OCT 2
2025
PASS W/ CONDITIONS
5 violations3 CRITICALDETAILS
SANITARY INSPECTION RECORD — CITY OF CHICAGO
✕
SUBWAY 44839.
YOUR CALL. 61/100
630 S CLARK ST · SOUTH LOOP, CHICAGO
Last inspected October 2, 2025 · passed with conditions
3 of 6 inspections passed, 3 passed with conditions. 6 critical violations across the record.
THE NUMBERS
INSPECTIONS
6
3 passed · 3 w/ conditions
VIOLATIONS
15
includes 6 critical
RECORDS COVER
2 YEARS
since Dec 2022
INSPECTION HISTORY
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER OR VALID CERTIFICATE ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) ARE BEING PREPARED AND SERVED TO THE PUBLIC. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
OBSERVED HANDWASHING SINK IN THE REAR PREP AREA DRAINING SLOWING. INSTRUCTED TO REPAIR AND MAINTAIN
INSECTS, RODENTS, & ANIMALS NOT PRESENT
OBSERVED SEVERAL DEAD ROACHES THROUGHOUT THE FACILITY. INSTRUCTED TO CLEAN AND MAINTAIN
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
OBSERVED FOOD HANDLER ON SITE WITHOUT A FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.
ALLERGEN TRAINING AS REQUIRED
FOUND CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING. MUST PROVIDE.
SEP 32025PASSED2 violationsDETAILS
SEP 3
2025
PASSED
2 violationsDETAILS
CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY
OBSERVED FOOD ITEMS STORED ON FLOOR IN WALK-IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
ALLERGEN TRAINING AS REQUIRED
FOUND CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING. MUST PROVIDE.
JAN 172025PASSED1 violationDETAILS
JAN 17
2025
PASSED
1 violationDETAILS
ALLERGEN TRAINING AS REQUIRED
FOUND CERTIFIED FOOD MANAGER WITHOUT ALLERGEN TRAINING. MUST PROVIDE.
MAR 252024PASS W/ CONDITIONS2 violations1 CRITICALDETAILS
MAR 25
2024
PASS W/ CONDITIONS
2 violations1 CRITICALDETAILS
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
FOUND NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER OR VALID CERTIFICATE ON SITE WHILE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) ARE BEING PREPARED AND SERVED TO THE PUBLIC. A VALID CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER CERTIFICATE MUST BE ON SITE AT ALL TIMES WHILE TCS FOODS ARE PREPARED AND SERVED TO THE PUBLIC. PRIORITY FOUNDATION VIOLATION. 7-38-012. CITATION ISSUED.
PREVIOUS CORE VIOLATION CORRECTED
FOUND CONTINUED NON- COMPLIANCE FROM INSPECTION REPORT # 2570954 CONDUCTED ON 2/8/23.THE FOLLOWING PREVIOUS CORE VIOLATIONS WERE NOT CORRECTED. 2-102.13 OBSERVED THE FOOD HANDLERS ON SITE WITHOUT A FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT. INSTRUCTED MANAGER TO COMPLY . PRIORITY FOUNDATION VIOLATION. 7-42-090. CITATION ISSUED.
FEB 82023PASS W/ CONDITIONS3 violations2 CRITICALDETAILS
FEB 8
2023
PASS W/ CONDITIONS
3 violations2 CRITICALDETAILS
PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST OBTAIN A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND BE ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION #2.
CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (TURKEY, BEEF) ARE BEING PREPARED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED TO ALWAYS HAVE A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
2-102.13 OBSERVED THE TWO FOOD HANDLERS ON SITE WITHOUT A FOOD HANDLERS CERTIFICATES. INSTRUCTED TO MEET REQUIREMENT.
show all 6 inspections →
DEC 62022PASSED2 violationsDETAILS
DEC 6
2022
PASSED
2 violationsDETAILS
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
HANDSINKIN REAR PREP AREA SLOW DRAINING. SMALL LEAK AT 1 COMPARTMENT SINK AT FAUCET. INSTRUCTED TO REPAIR AND MAINTAIN.
ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
LIGHT NEEDED IN WALK IN FREEZER INSTRUCTED TO CORRECT AND MAINTAIN
Data sourced from Chicago Dept. of Public Health. We'd love to link you straight to this restaurant's record — turns out Chicago considers that a luxury. The full dataset is what's on offer →