SANITARY INSPECTION RECORD — CITY OF CHICAGO

STAN'S DONUTS & COFFEE.

YOUR CALL. 57/100

181 N MICHIGAN AVE · LOOP, CHICAGO

Last inspected October 1, 2024 · passed

6 of 10 inspections passed, 3 failed, 1 passed with conditions. 1 critical violation across the record.

THE NUMBERS

INSPECTIONS
10
6 passed · 1 w/ conditions · 3 failed
VIOLATIONS
18
includes 1 critical
RECORDS COVER
6 YEARS
since Dec 2017

INSPECTION HISTORY

OCT 1
2024
PASSED
4 violations
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL ALL FOOD STORAGE CONTAINERS (FLOUR, SUGAR, ETC.) WITH THE COMMON NAME OF FOOD ITEMS IN THE DRY STORAGE AREA.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LOOSE FAUCET FOR HANDWASHING SINK BEHIND COFFEE BAR AREA. INSTRUCTED TO REPAIR.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED MISSING LIGHT SHIELD FOR WALK-IN COOLER LIGHT. INSTRUCTED TO PROVIDE AND MAINTAIN.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

UNABLE TO LOCATE AND VERIFY FOOD HANDLER CERTIFICATES FOR ALL FOOD EMPLOYEES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.

SEP 24
2024
FAILED
5 violations
DETAILS
MINORFood Storage & Handling
FOOD PROPERLY LABELED; ORIGINAL CONTAINER

MUST LABEL ALL FOOD STORAGE CONTAINERS (FLOUR, SUGAR, ETC.) WITH THE COMMON NAME OF FOOD ITEMS IN THE DRY STORAGE AREA.

SERIOUSFood Temperature
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION VIOLATION, 7-38-005.

SERIOUSEmployee Hygiene
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

OBSERVED LOOSE FAUCET FOR HANDWASHING SINK BEHIND COFFEE BAR AREA. INSTRUCTED TO REPAIR.

MINORFacility Condition
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

OBSERVED MISSING LIGHT SHIELD FOR WALK-IN COOLER LIGHT. INSTRUCTED TO PROVIDE AND MAINTAIN.

MINORDocumentation & Training
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING

UNABLE TO LOCATE AND VERIFY FOOD HANDLER CERTIFICATES FOR ALL FOOD EMPLOYEES DURING INSPECTION. MUST PROVIDE AND KEEP CERTIFICATES ON SITE.

FEB 22
2022
PASSED
0 violations
FEB 14
2022
FAILED
1 violation
DETAILS
MINORPlumbing & Waste
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

VERY SLOW DRAINAGE AT 3-COMP SINK, LEAK NOTED AT GREASE TRAP. INSTRUCTED TO REPAIR PLUMBING AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(C)

APR 13
2021
PASSED
1 violation
DETAILS
SERIOUSEmployee Hygiene
NON-FOOD/FOOD CONTACT SURFACES CLEAN

HAND SINK AT REAR HAND WASH SINK NOT CLEAN, FOOD DEBRIS NOTED, INSTRUCTED TO CLEAN AND MAINTAIN.

show all 10 inspections →
JUN 9
2020
PASS W/ CONDITIONS
3 violations1 CRITICAL
DETAILS
CRITICALDocumentation & Training
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE

THE PERSON IN CHARGE DID NOT HAVE A VALID CITY OF CHICAGO FOOD SANITATION LICENSE ONSITE DURING THE INSPECTION. INSTRUCTED TO KEEP ORIGINAL FOOD SANITATION LICENSE ONSITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012

MINORSanitation
NON-FOOD/FOOD CONTACT SURFACES CLEAN

FOUND LOOSE FOOD DEBRIS ON LOWER SHELVES OF PREP TABLE IN REAR. ALSO, INTERIOR CONTACT SURFACE OF 1-DOOR UPRIGHT FREEZER IN FRONT PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

MINORSanitation
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

FOUND DRIED FOOD DEBRIS UNDER HEAVY EQUIPMENT IN REAR STORAGE/DISH AREA. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

MAR 8
2019
PASSED
1 violation
DETAILS
MINORSanitation
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED

OBSERVED MILK CRATES USED FOR STORAGE. INSTRUCTED TO REMOVE AND PROVIDE STORAGE UNITS AT LEAST 6 INCH FROM THE FLOOR TO ENSURE PROPER CLEANING.

JUN 21
2018
PASSED
2 violations
DETAILS
MINORChemical Safety
FOOD IN ORIGINAL CONTAINER, PROPERLY LABELED: CUSTOMER ADVISORY POSTED AS NEEDED

BULK FOOD CONTAINERS ( SUGAR, FLOUR... ) NOT LABELED. INSTRUCTED TO LABEL.

MINORSanitation
CLEAN MULTI-USE UTENSILS AND SINGLE SERVICE ARTICLES PROPERLY STORED: NO REUSE OF SINGLE SERVICE ARTICLES

DISPOSABLE PAPER CUPS USED AS MULTI-USE UTENSILS. INSTRUCTED TO USE PROPER CONTAINERS.

DEC 21
2017
PASSED
0 violations
DEC 20
2017
FAILED
1 violation
DETAILS
SERIOUSFood Storage & Handling
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION

OBSERVED ADEQUATE SNEEZE GUARD NOT IN PLACE FOR FOOD PREP AREA/CUSTOMER SERVICE AREA. INSTRUCTED TO INSTALL ADEQUATE SNEEZE GUARD THAT IS AT LEAST 60" IN HEIGHT FROM THE GROUND AND MAINTAIN. SERIOUS VIOLATION 7-38-005(A).

Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →

NEARBY IN LOOP