SEP 4
2024
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCKS COFFEE #11125.
EAT. 90/100
1243-1245 W FULLERTON AVE · LINCOLN PARK, CHICAGO
Last inspected September 4, 2024 · passed
Passed all 9 inspections, but 2 critical violations on file.
THE NUMBERS
INSPECTIONS
9
7 passed · 2 w/ conditions
VIOLATIONS
20
includes 2 critical
RECORDS COVER
12 YEARS
since Jun 2012
INSPECTION HISTORY
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS ON FLOOR DRAINS INSIDE WASHROOMS. MUST CLEAN AND MAINTAIN.
JAN 52021PASSED2 violationsDETAILS
JAN 5
2021
PASSED
2 violationsDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED EXCESSIVE DEBRIS ON FLOORS BEHIND REFRIGERATION IN REAR DISH ROOM. MUST MOVE ALL EQUIPMENT AND DETAIL CLEAN FLOORS IN THIS AREA. OBSERVED DAMAGED/LOOSE FLOOR TILES NEXT TO UTILITY SINK. MUST REPAIR AND MAINTAIN SAME.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED EXCESSIVE DUST ACCUMULATION ON VENTILATION COVERS IN CEILINGS OF RESTROOMS. MUST DETAIL CLEAN AND MAINTAIN SAME.
SEP 132018PASS W/ CONDITIONS5 violations2 CRITICALDETAILS
SEP 13
2018
PASS W/ CONDITIONS
5 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14 THE PERSON IN CHARGE UNABLE TO PROVIDE HEALTH EMPLOYEE POLICY. INSTRUCTED TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11 THE PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMITING AND DIARRHEAL EVENT. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
5-204.12 BACKFLOW PREVENTOR NOT LOCATED AT THE ICE MACHINE. INSTRUCTED TO INSTALL SO THAT CAN BE LOCATED TO BE SERVICED AND MAINTAINED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
6-501.12 OBSERVED DIRT AND DEBRIS ON FLOOR UNDERNEATH HEAVY REFRIGERATION UNITS IN FRONT COUNTER AREA. MUST CLEAN AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
6-501.14 OBSERVED EXCESSIVE DUST BUILD UP ON CEILING VENTILATION VENT ABOVE ESPRESSO COFFEE MACHINE IN FRONT COUNTER AREA. MUST CLEAN AND MAINTAIN.
show all 9 inspections →
NOV 172015PASSED4 violationsDETAILS
NOV 17
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED TORN GASKET OF REACH IN REFRIGERTOR IN FRONT SERVICE AREA ON EAST END. REPLACE TORN GASKET.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED INTERIOR OF REACH IN FREEZER IN REAR WITH EXCESS ICE ACCU,ULATION. DEFROST AND MAINTAIN INTERIOR OF REACH IN FREEZER.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED INTERIOR OR REACH IN REFRIGERATOR IN REAR WITH FOOD SPILLS. CLEAN AND MAITAIN INTERIOR OF REACH IN REAFRIGERATOR.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED UNCLEAN FLOORS UNDER AND BEHIND ALL CABINETS AND LARGE EQUIPMENT. CLEAN AND MAINTAIN ALL FLOORS.
NOV 212014PASSED3 violationsDETAILS
NOV 21
2014
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE INTERIOR PLASTIC LID OF THE ICE MAKER AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN THE FLOOR THRU-OUT FRONT SERVING AREA, AND REAR STORAGE AREA AND MAINTAIN. ALL STOCKS MUST BE ELEVATED 6" OFF THE FLOOR OR STORE IN THE RAISED SHELVINGS.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NO GREASE TRAP BOX UNDER THE 3 COMPARTMENT SINK. MUST INSTALL GREASE TRAP BOX OR SHOW EXISTANCE OF THE CATCH BASIN.
AUG 122013PASS W/ CONDITIONS3 violationsDETAILS
AUG 12
2013
PASS W/ CONDITIONS
3 violationsDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY CERTIFIED FOOD MANAGER NOR CITY OF CHICAGO CERTIFICATE ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. INSTRUCTED TO ENROLL PROVIDE CITY OF CHICAGO CERTIFICATE. MUST OPERATE WITH A CITY OF CHICAGO CERTIFIED FOOD MANAGER AT ALL TIMES POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED. SERIOUS CITATION 7-38-012.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN INTERIOR PANELS OF ICE MACHINE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
ADDITIONAL WATER PRESSURE IS NEEDED AT REAR EXPOSED HAND WASH SINK. MUST FIX. FRONT EXPOSED HANDSINK. SLOW DRAINING. INSTRUCTED TO REPAIR.
JUN 52012PASSED2 violationsDETAILS
JUN 5
2012
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN THE EMPLOYEE MICROWAVE.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE 3 SINK STOPPERS FOR THE 3 COMPARTMENT SINK.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →