JAN 9
2026
PASSED
2 violationsDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY.
EAT. 81/100
726 E 87TH ST · CHATHAM, CHICAGO
Last inspected January 9, 2026 · passed
Passed all 3 inspections, but 1 critical violation on file.
THE NUMBERS
INSPECTIONS
3
2 passed · 1 w/ conditions
VIOLATIONS
9
includes 1 critical
RECORDS COVER
1 YEAR
since May 2024
INSPECTION HISTORY
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS ON SITE AT ALL TIMES
ALLERGEN TRAINING AS REQUIRED
OBSERVED NO CERTIFIED FOOD MANAGER WITH PROOF OF ALLERGEN TRAINING. INSTRUCTED ANY PERSONS WITH THE CITY OF CHICAGO FOOD SANITATION CERTIFICATE TO COMPLY WITH COMPLETION OF TRAINING. MUST MAINTAIN DOCUMENTATION ON SITE.
FEB 212025PASS W/ CONDITIONS5 violations1 CRITICALDETAILS
FEB 21
2025
PASS W/ CONDITIONS
5 violations1 CRITICALDETAILS
HANDS CLEAN & PROPERLY WASHED
OBSERVED FOOD HANDLER PUTTING ON GLOVES TO PREPARE A SANDWICH WITHOUT WASHING HIS HANDS. INSTRUCTED TO WASH HANDS BEFORE/AFTER GLOVE USE, WHEN MULTI-TASKING, ETC.). PRIORITY 7-38-010 CITATION ISSUED
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
FRONT HAND WASHING SINK NEEDS A SPLASH GUARD TO PROTECT CUPS STORED NEXT TO IT. INSTRUCTED TO PROVIDE A SPLASH GUARD OR RELOCATE CUPS. MAINTAIN SAME.
NON-FOOD/FOOD CONTACT SURFACES CLEAN
LOWER SURFACE OF CABINET UNDER FRONT HAND WASHING SINK WITH DIRT AND SPILLS. INSTRUCTED TO CLEAN AND MAINTAIN SURFACE.
PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
THE LOWER SURFACE OF THE MOP SINK WITH DIRT AND STAINS. INSTRUCTED TO CLEAN AND MAINTAIN SURFACE.
ALLERGEN TRAINING AS REQUIRED
CFM WITH EXPIRED FOOD ALLERGEN TRAINING CERTIFICATE. INSTRUCTED TO OBTAIN AND MAINTAIN A VALID FOOD ALLERGEN TRAINING CERTIFICATE AT ALL TIMES.
MAY 212024PASSED2 violationsDETAILS
MAY 21
2024
PASSED
2 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
OBSERVED A SMALL SECTION OF THE SEAM AT THE TOP OF THE DIVIDER ON THE RIGHT SIDE OF THE SINK OPEN; INSTRUCTED TO SEAL.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →