MAR 23
2022
PASS W/ CONDITIONS
3 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STAND-UP BURGER.
BEAT. 18/100
204 N WELLS ST · LOOP, CHICAGO
Last inspected March 23, 2022 · passed with conditions
Failed 3 of 9 inspections. 13 critical violations on the cumulative record. Pattern of issues, not a one-off.
THE NUMBERS
INSPECTIONS
9
2 passed · 4 w/ conditions · 3 failed
VIOLATIONS
37
includes 13 critical
RECORDS COVER
4 YEARS
since Mar 2018
INSPECTION HISTORY
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE BURGERS(SOY) ARE BEING SERVED. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER AND VALID CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION.7-38-012. CITATION ISSUED.
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO INTERNAL THERMOMETERS FOR READING AMBIENT TEMPERATURES IN PREP COOLER AND WALK-IN COOLER. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR MANAGERS WITH CITY OF CHICAGO CERTIFICATION. INSTRUCTED PERSON IN CHARGE TO OBTAIN AND MAINTAIN ON PREMISES.
MAR 212022FAILED5 violations1 CRITICALDETAILS
MAR 21
2022
FAILED
5 violations1 CRITICALDETAILS
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO INTERNAL THERMOMETERS FOR READING AMBIENT TEMPERATURES IN PREP COOLER AND WALK-IN COOLER. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 10-15 SMALL FLIES IN DISH AREA NEAR 3-COMP SINK. OBSERVED APPROXIMATELY 7-10 SMALL FLIES IN REAR DRY STORAGE AREA LEADING TO EXTERIOR DOOR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND SANITIZE AREA AND SUGGESTED CONTACTING PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION. 7-38-020(A)
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED EXCESSIVE BUILD UP OF GRIME AND GREASE ON AND AROUND GREASE TRAP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE BUILD UP OF GREASE AND DEBRIS ON FLOOR AND WALL IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR MANAGERS WITH CITY OF CHICAGO CERTIFICATION. INSTRUCTED PERSON IN CHARGE TO OBTAIN AND MAINTAIN ON PREMISES.
MAR 162022FAILED7 violations3 CRITICALDETAILS
MAR 16
2022
FAILED
7 violations3 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE BURGERS(SOY) ARE BEING SERVED. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER AND VALID CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION.7-38-012. CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HANDWASHING SINK IN FRONT PREP AREA HOT WATER TEMPERATURE AT 74.5F AT TIME OF INSPECTION.INSTRUCTED MANAGER TO PROVIDE A MINIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES. PRIORITY VIOLATION. 7-38-030(C). CITATION ISSUED
THERMOMETERS PROVIDED & ACCURATE
OBSERVED NO INTERNAL THERMOMETERS FOR READING AMBIENT TEMPERATURES IN PREP COOLER AND WALK-IN COOLER. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED APPROXIMATELY 10-15 SMALL FLIES IN DISH AREA NEAR 3-COMP SINK. OBSERVED APPROXIMATELY 7-10 SMALL FLIES IN REAR DRY STORAGE AREA LEADING TO EXTERIOR DOOR. INSTRUCTED PERSON IN CHARGE TO CLEAN AND SANITIZE AREA AND SUGGESTED CONTACTING PEST CONTROL FOR SERVICE. PRIORITY FOUNDATION VIOLATION CITATION ISSUED 7-38-020(A)
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED EXCESSIVE BUILD UP OF GRIME AND GREASE ON AND AROUND GREASE TRAP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN AREA.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE BUILD UP OF GREASE AND DEBRIS ON FLOOR AND WALL IN REAR PREP AREA. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO ALLERGEN CERTIFICATE ON SITE FOR MANAGERS WITH CITY OF CHICAGO CERTIFICATION. INSTRUCTED PERSON IN CHARGE TO OBTAIN AND MAINTAIN ON PREMISES.
SEP 202021PASSED1 violation1 CRITICALDETAILS
SEP 20
2021
PASSED
1 violation1 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
WEAK HOT WATER PRESSURE AT FRONT HAND WASH SINK, INSTRUCTED TO PROVIDE UNDER CITY PRESSURE.
JUN 272019PASS W/ CONDITIONS3 violationsDETAILS
JUN 27
2019
PASS W/ CONDITIONS
3 violationsDETAILS
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
OBSERVED FACILITY GRAB AND GO ITEMS (COOKIES) NOT MEETING LABELING REQUIREMENTS, MISSING ALLERGEN, WEIGHT, CONTACT INFORMATION. INFORMED PERSON IN CHARGE FACILITY MUST MEET LABELING REQUIREMENTS AND MAINTAIN.
ALLERGEN TRAINING AS REQUIRED
SEE VIOLATION #60
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS VIOLATION NOT CORRECTED FOR INSPECTION PERFORMED ON 3/25/19 2280011 2-102.13 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
show all 9 inspections →
JUN 252019FAILED4 violations2 CRITICALDETAILS
JUN 25
2019
FAILED
4 violations2 CRITICALDETAILS
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-202.12 (A) OBSERVED TWO OF THREE HANDS SINK NOT MEETING TEMPERATURE REQUIREMENTS WATER AT 74.6-92 DEGREES F IN FRONT & REAR PREP AREA OF FACILITY. INFORMED PERSON IN CHARGE OF HAND SINK WATER TEMPERATURE REQUIREMENTS AND FACILITY MUST MAINTAIN. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED VIOLATION.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HAND SINK IN REAR PREP (COOK LINE) PREP AREA NOT ACCESSIBLE BLOCKED AND COVERED, ITEMS STORED INSIDE (LARGE CONTAINER AND LIDS STORED ON TOP OF HAND SINK SPLASH GUARD WITH TRAY) CUTTING BOARD CLOSED FRONT PORTION OF HAND SINK. INFORMED PERSON IN CHARGE HAND SINK ARE FOR HAND WASHING ONLY AND ARE REQUIRED TO BE EASILY ACCESSIBLE AT ALL TIMES. FOOD HANDLER REMOVED ITEMS AND ALLOWED ACCESSIBILITY. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION CONSOLIDATED WITH ABOVE.
ALLERGEN TRAINING AS REQUIRED
SEE VIOLATION #60
PREVIOUS CORE VIOLATION CORRECTED
PREVIOUS VIOLATION NOT CORRECTED FOR INSPECTION PERFORMED ON 3/25/19 2280011 2-102.13 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
MAR 252019PASS W/ CONDITIONS6 violations4 CRITICALDETAILS
MAR 25
2019
PASS W/ CONDITIONS
6 violations4 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2-102.14 OBSERVED LICENSEE HOLDER DESIGNATED PERSON IN CHARGE DOES NOT HAVE A ORIGINAL CITY OF CHICAGO CERTIFIED FOOD SAFETY MANAGER CERTIFICATE.DESIGNATED PERSON IN CHARGE DOES NOT HAVE PROOF OF ENROLLMENT INCLUDING OR ORIGINAL CITY OF CHICAGO FOOD SAFETY MANAGER CERTIFICATE ON SITE OR FOR REVIEW. EDUCATED PERSON IN CHARGE OF PROPER FOOD HANDLING DUTIES AND RESPONSIBILITIES.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
2-101.11 OBSERVED FACILITY WITHOUT ORIGINAL CITY OF CHICAGO FOOD SERVICE MANAGER AND CERTIFICATE ON SITE OR POSTED WHILE PREPPING AND SERVING HOT & COLD FOOD ITEMS OFFERED ON MENU. INFORMED PERSON IN CHARGE CITY OF CHICAGO ORIGINAL FOOD SERVICE CERTIFICATE MUST REMAIN POSTED ON SITE AND CERTIFIED MANAGER ON SITE DURING TCS FOOD PREP, COOKING, SERVING AND OPERATING HOURS. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-2102.14(N) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE EMPLOYEE HEALTH POLICY AND SIGNATURES FOR REVIEW. PRIORITY FOUNDATION VIOLATION 7-38-010 NO CITATION ISSUED
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMITOUS AND DIARRHEAL INCIDENT CLEAN UP POLICY IN PLACE AND KIT (GLOVES, FACE MASKS, DISPOSABLE MOPS, SANITIZER) ON SITE. MUST PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-005. NO CITATION ISSUED.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 OBSERVED FACILITY MISSING REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES. FACILITY MUST OBTAIN AND MAINTAIN ALL REQUIRED FOOD HANDLER TRAINING CERTIFICATION FOR ALL FOOD HANDLER EMPLOYEES ON SITE FOR INSPECTION REVIEW.
ALLERGEN TRAINING AS REQUIRED
PA 100-0367 OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN
APR 242018PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
APR 24
2018
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED IMPROPER TEMPERATURE OF POTENTIALLY HAZARDOUS FOOD IN COOLER. APPROX 4-LBS OF HUMMUS AT IMPROPER COLD TEMPERATURE OF 45.3F. INSTRUCTED TO MAINTAIN COLD FOODS AT 40.0F OR BELOW. FOOD DISCARDED BY MANAGER- APPROX COST $ 10.00,CDI. CRITICAL VIOLATION 7-38-005A.
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
MANAGER HAS NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE . ALSO OBSERVED NO VALID CITY OF CHICAGO FOOD SANITATION CERTIFICATE POSTED. SERIOUS VIOLATION 7-38-012.
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED
OBSERVED BULK DRY STORAGE BINS NOT LABELED. INSTRUCTED TO INSTALL LABELS. ALSO NO LABELS ON PREPACKED CARROT CAKE INSIDE COUNTER COOLER TO GO CASE. INSTRUCTED TO INSTALL LABEL WITH NAME AND INGREDIENTS.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
ICE BUILD UP INSIDE SMALL COOLER BEHIND FRONT COUNTER. INSTRUCTED TO DEFROST.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
OBSERVED CHEMICAL AND DRY STORAGE STORED ON FLOORS AT FRONT COUNTER AND REAR STORAGE AREA. INSTRUCTED PROPERLY STORE TO PREVENT PEST HARBORAGE AREAS.
MAR 142018PASSED3 violationsDETAILS
MAR 14
2018
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
GREASY TOP ON GREASE TRAP AT 3- COMPARTMENT SINK. INSTRUCTED TO CLEAN/MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOOR NEED RE-GROTING IN FRONT PREP AREA BEHIND FRONT COUNTER. INSTRUCTED TO REPAIR. ALSO MISSING COVING IN DINING ROOM. INSTRUCTED TO INSTALL.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
OBSERVED LEAKY FAUCET AT 1- COMPARTMENT PREP SINK IN REAR. INSTRUCTED TO REPAIR.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →