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UNRATED

Stockton

1009-1011 N Rush St, Chicago, IL 60611 · Streeterville · Restaurant · High risk

Not yet rated. This restaurant has fewer than 3 inspections on record. We don't assign a score until there's enough data to identify a pattern. Learn why →

One inspection on record — passed with conditions

Inspections

0 passed

Last Inspected

2019-11-07

Pass Rate

0 failures

Score

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UNRATED

What You Should Know

⚠ Sanitation issues found across 4 inspections

⚠ Employee Hygiene issues found across 2 inspections

→ Limited data — only 1 inspection on record

Types of Issues Found

🧽

Sanitation critical 4×

🧼

Employee Hygiene critical 2×

📋

Documentation & Training critical 1×

🚰

Plumbing & Waste minor 1×

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Facility Condition minor 1×

Inspection History

2019-11-07 Pass w/ Conditions License

CRITICAL 9 ▾

critical Documentation & Training

MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING

- NO VERIFIABLE EMPLOYEE HEALTH POLICY ON SITE. MUST PROVIDE. PRIORITY FOUNDATION VIOLATION#: 7-38-010. NO CITATION ISSUED. -

critical Sanitation

PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS

- MUST PROVIDE A MASK AND A DISPOSABLE MOP FOR THE CLEAN UP KIT AND PROCEDURE PROVIDED ON SITE. PRIORITY FOUNDATION VIOLATION#:7-38-005. NO CITATION ISSUED. -

critical Employee Hygiene

ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE

- MUST PROVIDE HANDWASHING SIGNAGE AT THE HANDWASH SINKS IN THE BAR, AND MAINTAIN. -

minor Employee Hygiene

CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY

- MUST INSTALL A SPLASH GUARD/BARRIER BETWEEN THE SUSHI PREP AREA AND THE BAR. MUST INSTALL A SPLASH GUARD AT THE HANDWASH SINK IN THE COFFEE PREP AREA. -

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

- OBSERVED MISSING CEILING TILES IN THE KITCHEN AND IN THE COFFEE PREP AREA. MUST REPLACE AND MAINTAIN. -

minor Sanitation

PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN

- OBSERVED DIRT, DEBRIS, AND BROKEN GLASS ON THE FLOOR AND BEHIND THE ICE MACHINE IN THE COFFEE PREP AREA. MUST REMOVE DEBRIS AND GLASS, DETAIL CLEAN, AND MAINTAIN AREA. -

minor Plumbing & Waste

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

- OBSERVED THE EXHAUST VENTILATION BROKEN IN THE MEN'S TOILET ROOM AND PART OF THE WOMEN'S TOILET ROOM. MUST REPAIR AND MAINTAIN. -

minor Facility Condition

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

- MUST PROVIDE SHATTERPROOF LIGHT BULBS IN THE BARS/SUSHI PREP AREA. -

minor Sanitation

ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED

- OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE KITCHEN HOOD EXHAUST VENTILATION. OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET ROOMS' EXHAUST VENTILATIONS. MUST DETAIL CLEAN AND MAINTAIN. -

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Data sourced from Chicago Dept. of Public Health · This restaurant does not yet have enough inspections for a score. · How we score
View official record on city data portal →
Eat or Beat scores are independent editorial analysis of public records and do not represent official government ratings.