JUL 24
2024
PASSED
0 violationsSANITARY INSPECTION RECORD — CITY OF CHICAGO
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STARBUCKS COFFEE #228.
YOUR CALL. 72/100
1001 W ARMITAGE AVE · LINCOLN PARK, CHICAGO
Last inspected July 24, 2024 · passed
4 of 7 inspections passed, 1 failed, 2 passed with conditions. 4 critical violations across the record.
THE NUMBERS
INSPECTIONS
7
4 passed · 2 w/ conditions · 1 failed
VIOLATIONS
19
includes 4 critical
RECORDS COVER
5 YEARS
since Jul 2019
INSPECTION HISTORY
FEB 272024PASSED1 violationDETAILS
FEB 27
2024
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
OBSERVED DIRT AND DEBRIS ON FLOOR INSIDE BOTH UNISEX WASHROOMS. MUST CLEAN AND MAINTAIN.
DEC 42023PASS W/ CONDITIONS8 violations3 CRITICALDETAILS
DEC 4
2023
PASS W/ CONDITIONS
8 violations3 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
THE PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
THE PERSON IN CHARGE DURING THE INSPECTION DOES NOT HAVE A VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. PRIORITY FOUNDATION VIOLATION 7-38-012 CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
NO SOAP AT THE FRONT PREP HAND WASHING SINK. MUST PROVIDE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
FOOD PROPERLY LABELED; ORIGINAL CONTAINER
ALL BULK BEVERAGES AND POWDERED DRINK ADDITIVES MUST BE LABELED WITH THE PRODUCT'S COMMON NAME.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
FRONT PREP INTERIOR CABINETS ARE NOTED WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
LEAK FROM THE MIDDLE COMPARTMENT OF THE THREE-COMPARTMENT SINK ONTO THE GREASE TRAP/FLOOR. MUST REPAIR.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
WALL UNDER THE REAR HAND WASHING SINK WITH DIRT.----FLOOR UNDER THE THREE-COMPARTMENT SINK AND SURROUNDING THE GREASE TRAP WITH DIRT AND GREASE SPILLAGE. MUST CLEAN AND MAINTAIN ALL.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
NO PROOF OF FOOD HANDLER CERTIFICATES OR PROOF OF TRAINING FOR ALL REQUIRED EMPLOYEES AND NOTED EXPIRED CERTIFICATES. MUST PROVIDE.
JAN 212022PASSED2 violationsDETAILS
JAN 21
2022
PASSED
2 violationsDETAILS
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
BROKEN RUBBER GASKET INSIDE THE DOOR OF REACH-IN COOLERS AT FRONT PREP/SERVING AREA.REPLACE
JAN 72022FAILED3 violationsDETAILS
JAN 7
2022
FAILED
3 violationsDETAILS
WIPING CLOTHS: PROPERLY USED & STORED
MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS-CONTAMINATION. INSTRUCTED TO MAINTAIN.
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
BROKEN RUBBER GASKET INSIDE THE DOOR OF REACH-IN COOLERS AT FRONT PREP/SERVING AREA.REPLACE
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
NO IRREVERSIBLE REGISTERING TEMPERATURE INDICATORS FOR HIGH-TEMPERATURE DISH MACHINES. INSTRUCTED TO PROVIDE AN IRREVERSIBLE REGISTERING TEMPERATURE INDICATOR, SUCH AS STRIPS/STICKERS OR THERMOMETER. PRIORITY FOUNDATION VIOLATION: 7-38-005. CITATION ISSUED.
show all 7 inspections →
JAN 112021PASS W/ CONDITIONS4 violations1 CRITICALDETAILS
JAN 11
2021
PASS W/ CONDITIONS
4 violations1 CRITICALDETAILS
MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE WRITTEN EMPLOYEE HEALTH POLICY FOR ALL EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7-38-010. NO CITATION ISSUED.
PERSONAL CLEANLINESS
OBSERVED FOOD HANDLEER WITH LONG BLONDE HAIR LOOSE UNDER HAT. INSTRUCTED ALL FOOD HANDLERS MUST HAVE HAIR COMPLETED RESTRAINED WHILE IN PREP AREA (EXAMPLE: IN A PONY TAIL OR BRAID AND ALSO UNDER HAT.) OPERATOR CORRECTED DURING INSPECTION.
WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
#48 OBSERVED HIGH TEMPERATURE DISH MACHINE ON SITE WITHOUT PROPER TESTING DEVICE. MUST PROVIDE AN IRREVERSIBLE TEMPERATURE MEASURING DEVICE (SUCH AS A WATERPROOF THERMOMETER OR HEAT STRIPS) TO ACCURATELY MEASURE THE UTENSIL SURFACE. PRIORITY FOUNDATION 7-38-005. NO CITATIION ISSUED
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
FOOD HANDLER CERTIFICATION PROVIDED FOR 1 EMPLOYEE. MUST PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
JUL 252019PASSED1 violationDETAILS
JUL 25
2019
PASSED
1 violationDETAILS
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
MUST DETAIL CLEAN WATER AND DEBRIS FROM FLOORS IN FRONT & REAR PREP AREAS. INSTRUCTED TO MAINTAIN.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →