MAR 26
2018
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCK'S COFFEE.
YOUR CALL. 61/100
600 E GRAND AVE · STREETERVILLE, CHICAGO
Last inspected March 26, 2018 · passed
7 of 11 inspections passed, 4 failed. 3 critical violations across the record.
THE NUMBERS
INSPECTIONS
11
7 passed · 4 failed
VIOLATIONS
20
includes 3 critical
RECORDS COVER
7 YEARS
since Nov 2010
INSPECTION HISTORY
MAR 192018FAILED3 violationsDETAILS
MAR 19
2018
FAILED
3 violationsDETAILS
DISH MACHINES: PROVIDED WITH ACCURATE THERMOMETERS, CHEMICAL TEST KITS AND SUITABLE GAUGE COCK
NO SANITIZING TEST STRIPS ON PREMISES. INSTRUCTED MANAGER MUST PROVIDE SANITIZING TEST STRIPS ON PREMISES. SERIOUS VIOLATION 7-38-030.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
STORAGE ROOM FLOOR CLUTTERED/LITTERED. INSTRUCTED MANAGER TO CLEAN FLOOR AT STORAGE ROOM AND MAINTAIN.
FOOD HANDLER REQUIREMENTS MET
INSTRUCTED MANAGER FOOD HANDLERS MUST BE CERTIFIED WITH NAMES OF EMPLOYEES ON PREMISES.
NOV 32016PASSED2 violationsDETAILS
NOV 3
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
UPON OPENING THE DOOR TO THE REACH-IN REFRIGERATOR BEHIND THE LINE, THE DOOR FELL OFF THE HINGES. INSTRUCTED TO REPAIR DOOR TO PROVIDE A TIGHT FITTING SEAL AT ALL TIMES.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN THE GASKETS AROUND BOTH 2-DOOR REFRIGERATORS IN THE REAR TO REMOVE FOOD DEBRIS BUILDUP AND MAINTAIN.
NOV 202015PASSED2 violationsDETAILS
NOV 20
2015
PASSED
2 violationsDETAILS
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE CRACKED LIGHT SHIELD IN THE REAR DISH WASHING AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE SODA CRATES IN THE FRONT PREP AREA BEING USED TO STORE ITEMS. MUST PROVIDE PROPER SHELVING AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
NOV 132015FAILED4 violations1 CRITICALDETAILS
NOV 13
2015
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
NOTED EVIDENCE OF INSECTS ON SITE. NOTED APPROXIMATELY 35 LIVE SMALL FLIES ON WALLS IN THE FRONT PREP AREA AND IN THE REAR DISH WASHING AREA. MUST REMOVE INSECTS, SANITIZE AFFECTED AREAS AND HAVE THE PEST CONTROL COMPANY SERVICE AREAS. SERIOUS CITATION ISSUED 7-38-020
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR HOLE IN THE WALL IN THE REAR DISH WASHING AREA BEHIND THE GREASE TRAP.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST REPLACE CRACKED LIGHT SHIELD IN THE REAR DISH WASHING AREA.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
REMOVE SODA CRATES IN THE FRONT PREP AREA BEING USED TO STORE ITEMS. MUST PROVIDE PROPER SHELVING AND STORE ALL ITEMS 6 INCHES OFF THE FLOOR.
show all 11 inspections →
AUG 52013PASSED1 violationDETAILS
AUG 5
2013
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPAIR THE BROKEN FLOOR TILES NEAR THE 3 COMPARTMENT SINK AND NEAR THE PREP COOLER AT THE FRONT PREP AREA.
JUL 292013FAILED2 violations1 CRITICALDETAILS
JUL 29
2013
FAILED
2 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
OBSERVED LIVE FRUIT FLIES ON THE WALLS OF THE PREP AND STORAGE AREAS. 16 LIVE FRUIT FLIES WERE OBSERVED IN THESE AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
REPAIR THE BROKEN FLOOR TILES NEAR THE 3 COMPARTMENT SINK AND NEAR THE PREP COOLER AT THE FRONT PREP AREA.
MAY 262011PASSED1 violationDETAILS
MAY 26
2011
PASSED
1 violationDETAILS
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
MILK CRATES USED FOR STORAGE RACKS MUST BE REPLACED WITH REGULAR SHELVINGS, FOR EASY ACCESS TO FLOOR CLEANING/PEST MONITORING. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.
MAY 192011FAILED4 violations1 CRITICALDETAILS
MAY 19
2011
FAILED
4 violations1 CRITICALDETAILS
NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
INADEQUATE PEST CONTROL (7-38-020). NOTED 9-SMALL/FRUIT FLIES ON THE LEFT & RIGHT SIDE OF THE WEST WALL AT THE FRONT SERVICE LINE. INSTRUCTED TO CLEAN ALL AFFECTED AREAS & ELIMINATE SOURCE. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
ICE SCOOP MUST BE REPLACED (MISSING HANDLE). All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
ALL STOCK/SUPPLIES MUST BE ELEVATED OFF THE FLOOR THRU-OUT PREMISES. FLOORS ALONG WALLBASES BEHIND EQUIPMENT & SINKS MUST BE FREE OF DEBRIS/DIRT. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ANY SODA OR MILK CRATES USED FOR STORAGE RACKS MUST BE REPLACED WITH REGULAR SHELVINGS, FOR EASY ACCESS TO CLEANING/PEST MONITORING. All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.
NOV 12010PASSED1 violationDETAILS
NOV 1
2010
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. FLOORS IN NEED OF CLEANING AT FRONT COUNTER AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →