Starbucks Coffee # 11719

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED HEAVILY SOILED COUNTERS (NORTH SIDE) IN FRONT PREP AREA. OBSERVED POOLIING LIQUID ON COUNTERS. MUST DETAIL CLEAN AND SANITIZE AREA. MUST KEEP CLEAN AND DRY TO PREVENT PEST HARBORAGE. MUST MAINTAIN SAME.

GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

OBSERVED OUTSIDE DUMPSTER (RECEPTACLES) OVERFLOWING WITH GARBAGE. OBSERVED SEVERAL BAGS OF GARBAGE OUTSIDE OF RECEPTACLES ON THE GROUND AROUND THE DUMPSTER. INSTRUCTED OUTSIDE DUMPSTER AREA MUST BE MAINTAINED. DUMPSTER LIDS MUST REMAIN CLOSED AT ALL ...

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LIQUID AND DEBRIS ACCUMULATING IN LARGE GAPS BETWEEN TILES IN FRONT PREP AREA, NEAR BEVERAGE PREP AREA. MUST DETAIL CLEAN AND SANITIZE THIS AREA. MUST FILL GAPS (GROUT) BETWEEN TILES TO PREVENT LIQUID POOLING. MUST KEEP FLOORS CLEAN AND DRY....

INSECTS, RODENTS, & ANIMALS NOT PRESENT

OBSERVED OVER 75 SMALL, BLACK FLIES IN THE FOLLOWING AREAS: FLYING AROUND NORTH SIDE OF PREP AREA; ON WALLS AND CEILING ON NORTH SIDE OF PREP AREA; ON NORTH WALL OF THE DINING ROOM, AND IN RESTROOMS. INSTRUCTED MUST DETAIL CLEAN AND SANITIZE ALL AFFE...

UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED

OBSERVED HEAVILY SOILED UTENSILS (PLASTIC CONTAINERS, ETC.) IN FRONT PREP AREA. MUST DETAIL CLEAN AND SANITIZE ALL UTENSILS.

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED HEAVILY SOILED COUNTERS (NORTH SIDE) IN FRONT PREP AREA. OBSERVED POOLIING LIQUID ON COUNTERS. MUST DETAIL CLEAN AND SANITIZE AREA. MUST KEEP CLEAN AND DRY TO PREVENT PEST HARBORAGE. MUST MAINTAIN SAME.

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED LEAK FROM MAIN FAUCET OF FRONT BEVERAGE PREP SINK (HOSE ATTACHED TO 1 OF 2 SINK FAUCETS). INSTRUCTED TO REPAIR.

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

OBSERVED LIQUID AND DEBRIS ACCUMULATING IN LARGE GAPS BETWEEN TILES IN FRONT PREP AREA, NEAR BEVERAGE PREP AREA. MUST DETAIL CLEAN AND SANITIZE THIS AREA. MUST FILL GAPS (GROUT) BETWEEN TILES TO PREVENT LIQUID POOLING. MUST KEEP FLOORS CLEAN AND DRY....

NON-FOOD/FOOD CONTACT SURFACES CLEAN

OBSERVED COFFEE SPILLAGE INSIDE FRONT REACH IN COOLER NEAREST ICE BIN. INSTRUCTED TO CLEAN AND MAINTAIN

PLUMBING INSTALLED; PROPER BACKFLOW DEVICES

NOTED LEAK FROM MAIN FAUCET OF FRONT BEVERAGE PREP SINK (HOSE ATTACHED TO 1 OF 2 SINK FAUCETS). INSTRUCTED TO REPAIR.

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Observed dirt and debris inside light shield in rear dish/dry storage area. Instructed manager to detail clean and maintain at all.

NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS

Observed 1/4 inch gap at bottom right corner of emergency exit door in rear dry storage area. Said door corner had excessive rusting and broken edge. Instructed manager to repair before re inspection date. Serious Violation# 7-38-020

WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS

Observed dirt and debris inside light shield in rear dish/dry storage area. Instructed manager to detail clean and maintain at all.

FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED

OBSERVED BROWNISH STAINS AND COFFEE DEBRIS IN THE CABINET UNDER THE PREP SINK BEHIND THE REGISTERS. INSTRUCTED TO CLEAN AND MAINTAIN.

FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED

MUST SEAL THE SMALL OPENINGS ALONG THE FRONT ENTRANCE DOOR.