Soriano'S Pizza

* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED

NOTED NO CERTIFIED FOOD MANAGER ON DUTY WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED (PIZZA, PASTA,CHICKEN ETC). CITATION ISSUED FOR SERIOUS VIOLATION #7-38-012

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

INSTRUCTED TO CLEAN SHELVES INSIDE THE WALK IN COOLER AND MAINTAIN FREE OF DIRT AND OLD FOOD PARTICLES ENCRUSTED ON THE SHELVES.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

INSTRUCTED TO DEFROST CLEAN AND MAINTAIN CHES FREEZER WITH ICE BUILT UP.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

NOTED WATER SEEPING OUT FROM FLOOR UNDERNEATH PLASTIC CARPET IN THE BATHROOM. MUST CLEAN AND MAINTAIN DRY AT ALL TIME.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

NOTED HEAVY BLACK DUST ACCUMULATION ON FAN ABOVE REAR EXIT DOOR AND DIRT ON FANS INSIDE WALK IN COOLER.MUST DETAIL CLEAN AND MAINTAIN. ALSO INSTRUCTED TO PROVIDE A BACK FLOW PREVENTION DEVICE AT THE MOB SINK.

FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS

Non food contact surfaces of walk in cooler shelving/racks not clean need cleaning, kitchen prep area storage shelving not clean need detailed cleaning(crevices).

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floors under heavy equipment, storage room under shelving not clean need cleaning.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Wall by prep table not clean , needs detailed cleaning.

VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED

Exhaust vents(ventilation)in walk in cooler, bathrooms not clean, need cleaning(detailed).Leaking drain pipe of 3 compartment sink, shall be repaired.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Stock items must be stored six inches off of floor to prevent pest harborage.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

Floor throught out prep and storage area not maintained. Instructed to replace missing floor tile and reseal floor.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Walls not maintained in prep and storage rooms. Instructed to repair and seal holes and openings in walls, detail clean and repaint. Ventilation in utility room not sealed. Instructed to cover opening.

LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED

Adequate light not provided in storage rooms. Instructed to repair light fixtures and install additional light fixture in utility room.

PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

Unnecessary articles stored on premises. Instructed to repair and detail clean and sanitze unused ice machine or remove from premises.