APR 26
2021
PASSED
2 violations1 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
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STARBUCKS COFFEE.
YOUR CALL. 50/100
600 N STATE ST · RIVER NORTH, CHICAGO
Last inspected April 26, 2021 · passed
9 of 12 inspections passed, 2 failed, 1 passed with conditions. 9 critical violations across the record.
THE NUMBERS
INSPECTIONS
12
9 passed · 1 w/ conditions · 2 failed
VIOLATIONS
24
includes 9 critical
RECORDS COVER
8 YEARS
since Sep 2012
INSPECTION HISTORY
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 4 INCH GAP BETWEEN GARAGE DOOR AND FLOOR IN INDOOR DUMPSTER AREA. INSTRUCTED MANAGEMENT TO RODENT PROOF SET DOOR.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX RESTROOMS. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLES.
APR 192021FAILED7 violations3 CRITICALDETAILS
APR 19
2021
FAILED
7 violations3 CRITICALDETAILS
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
OBSERVED NO VOMIT/FECAL MATTER CLEANUP KIT OR WRITTEN PROCEDURES. FACILITY MUST PROVIDE PROCEDURE AND MATERIALS FOR EMPLOYEES TO FOLLOW AND USE WHEN RESPONDING TO VOMITING OR DIARRHEAL EVENTS. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
FOUND NO PAPERTOWELS AT REAR DISH AREA HANDWASHING SINK. INSTRUCTED MANAGEMENT TO PROVIDE. PRIORITY FOUNDATION 7-38-030(C). CITATION ISSUED.
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED 4 INCH GAP BETWEEN GARAGE DOOR AND FLOOR IN INDOOR DUMPSTER AREA. INSTRUCTED MANAGEMENT TO RODENT PROOF SET DOOR.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
OBSERVED ELECTRONIC TEMPERATURE READING ON HOT WATER SANITIZING DISH MACHINE NOT PROVIDING RINSE TEMPERATURE. INSTRUCTED MANAGEMENT TO REPAIR. PRIORITY FOUNDATION 7-38-005. CITATION ISSUED.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
FOUND NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR FOR HOT WATER SANITIZING DISH MACHINE. INSTRUCTED MANAGEMENT TO PROVIDE AND HAVE READILY ACCESSIBLE. PRIORITY FOUNDATION 7-38-005.
TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
OBSERVED NO COVERED RECEPTACLE (WASTE CAN WITH LID) INSIDE UNISEX RESTROOMS. INSTRUCTED TO PROVIDE COVERED WASTE RECEPTACLES.
GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
OBSERVED INDOOR GARBAGE AREA NOT MAINTAINED. FOUND PLASTIC BAGS WITH GARBAGE INSIDE SITTING BY CONTAINERS. INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN INDOOR AREA WHERE DUMPSTERS ARE LOCATED.
DEC 232019PASSED1 violationDETAILS
DEC 23
2019
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
UTILITY LINES AND HOSES RUNNING ON FLOOR PREVENTING PROPER CLEANING OF FLOOR, INSTRUCTED TO ELEVATE ALL UTILITY LINES FOR PROPER CLEANING.
NOV 262018PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
NOV 26
2018
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11- FOUND NO COMPLETE PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIAREAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUE.
59. PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTED
show all 12 inspections →
NOV 202018FAILED3 violations3 CRITICALDETAILS
NOV 20
2018
FAILED
3 violations3 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
2-102.14 (N)- OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
2-501.11- FOUND NO COMPLETE PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIAREAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUE.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
5-202.12 (A)- OBSERVED NO HOT WATER AT HAND SINK ADJACENT TO 3 COMPARTMENT SINK AREA. AT TIME OF INSPECTION HOT WATER TEMPERATURE WAS 42.8F. INFORMED MANAGER THAT HOT WATER AT HAND SINKS MUST BE AT LEAST 100F. INSTRUCTED MANAGER TO REPAIR AND ENSURE THAT HOT WATER TEMPERATURE IS AT LEAST 100F, BEFORE RE INSPECTION DATE. PRIORITY FOUNDATION VIOLATION # 7-38-030(C) CITATION ISSUED.
DEC 32015PASSED4 violationsDETAILS
DEC 3
2015
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN IN DETAIL THE EXPOSED HAND SINK IN THE DISHWASHING AREA AND MAINTAIN. CLEAN THE FRONT COUNTER UNDERNEATH DISPLAY COOLER AND THROUGHOUT PREP COUNTER IN THE FRONT SERVING AREA WITH FOOD CRUMBS AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN ALL THE FLOOR DRAIN IN THE FRONT SERVING AREA UNDER THE COOLER AND UNDER THE CABINET AND MAINTAIN. ALSO CLEAN THE FLOOR UNDER AND BEFHIND ALL COOLERS AND CABINET IN THE SAME AREA AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST CLEAN THE CEILING VENT COVER INSIDE BOTH WASHROOMS(WITH DUST BUILD-UP) AND MAINTAIN.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROIVDE ONE MORE MISSING DRAIN STOPPER FOR THE 3 COMPARTMENT SINK.
OCT 152014PASSED1 violationDETAILS
OCT 15
2014
PASSED
1 violationDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
NOTED A SLIGHT GRAYISH DISCOLORATION AT THE UPPER COMPARTMENT OF ICE MACHINE. INSTRUCTED TO CLEAN,SANITIZE AND MAINTAIN.
SEP 272012PASSED3 violationsDETAILS
SEP 27
2012
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
2-STOPPERS MISSING AT THE 3-COMP SINK, MUST PROVIDE.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS AROUND & UNDER THE 3-COMP SINK & DISHMACHINES, BEHIND THE ICE MACHINE, & AT THE REAR HALLWAY MUST BE FREE OF DEBRIS/CLUTTER. ALL STOCK/SUPPLIES IN THE BACK ROOM MUST BE ELEVATED OFF THE FLOOR, FOR EASY CLEANING/PEST MONITORING.
PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
ANY CLUTTER OR UNNECESSARY ARTICLES IN BACK ROOM MUST BE REMOVED, & IF NEEDED, BETTER ORGANIZED.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →