Stan'S Donuts Chicago, LLC
750 N Rush St, Chicago, IL 60611 · Streeterville · Restaurant · Medium risk
Mostly clean — 5 of 9 passed, one prior failure
Last Inspected
2024-04-30
What You Should Know
✓ 6 consecutive passes, most recently 2024-04-30
⚠ Failed 1 inspection (2021)
⚠ Sanitation issues found across 4 inspections
⚠ Food Temperature issues found across 3 inspections
→ Issues were corrected on re-inspection
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Types of Issues Found
🌡 Food Temperature critical 3×
📋 Documentation & Training critical 3×
🧼 Employee Hygiene minor 2×
🚰 Plumbing & Waste minor 1×
📦 Food Storage & Handling minor 1×
Inspection History
2024-04-30 Pass w/ Conditions Short Form Complaint CRITICAL 1 ▾
critical Food Temperature
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO VERIFIABLE CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE THE TEMPERATURE CONTROL FOR SAFETY FOODS (EGGS, MILK, CHICKEN) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE ...
2024-02-05 Pass w/ Conditions Complaint CRITICAL 6 ▾
minor Other
1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
No certified food service manager on site, No certificate posted while handling and serving TCS foods ( eggs, milk...) Instructed to obtain. Priority foundation violation 7-38-012.
critical Sanitation
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
No vomit and diarrhea clean-up kit, no procedure onsite, Instructed to obtain. Priority foundation violation 7-38-005.
minor Other
THERMOMETERS PROVIDED & ACCURATE
MISSING OR UNABLE TO LOCATE THERMOMETERS INSIDE OF COOLERS IN FRONT PREP AREA. INSTURCTED TO PROVIDE AND MAINTAIN.
minor Chemical Safety
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
Bulk food container ( white powder ) not labeled, instructed to label and maintain.
minor Sanitation
IN-USE UTENSILS: PROPERLY STORED
Ice scoop placed on top of a dusty ice maker, instructed to keep in a clean holder.
2023-11-22 Pass Complaint 5 ▾
minor Other
THERMOMETERS PROVIDED & ACCURATE
OBSERVED MISSING OR UNABLE TO LOCATE THERMOMETERS INSIDE OF COOLERS IN FRONT PREP AREA. INSTURCTED TO PROVIDE AND MAINTAIN.
minor Sanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN
OBSERVED ALL DOCUNT ROLLING CARS WITH ECESSIVE DRIED FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
minor Plumbing & Waste
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED LEAK ON EXPRESSON MACHINE CAUSING COFFEE/WATER TO LEAK INTO DINING ROOM APCE. ISNTRUCTED TO REPAIR EQUIPMENT AND MAINTAIN IN GOOD CONDTION.
minor Sanitation
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED ALL PLUMBING FIXTURES DIRTY. INSTRUCTED TO CLEAN AND MAINTAIN.
minor Pest Activity
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE TRASH AND FOOD DEBRIS ON FLOOR IN FRONT PREP NEAR FLOOR DRAINS AND REAR PREP/STORAGE. INSTRUCTED TO REMOVE IN ORDER TO PREVENT PEST HARBORAGE.
2022-09-15 Pass Complaint 1 ▾
minor Other
THERMOMETERS PROVIDED & ACCURATE
Prep coolers thermometer kept at rear of cooler behind food containers, instructed to keep in warmest part of cooler.
2021-11-12 Pass Short Form Complaint ▾
2021-05-14 Pass Canvass Re-Inspection 1 ▾
minor Employee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
FOUND CLEAN SERVING UTENSILS STORED NEXT TO FRONT PREP AREA HANDWASHING SINK. MUST INSTALL A SPLASH GUARD ON THE LEFT SIDE OF THE HANDWASHING SINK OR RELOCATE CLEAN DISHES TO AVOID CONTAMINATION.
CRITICAL 4 ▾
minor Employee Hygiene
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
FOUND CLEAN SERVING UTENSILS STORED NEXT TO FRONT PREP AREA HANDWASHING SINK. MUST INSTALL A SPLASH GUARD ON THE LEFT SIDE OF THE HANDWASHING SINK OR RELOCATE CLEAN DISHES TO AVOID CONTAMINATION.
minor Food Storage & Handling
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
FOUND BOXES OF COFFEE STORED ON FLOOR. MUST ELEVATE.
serious Food Temperature
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005.
critical Food Temperature
SEWAGE & WASTE WATER PROPERLY DISPOSED
FOUND WASTE WATER BACKING UP AT THE FLOOR DRAIN NEAR THE THREE COMPARTMENT SINK. INSTRUCTED MANAGEMENT TO CALL A LICENSED PLUMBER AND TO DISCONTINUE WASHING DISHES AT THE THREE COMPARTMENT SINK UNTIL THE DRAIN NO LONGER BACKS UP WASTE WATER. PRIORITY...
2020-03-24 Pass w/ Conditions Canvass CRITICAL 2 ▾
critical Documentation & Training
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
PERSON IN CHARGE IS NOT A CERTIFIED FOOD SERVICE MANAGER.
critical Documentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
NO CERTIFIED FOOD SERVICE MANAGER ON SITE, NO CERTIFICATE POSTED. INSTRUCTED TO OBTAIN. PRIORITY FOUNDATION VIOLATION.
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Data sourced from Chicago Dept. of Public Health ·
Score calculated from inspection outcomes, violation severity & recency.
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Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.