JUL 27
2020
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCKS COFFEE #2215.
YOUR CALL. 59/100
828 N STATE ST · OLD TOWN, CHICAGO
Last inspected July 27, 2020 · passed with conditions
7 of 11 inspections passed, 4 passed with conditions. 5 critical violations across the record.
THE NUMBERS
INSPECTIONS
11
7 passed · 4 w/ conditions
VIOLATIONS
27
includes 5 critical
RECORDS COVER
10 YEARS
since Apr 2010
INSPECTION HISTORY
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANGER ON SITE NOR FOOD SANITATION CERTIFICATE POSTED ON THE PREMISES WHILE TCS FOODS IS BEING PREPARED AND SERVED SUCH AS COFFEE WITH MILK. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012.CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
PERSON IN CHARGE UNABLE TO PROVIDE PROCEDURE FOR EMPLOYEE TO FOLLOW WHEN RESPONDING TO VOMIT AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE PROCEDURE WITH THE NECESSARY ITEMS GLOVES, MASK DISPOSAL MOPS AND APPROPRIATE SANITIZER. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED PEELING PAINT ON CEILING AND PIPES ABOVE STORAGE SHELVING IN BASEMENT. MUST REPAINT AND MAINTAIN.
AUG 12018PASS W/ CONDITIONS7 violations3 CRITICALDETAILS
AUG 1
2018
PASS W/ CONDITIONS
7 violations3 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CITY OF CHICAGO CERTIFIED MANAGER, ON SITE DURING INSPECTION, WHILE TIME AND TEMPERATURE FOT SAFETY (TCS) FOODS; SOUS VIDE EGG BITES, MIXED GREEN SALADS, BERRY PARFATI, ETC., WERE BEING PREPARED OR SERVED. INSTRUCTED SITE TO HAVE A CERTIFIED MANAGER ON SITE AT ALL TIMES WHEN TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO COMPLY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-012(A). NO CITATION ISSUED.
PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
FOUND NO PROCEDURES ON SITE FOR THE CLEAN UP OF VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED NO SINK STOPPERS FOR 3 COMPARTMENT SINK. INSTRUCTED SITE TO PROVIDE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED CRACKED AND CHIPPED CONCRETE FLOOR THROUGHOUT BASEMENT DRY STORAGE AREA. INFORMED SITE THAT ALL SURFACES MUST BE SMOOTH AND EASILY CLEANABLE. INSTRUCTED MANAGER TO SEAL AREA AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES. OBSERVED SMALL HOLE IN CEILINGS ADJACENT TO LIGHT FIXTURE. INSTRUCTED SITE TO SEAL AND ENSURE SURFACE IS SMOOTH AND EASILY CLEANABLE. MAINTAIN AT ALL TIMES.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
OBSERVED MISSING LIGHT SHIELD COVERS IN BASEMENT DRY STORAGE AREA. INSTRUCTED SITE TO PROVIDE. MAINTAIN AT ALL TIMES.
JAN 242017PASSED3 violationsDETAILS
JAN 24
2017
PASSED
3 violationsDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOOR IN THE BASEMENT TO REMOVE DUST AND DEBRI FROM UNDER THE SHELVING STORAGE AREA. ALSO MUST REMOVE PEELING PAINT AT SAME. THE FLOOR IN THE MIDDLE AISLE OF THE BASEMENT AREA MUST BE EVENED OUT SO AS TO BE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST REPAINT/RESURFACE ABOVE MENTIONED AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR HOLE AT THE WALL IN THE BASEMENT BETWEEN SMALL STORAGE CLOSET.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE AN ADDITIONAL SINK STOPPER FOR THE 3-COMP SINK IN THE BACK DISH WASHING AREA ROOM.ONLY FOUND 2 WORKING SINK STOPPERS AT THIS TIME.
JAN 42017PASSED4 violationsDETAILS
JAN 4
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
MUST PROVIDE AN ADEQUATE SNEEZE GUARD AT THE COFFEE SERVICE AREA SURROUNDING THE ENTIRE COFFEE HAND-OFF PORTION OF THE COFFEE SERVICE AND COFFEE MACHINE AREA,HOT WATER DISPENSERS AND COLD WATER DISPENSER AREA SO AS TO BE AT LEAST 60 INCHES FROM THE FLOOR.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN FLOOR IN THE BASEMENT TO REMOVE DUST AND DEBRI FROM UNDER THE SHELVING STORAGE AREA. ALSO MUST REMOVE PEELING PAINT AT SAME. THE FLOOR IN THE MIDDLE AISLE OF THE BASEMENT AREA MUST BE EVENED OUT SO AS TO BE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST REPAINT/RESURFACE ABOVE MENTIONED AREA.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST REPAIR HOLE AT THE WALL IN THE BASEMENT BETWEEN SMALL STORAGE CLOSET.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST PROVIDE AN ADDITIONAL SINK STOPPER FOR THE 3-COMP SINK IN THE BACK DISH WASHING AREA ROOM.ONLY FOUND 2 WORKING SINK STOPPERS AT THIS TIME.
SEP 12016PASSED2 violationsDETAILS
SEP 1
2016
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
DETAIL CLEAN THE COUNTER PREP AREA TO REMOVE CREAM AND COFFEE DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN AND SANITIZE THE FLOORS IN THE REAR PREP TO REMOVE DIRT DEBRIS.
show all 11 inspections →
JAN 122015PASSED1 violationDETAILS
JAN 12
2015
PASSED
1 violationDETAILS
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
NOTED A LEAKAGE AT THE FAUCET OF 3 COMPARTMENT SINK AT THE REAR. INSTRUCTED TO REPAIR AND MAINTAIN.
OCT 72014PASS W/ CONDITIONS1 violationDETAILS
OCT 7
2014
PASS W/ CONDITIONS
1 violationDETAILS
* CERTIFIED FOOD MANAGER ON SITE WHEN POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVED
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER PRESENT WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. PREMISES SERVES COFFEE AND SANDWICHES. MANAGEMENT INSTRUCTED THAT A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE POTENTIALLY HAZARDOUS FOODS ARE BEING PREPARED AND SERVED. SERIOUS VIOLATION 7-38-012.
SEP 262013PASS W/ CONDITIONS2 violationsDETAILS
SEP 26
2013
PASS W/ CONDITIONS
2 violationsDETAILS
FOOD PROTECTED DURING STORAGE, PREPARATION, DISPLAY, SERVICE AND TRANSPORTATION
FODD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE. INSIDE OF ICE MACHINE NOTED BLACK AND BROWN SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACES OF THE ICE MACHINE. ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF MACHINE REMOVE ICE AND HAVE INTERIOR SURFACES CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A). ICE MACHINE WAS CLEANED AND SANITIZED DURING INSPECTION.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
DETAIL CLEAN FLOOR UNDER AROUND AND BEHIND ALL HEAVY EQUIPMENT IN REAR FOOD STORAGE AREA. MUST REPLACE BROKEN FLOOR TILES IN REAR FOOD STORAGE BY 3-COMPARTMENT SINK.
JUL 22012PASSED1 violationDETAILS
JUL 2
2012
PASSED
1 violationDETAILS
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
FLOORS UNDER STORAGE SHELVINGS IN BASEMENT, MUST BE FREE OF DEBRIS/CLUTTER.
APR 92010PASSED3 violationsDETAILS
APR 9
2010
PASSED
3 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN INTERIOR OF CABINETS AND REMOVE FOOD DEBRIS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS IN FOOD PREP AREA AND REMOVE FOOD DEBRIS. MUST REPAIR CONCRETE FLOOR IN BASEMENT AND MAKE SMOOTH AND EASILY CLEANABLE.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
The walls and ceilings shall be in good repair and easily cleaned. MUST SEAL OPENINGS BETWEEN FLOOR AND BASEBOARD UNDER 3 COMPARTMENT SINK. SEAL OPENINGS IN WALLS IN BASEMENT.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →