Splyt N Half Kitchen

FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED TORN GASKETS ON 2-DOOR REFRIGERATION IN THE REAR PREP AREA HELD TOGETHER WITH DUCT TAPE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION AND MAINTAIN.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED SHELVING UNIT IN REAR PREP AREA STORING MICROWAVES AND CONTAINERS WITH EXCESSIVE DRIED FOOD DEBRIS, NOTED 2 DOOR COOLING UNIT WITH COLD HOLD ATTACHED INTERIOR SURFACES WITH DRIED FOOD DEBRIS. INSTRUCTED TO REMOVE, CLEAN AND MAINTAIN EQUIPMEN...

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED INADEQUATE LIGHTING IN THE FRONT PREP AREA. INSTRUCTED TO INCREASE AND MAINTAIN.

APPROVED THAWING METHODS USED

OBSERVED FROZEN CHICKEN THAWING IN A CONTAINER IN THE FOOD PREP AREA. MANAGEMENT INSTRUCTED TO THAW TCS FOODS UNDER COLD RUNNING WATER, IN THE REFRIGERATOR OR IN THE MICROWAVE AS PART OF A CONTINUOUS COOKING PROCESS.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED THE MOP SINK IN THE REAR WITHOUT A BACK FLOW DEVICE. INSTRUCTED TO OBTAIN AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED NO COVERED RECEPTACLE IN THE REAR TOILET ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN.

TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED

OBSERVED THE TOILET ROOM SELF CLOSING DEVICE ON THE TOILET ROOM DOOR BROKEN. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD WORKING ORDER.

ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

OBSERVED NO FOOD HANDLERS CERTIFICATES ON SITE. INSTRUCTED TO PROVIDE WHEN OPEN AND OPERATING.

ALLERGEN TRAINING AS REQUIRED

OBSERVED NO ALLERGEN TRAINING ON SITE FOR THE CITY OF CHICAGO FOOD SERVICE MANAGER. INSTRUCTED TO OBTAIN AND PROVIDE ON SITE.