JUL 25
2019
PASSED
1 violationDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
STARBUCKS COFFEE #228.
YOUR CALL. 63/100
1001 W ARMITAGE AVE · LINCOLN PARK, CHICAGO
Last inspected July 25, 2019 · passed
6 of 9 inspections passed, 1 failed, 2 passed with conditions. 2 critical violations across the record.
THE NUMBERS
INSPECTIONS
9
6 passed · 2 w/ conditions · 1 failed
VIOLATIONS
23
includes 2 critical
RECORDS COVER
5 YEARS
since Aug 2013
INSPECTION HISTORY
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST DETAIL CLEAN WATER AND DEBRIS FROM FLOORS IN FRONT & REAR PREP AREAS. INSTRUCTED TO MAINTAIN.
JUL 222019FAILED2 violationsDETAILS
JUL 22
2019
FAILED
2 violationsDETAILS
HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
OBSERVED HOT WATER AT HAND-SINK IN FRONT PREP AREA AT 70F. INSTRUCTED THAT HOT WATER AT HAND SINK MUST BE A MINIMUM OF 100F, FOR EFFECTIVE HAND-WASHING. STAFF MUST USE HAND SINK IN REAR PREP AREA, UNTIL HOT WATER IS RESTORED TO 100F IN HAND-SINK IN FRONT PREP AREA. PRIORITY VIOLATION 7-38-030(C) CITATION ISSUED. PREMISES HAS 2 DAYS TO RESTORE HOT WATER TO 100F, BY 7/24/19.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST DETAIL CLEAN WATER AND DEBRIS FROM FLOORS IN FRONT & REAR PREP AREAS. INSTRUCTED TO MAINTAIN.
FEB 52019PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
FEB 5
2019
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
OBSERVED NO CERTIFIED FOOD MANAGER ON SITE/POSTED AT TIME OF INSPECTION WHILE TIME AND TEMPERATURE CONTROL FOR SAFETY FOODS, TURKEY DELI SANDWICHES, YOGURT PARFAIT, ETC. WERE BEING PREPARED AND/OR SERVED. INFORMED PIC THAT CERTIFIED FOOD MANAGER MUST BE ON SITE WHENEVER TCS FOODS ARE BEING PREPARED AND/OR SERVED. PRIORITY FOUNDATION VIOLATION #7-38-012 CITATION ISSUED.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
UNABLE TO IDENTIFY BACK FLOW PREVENTER DEVICE ON DISH MACHINE IN REAR. INSTRUCTED MANAGER TO IDENTIFY AND OR INSTALL BACK FLOW PREVENTER DEVICE ON DISH MACHINE. MAINTAIN AT ALL TIMES.
JUN 192018PASS W/ CONDITIONS6 violations1 CRITICALDETAILS
JUN 19
2018
PASS W/ CONDITIONS
6 violations1 CRITICALDETAILS
POTENTIALLY HAZARDOUS FOOD MEETS TEMPERATURE REQUIREMENT DURING STORAGE, PREPARATION DISPLAY AND SERVICE
OBSERVED POTENTIALLY HAZARDOUS FOODS BEING STORED AT IMPROPER TEMPERATURES INSIDE 1DOOR COOLER BEHIND FRONT COUNTER. OBSERVED THE FOLLOWING PREPACKAGED SANDWICHES WITH TEMPERATURE RANGING FROM 51.4F TO 54.5F. CHICKEN BISKET, SAUSAGES SANDWICHES, REDUCED TURKEY BACON, EGG BITES, CHICKEN EGG BITES, STEAK EGG WRAP. MANAGER IMMEDIATELY AND VOLUNTARILY DISCARDED ITEMS APPROXIMATELY 22LBS VALUE OF $70 DOLLARS. CRITICAL VIOLATION 7-38-005(A)
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
OBSERVED BROKEN GASKET AT THE 1DOOR COOLER LOCATED BEHIND FRONT COUNTER IN FRONT PREP AREA. MUST REPAIR AND MAINTAIN.
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
OBSERVED DIRT AND DEBRIS ON BOTTOM CABINETS BEHIND FRONT COUNTER. MUST CLEAN AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED DIRT AND DEBRIS ON FLOOR ON BETWEEN REFRIGERATION UNITS IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
OBSERVED DUST ACCUMULATED ON CEILING VENTILATION FANS IN FRONT PREP AREA AND DINING AREA. MUST CLEAN AND MAINTAIN.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
OBSERVED DIRT AND DUST BUILD UP ON LIGHT SHIELDS COVERS IN REAR DISHWASHING AREA/STORAGE AREA. MUST CLEAN AND MAINTAIN.
NOV 22017PASSED4 violationsDETAILS
NOV 2
2017
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST DETAIL CLEAN COFFEE DEBRIS FROM CONTACT SURFACES BEHIND FRONT COUNTER. CLEAN INTERIOR PANEL OF ICE MACHINE IN REAR PREP.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
MUST CLEAN DIRT AND DEBRIS FROM FLOORS IN FRONT AND REAR PREP AREAS, AND IN BOTH TOILET ROOMS.
LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
MUST CLEAN UNKNOWN DEBRIS FROM LIGHT SHIELDS IN REAR PEEP AREA.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
MUST REPAIR LOOSE FAUCET ON DUMP SINK BEHIND FRONT COUNTER.
show all 9 inspections →
DEC 92015PASSED2 violationsDETAILS
DEC 9
2015
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
CLEAN AND MAINTAIN INTERIOR OF ALL CABINETS.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
OBSERVED FLOOR IN DISHWASHING AREA IN FRONT OF 3 COMPARTMENT SINK IN DISREPAIR. RESTORE FLOOR TO A SMOOTH EASILY CLEANABLE SURFACE AND MAINTAIN.
NOV 42014PASSED4 violationsDETAILS
NOV 4
2014
PASSED
4 violationsDETAILS
FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
MUST CLEAN AND SANITIZE INTERIOR PANEL OF THE ICE MACHINE AND MAINTAIN.
FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
CRACKED FLOOR TILES THROUGHOUT THE FRONT SERVING AREA. MUST REPAIR/REPLACE FLOOR TILES. MUST CLEAN THE FLOOR UNDER THE COOLERS AND CABINET IN THE FRONT SERVING AREA AND MAINTAIN. ALL CONTAINERS WITH SANDWICHES INSIDE THE WALK IN COOLER MUST BE ELEVATED 6" OFF THE FLOOR.
WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
MUST RE ADJUST THE THRESHHOLD OF THE FRONT ENTRANCE DOOR.
VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
SLOW DRAINING OF THE EXPOSED HAND SINK IN THE FRONT PREP AREA. MUST REPAIR TO HAVE A WELL DRAINING SINK. INSTALL AN EXPOSED HAND SINK IN THE DISHWASHING AREA IN THE REAR FOOD STORAGE AREA, WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND PROVIDE PAPER TOWEL AND HAND SOAP.
AUG 222013PASSED2 violationsDETAILS
AUG 22
2013
PASSED
2 violationsDETAILS
FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
RUSTY SHELVING INSIDE REAR MILK REFRIGERATOR. MUST REPAINT OR REPLACE
REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
MISSING THERMOMETER AT FRONT PREP DISLPAY COOLER. MUST PROVIDE.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →