME. CRITICAL VIOLATION 7-38-005(A).
NOV 82013FAILED2 violations1 CRITICALDETAILS
PREP AREA REFRIGERATOR NOT MAINTAINED, AMBINET AIR TEMPERATURE AT 56.8 F. NO POTENTIALLY HAZARDOUS FOODS HELD INSIDE SAID REFRIGERATOR AT THIS TIME. INSTRUCTED MANAGER TO REPAIR REFRIGERATOR, AMBIENT AIR TEMPERATURE MUST BE 40 F OR BELOW. CRITICAL VIOLATION 7-38-005(A).
NO RUNNING HOT WATER IN WOMENS WASHROOM HANDWASH BOWLS, WATER TEMPERATURE AT 73.2 F. INSTRUCTED MANAGER MUST REPAIR HANDWASH BOWLS, MUST HAVE HOT WATER AT 85 F OR ABOVE. SERIOUS VIOLATION 7-38-030.
APR 202012PASSED2 violationsDETAILS
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. OBSERVED FOOD/DIRT BUILD UP ON FLOOR INSIDE PREP AREA CLOSET. MUST CLEAN FLOOR AND MAINTAIN.
All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST CALIBRATE METAL STEM THERMOMETER FOR FOOD HANDLERS.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →