SUPAROSSA.

4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE 1 DOOR (PEPSI) PREP COOLER LOCATED AT REAR MAIN KITCHEN PREP AREA.INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND TO MAINTAIN.

INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (BAR,WASHROOMS).

OBSERVED 5 LIVE COCKROACHES ON BROKEN WALL TILE UNDERNEATH THE DISHWASHING MACHINE AREA LOCATED IN THE REAR MAIN KITCHEN PREP AREA.INSTRUCTED TO DETAIL CLEAN AND REMOVE EVIDENCE OF PEST ACTIVITY AND SANITIZE AFFECTED AREAS;ADDITIONAL PEST CONTROL SERVICE IS NOW RECCOMENDED.PRIORITY FOUNDATION VIOLATION 7-38-020(A),CITATION ISSUED.

OBSERVED EMPLOYEE WITH NO HAIR RESTRAINT IN THE FOOD PREP AREA.INSTRUCTED MANAGER TO PROVIDE HAIR RESTRAINTS FOR ALL EMPLOYEES IN THE FOOD PREP AREA.

INSTRUCTED TO PROPERLY STORE AND INVERT CLEAN MUILTI-USE KITCHEN UTENSILS,SPOONS IN (LEGNO RESTAURANT SIDE)TO PREVENT CONTAMINATION BEFORE USE.(HANDLES-UP).

OBSERVED STAINED CUTTING BOARDS IN THE REAR MAIN KITCHEN PREP,PIZZA PREP AND BAR AREA.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND TO MAINTAIN.

OBSERVED A TORN DOOR GASKET INSIDE OF THE 1 DOOR (PEPSI) PREP COOLER LOCATED AT REAR MAIN KITCHEN PREP AREA.INSTRUCTED TO REPLACE THE TORN DOOR GASKET AND TO MAINTAIN.

OBSERVED CHIPPED PAINT AND RUST ON THE WIRE STORAGE RACKS IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE CHIPPED PAINT AND RUST AND REPAINT OR REPLACE THE SHELVES.

INSTRUCTED TO DETAIL CLEAN THE PREP TABLES, FOOD STORAGE CONTAINERS, INTERIORS OF PREP COOLERS INCLUDING PREP COOLER AT (LEGNO RESTAURANT),SIDES OF COOKING EQUIPMENTS STOVE,GRILL,DEEP FRYERS AND EXTERIOR SURFACES OF DISHWASHING MACHINE LOCATED IN REAR MAIN KITCHEN PREP AREA.

OBSERVED CONSTANT WATER LEAK AT FAUCET FOR THE REAR UTILITY MOP SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.

INSTRUCTED TO REPAIR BROKEN WALL TILES IN THE FOLLOWING AREAS LOWER WALL UNDERNEATH THE DISHWASHING MACHINE LOCATED AT REAR MAIN KITCHEN PREP AREA,WALL NEXT TO THE HAND SINK LOCATED IN THE REAR PIZZA PREP AREA AND PROVIDE MSSING CEILING TILE AT CORNER NEAR THE ICE MACHINE.

INSTRUCTED TO DETAIL CLEAN FLOORS UNDERNEATH THE KITCHEN COOKING EQUIPMENTS,DEEP FRYERS TO REMOVE EXCESSIVE GREASE BUILD-UP AND DETAIL CLEAN CEILING TILES THROUGHOUT THE REAR MAIN KITCHEN PREP AREAS TO REMOVE ACCUMULATIONS OF DUSTS AND TO MAINTAIN.

INSTRUCTED TO DETAIL CLEAN AND ORGANIZE UTILITY STORAGE ROOMS AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES (NO MILK CRATES TO BE USED FOR STORAGE OR ELEVATING ITEMS OFF THE FLOOR).

OBSERVED BURNT-OUT LIGHT BULBS AT KITCHEN EXHAUST HOODS.INSTRUCTED TO REPLACE BURNT-OUT LIGHT BULBS AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.

FOUND TCS FOODS INSIDE REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES. 5 POUNDS GROUND BEEF AT 48.9F, 10 POUNDS RED SAUCE AT 50.0F, 4 POUNDS PEPERONI AT 49.1F, 3 POUNDS CHOPPED PEPPERS AT 49.1F, 2 POUNDS CHOPPED SPINACH AT 51.6F, AND 4 POUNDS CHOPPED MUSHROOMS AT 52.5F. PRIORITY VIOLATION. CITATION ISSUED.7-38-005. DISPOSED OF 28 POUNDS OF TCS FOODS.

FOUND REACH IN COOLER AT IMPROPER COLD HOLDING TEMPERATURES 50.9F.PRIORITY VIOLATION. CITATION ISSUED. 7-38-005. TAGGED REACH IN COOLER.

FOUND POTS AND PANS NOT STORED PROPERLY ON SHELVING UNITS.MUST STORE INVERTED.

4-501.11--OBSERVED A TORN DOOR GASKET INSIDE OF THE 4 DOOR WOOD BURNING PIZZA OVEN PREP COOLER (LEGNO SIDE).INSTRUCTED TO REPLACE THE TORN DOOR GASKET.

INSTRUCTED TO PROVIDE HANDWASHING SIGNAGE AT ALL HANDSINKS (BAR,WASHROOMS).

FOUND IN-COMPLETE CONSUMER ADVISORY DISCLOSURE AND REMINDER STATEMENT ON THE MENU.INSTRUCTED TO DISCLOSE WHICH FOODS CAN BE ORDERED "RAW" OR UNDER COOKED AND LINK THOSE FOODS WITH AN ASTERISK (*) TO A REMINDER STATEMENT THAT STATES THAT EATING RAW OR UNDER COOKED FOODS CAN INCREASE YOUR RISK OF FOOD BORNE ILLNESS. PRIORITY FOUNDATION VIOLATION 7-38-005,NO CITATION ISSUED.

OBSERVED APPROX:30 RODENT(MICE) DROPPINGS ON FLOOR ALONG THE WALLS AND IN CORNERS IN THE REAR CLOSET BEHIND THE WOOD BURNING OVEN(LEGNO SIDE).INSTRUCTED TO DETAIL CLEAN AND REMOVE ALL RODENT DROPPINGS AND SANITIZE AFFECTED AREAS;ADDITIONAL PEST CONTROL SERVICE IS NOW RECCOMENDED.PRIORITY FOUNDATION VIOLATION 7-38-020(A),CITATION ISSUED.

OBSERVED A TORN DOOR GASKET INSIDE OF THE 4 DOOR WOOD BURNING PIZZA OVEN PREP COOLER (LEGNO SIDE).INSTRUCTED TO REPLACE THE TORN DOOR GASKET.

INSTRUCTED TO REMOVE ACCUMULATIONS OF DUSTS ON TOP AND SIDES OF PIZZA OVEN(SUPAROSSA SIDE) AND FAN COVERS IN LIQUOR WALK-IN-COOLER AND KITCHEN 2-DOOR STAND-UP COOLER NEAR THE WALK-IN-COOLER(SUPAROSSA SIDE).

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN CEILINGS THROUGHOUT THE FOOD PREP AREAS TO REMOVE FOOD SPLASHED DEBRIS.

FOUND FOOD INSIDE COOLERS WITH PREPARED DATE. INSTRUCTED TO PROPERLY LABEL AND DATE READY TO EAT TCS FOODS HELD OVER 24 HOURS INSIDE COOLERS. MUST IDENTIFY PRODUCT SHELF LIFE OR "CONSUME BY" DATING (7 DAYS FROM PREPARATION DATE). PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

FOUND NO CONSUMER ADVISORY OR DISCLOSURE AND REMINDER POSTED AND ON MENUS FOR RAW/UNDERCOOKED FOODS. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED

INSTRUCTED TO PROVIDE THERMOMETER VISIBLE AND ACCURATE INSIDE ALL COOLERS.

INSTRUCTED TO PROPERLY LABEL STORAGE CONTAINERS/BINS IDENTIFIED WITH COMMON NAME (RICE, BREAD CRUMBS, FLOUR ETC).

INSTRUCTED TO REPLACE CUTTING BOARDS WITH STAIN AND DEEP SEAMS ON TOP OF PREP COOLER IN MAIN PREP/COOKING AREA (LEGNO SIDE).

INSTRUCTED TO REPAIR/REPLACE BROKEN RUBBER GASKET AROUND 2 DOOR REACH IN FREEZER (SUPAROSSA SIDE)

INSTRUCTED TO REPLACE MISSING CEILING TILE BY THE KITCHEN HOOD AND MUST REPAIR CEILING ABOVE DISHMACHINE WITH RUST.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS AND IN ALL CORNERS INSIDE STORAGE ROOM AND INSIDE ELECTRICAL ROOMS IN REAR.

INSTRUCTED TO REGROUT FLOOR TILES WITH DEEP SEAMS BY THE 3 COMPARTMENT SINK AND BY THE ICE MACHINE.

INSTRUCTED TO REPLACE INOPERABLE LIGHTBULB INSIDE PREP REACH-IN COOLER BEHIND PIZZA PREP AREA (LEGNO SIDE).

SOME FOOD HANDLERS WITH EXPIRED FOOD HANDLER TRAINING CERTIFICATE. INSTRUCTED TO PROVIDE CURRENT CERTIFICATES.

FOUND INCOMPLETE APPROVED ALLERGEN TRAINING IN ACCORDANCE WITH PA 100-0367 ON SITE. INSTRUCTED ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH ALLERGEN TRAINING.

OBSERVED NO BACKFLOW DEVICES AT ICE MACHINE AND COFFEE MACHINE.INSTRUCTED MANAGEMENT TO INSTALL BACKFLOW DEVICES OR LOCATE BACKFLOW DEVICES BY NEXT INSPECTION. CORE VIOLATION

OBSERVED WALL BEHIND HOT LINE EQUIPMENT SPLASHED.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN WALL BEHIND HOT LINE EQUIPMENT. CORE VIOLATION

OBSERVED HOT LINE HOOD AT MAIN KITCHEN GREASY.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN HOOD AT HOT LINE HOOD CORE VIOLATION

GREASE BUILD-UP ON THE WHEELS OF THE DEEP FRYERS, STOVES,GRILL. MUST CLEAN,REMOVE GREASE AND MAINTAIN.

ALL BUCKETS WITH FOOD INSIDE THE WALK IN COOLER MUST BE ELEVATED 6" OFF THE FLOOR AND MAINTAIN.

WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD,COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.

PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT # 1948839 DATED 8/5/16. #32- NO DIPPER WELL NEXT TO CHESTER FREEZER HAND PACKED ICE CREAM, FRONT PREP AREA, INSTRUCTED TO PROVIDE, MUST REPAINT OR REPLACE RUSTY METAL STORAGE SHELVES INSIDE REACH-IN COOLERS FRONT PIZZA STATION, AND BOTTOM PANEL OF REACH-IN COOLER SUPPER ROSA PIZZA STATION, INSTRUCTED TO REPAIR. #38- LEAKING PIPES UNDER THREE COMPARTMENT SINK. INSTRUCTED TO REPAIR. SERIOUS VIOLATION 7-42-090.

DEFROST THE MIDDLE (ONE OUT OF THREE FREEZER)REACH IN FREEZER IN THE KITCHEN WITH HEAVY ICE BUILD -UP AND MAINTAIN. RUSTED WIRE RACK SHELVING INSIDE THE ONE DOOR REACH IN COOLER BY THE COOK LINE. MUST REMOVE RUST OR REPLACE AND MAINTAIN.

GREASE BUILD-UP ON THE WHEELS OF THE DEEP FRYERS, STOVES,GRILL. MUST CLEAN ,REMOVE GREASE AND MAINTAIN. CLEAN IN DETAIL THE INTERIOR LOWER COMPT OF THE DEEP FRYER WITH GREASE AND DUST BUILD-UP AND MAINTAIN.

CLEAN THE FLOOR BEHIND AND UNDER THE STOVES,GRILL, AND DEEP FRYERS AND MAINTAIN.

ALL BUCKETS WITH FOOD INSIDE THE WALK IN COOLER MUST BE ELEVATED 6" OFF THE FLOOR AND MAINTAIN.

WIPING CLOTH FOR WIPING THE PREP TABLES, CHOPPING BOARD,COOLERS, MUST BE STORED ON A BUCKET WITH SANITIZING SOLUTION.

NO DIPPER WELL NEXT TO CHESTER FREEZER HAND PACKED ICE CREAM, FRONT PREP AREA, INSTRUCTED TO PROVIDE, MUST REPAINT OR REPLACE RUSTY METAL STORAGE SHELVES INSIDE REACH-IN COOLERS FRONT PIZZA STATION, AND BOTTOM PANEL OF REACH-IN COOLER SUPPER ROSA PIZZA STATION, INSTRUCTED TO REPAIR AND BETT

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF STOVE AND FRYERS IN PREP/COOKING AREA, AND VENTS ABOVE COOKING EQUIPMENT,

FLOORS NOT CLEAN UNDER AND BEHIND ALL EQUIPMENT KITCHEN, INSTRUCTED TO CLEAN DAILY,

ATTACHED LIGHT SHIELDS IN KITCHEN AREA NOT CLEAN, INSTRUCTED TO CLEAN DAILY,

LEAKING PIPES UNDER THREE COMPARTMENT SINK, INSTRUCTED TO REPAIR,

THERMOMETER NOT CONSPICUOUS IN VARIOUS COOLERS, INSTRUCTED TO PROVIDE,

SOME EMPLOYEES WITHOUT FOOD HANDLER TRAINING IN ILLINOIS CERTIFICATES AT THIS TIME OF INSPECTION, MUST PROVIDE FOR ALL EMPLOYEES WHO'S REQUIRED TO HAVE IT,

CONTINUED NON COMPLIANCE ON PREVIOUS MINOR VIOLATIONS, DATED 05/21/2015, FOR REPORT #1546293, FOR VIOLATIONS LISTED BELOW: 32 NOTED CHEST FREEZER DOOR IN POOR REPAIR WITH DUCT TAPE (PREP/COOKING AREA). INSTRUCTED TO REPLACE CHEST FREEZER DOOR.--------MUST CLEAN, REPAINT OR REPLACE RUSTY METAL STORAGE RACK INSIDE WALK-IN COOLER-------MUST REPAIR RUBBER GASKET AROUND 2 DOOR REACH-IN COOLER IN PREP/COOKING AREA (NEXT TO EXPOSED HAND SINK). 33 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF STOVE AND FRYERS IN PREP/COOKING AREA, SODA SYRUP STORAGE SHELVES INSIDE WALK-IN COOLER WITH MOLD LIKE BUILD-UP, INTERIOR SURFACES OF ICE MACHINE BEHIND UPPER PANEL, HOT HOLDING COUNTER WITH DUST AND DRIED FOOD SPILLAGE IN PREP/COOKING LINE.-------METAL STORAGE RACKS WITH DUST AND GREASE ACCUMULATION (ACROSS EMPLOYEE WASHROOM IN REAR AREA). 34 INSTRUCTED TO RE GROUT FLOOR TILES WITH DEEP SEAM UNDERNEATH AND AROUND DISH MACHINE IN REAR PREP AREA.--------MUST CLEAN AND MAINTAIN FLOOR UNDER AND AROUND SODA STORAGE SHELVES WITH SYRUP ACCUMULATION INSIDE WALK-IN COOLER. 35 INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALL BEHIND COOKING LINE WITH EXCESSIVE GREASE BUILD-UP AND KITCHEN HOOD FILTERS.---------MUST CLEAN CEILING VENT COVER WITH DUST BUILD-UP ABOVE PIZZA PREP AREA.--------NOTED WALL TILES BEHIND DISH MACHINE IN POOR REPAIR WITH LOOSE AND MISSING TILE. INSTRUCTED TO REPAIR. 38 INSTRUCTED TO INSTALL EXPOSED HAND SINK (ACCESSIBLE IN PIZZA PREP AREA) WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND PAPER TOWEL.INSTRUCTED TO REPAIR LEAKY (HOT) FAUCET HANDLE AT 2 COMPARTMENT AND 3 COMPARTMENT SINK IN REAR PREP AREA.--------MUST REPAIR LEAKY DRAINPIPE UNDERNEATH 3 COMPARTMENT SINK IN REAR AREA(ACROSS DISH MACHINE).----------MUST PROVIDE WORKING DRAIN STOPPERS AT (2) 3 COMPARTMENT SINK IN REAR PREP AREA. SERIOUS CITATION ISSUED: 7-42-090

NO DIPPER WELL NEXT TO CHESTER FREEZER HAND PACKED ICE CREAM, FRONT PREP AREA, INSTRUCTED TO PROVIDE, AND DOOR TO ICE MACHINE IN POOR REPAIR, NOT ATTACHED TO HINGES, INSTRUCTED TO REPAIR,

LIGHT SHIELD THROUGHOUT PREP AREAS NOT CLEAN, INSTRUCTED TO CLEAN AND BETTER MAINTAIN,

LIGHT SHIELD CRACKED ABOVE PREP AREA, INSTRUCTED TO REPAIR AND BETTER MAINTAIN,

THERMOMETER NOT CONSPICUOUS IN FRONT PIZZA STATION, INSTRUCTED TO PROVIDE,

FOUND MUSSELS AND CLAMS WITHOUT SHELLFISH TAGS. MUST BE WITH THE PRODUCT AT ALL TIMES. INSTRUCTED MANAGER, A SHELLFISH CERTIFICATION TAG SHALL BE MAINTAINED WITH THE ORIGINAL CONTAINER UNTIL EMPTIED AND THEN RETAINED FOR A PERIOD OF 90 DAYS FROM THE DATE OF RECEIPT. MANAGER DISCARDED THE SAID PRODUCT. TOTAL VALUE: $200.00, TOTAL WEIGHT: 15 LBS. CRITICAL VIOLATION 7-38-005 (B-2)

FOUND (2) LOW TEMPERATURE DISH WASHING MACHINE (REAR PREP AREA AND BEHIND FRONT BAR) FINAL SANITIZING RINSE AT 0 PPM CHLORINE CONCENTRATION. THE SAID (2) DISH WASHING MACHINE ARE BEING USED. INSTRUCTED MANAGER, A MECHANICAL DISH WASHING MACHINES SHOULD PROVIDE A FINAL SANITIZING RINSE OF EITHER 50 – 100 PPM CHLORINE (FOR CHEMICAL SANITIZING MACHINE) OR 180F FINAL RINSE (FOR HOT WATER SANITIZING MACHINE). REPAIR PERSON ON ARRIVED SITE (CORRECTED DURING INSPECTION) FINAL SANITIZING RINSE NOW AT 50 PPM (REAR DISH MACHINE) AND 100 PPM (BEHIND FRONT BAR AREA). CRITICAL VIOLATION 7-38-030

NOTED CHEST FREEZER DOOR IN POOR REPAIR WITH DUCT TAPE (PREP/COOKING AREA). INSTRUCTED TO REPLACE CHEST FREEZER DOOR.--------MUST CLEAN, REPAINT OR REPLACE RUSTY METAL STORAGE RACK INSIDE WALK-IN COOLER-------MUST REPAIR RUBBER GASKET AROUND 2 DOOR REACH-IN COOLER IN PREP/COOKING AREA (NEXT TO EXPOSED HAND SINK).

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN THE FOLLOWING: INTERIOR AND EXTERIOR SURFACES OF STOVE AND FRYERS IN PREP/COOKING AREA, SODA SYRUP STORAGE SHELVES INSIDE WALK-IN COOLER WITH MOLD LIKE BUILD-UP, INTERIOR SURFACES OF ICE MACHINE BEHIND UPPER PANEL, HOT HOLDING COUNTER WITH DUST AND DRIED FOOD SPILLAGE IN PREP/COOKING LINE.-------METAL STORAGE RACKS WITH DUST AND GREASE ACCUMULATION (ACROSS EMPLOYEE WASHROOM IN REAR AREA).

INSTRUCTED TO RE GROUT FLOOR TILES WITH DEEP SEAM UNDERNEATH AND AROUND DISH MACHINE IN REAR PREP AREA.--------MUST CLEAN AND MAINTAIN FLOOR UNDER AND AROUND SODA STORAGE SHELVES WITH SYRUP ACCUMULATION INSIDE WALK-IN COOLER.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN WALL BEHIND COOKING LINE WITH EXCESSIVE GREASE BUILD-UP AND KITCHEN HOOD FILTERS.---------MUST CLEAN CEILING VENT COVER WITH DUST BUILD-UP ABOVE PIZZA PREP AREA.--------NOTED WALL TILES BEHIND DISH MACHINE IN POOR REPAIR WITH LOOSE AND MISSING TILE. INSTRUCTED TO REPAIR.

INSTRUCTED TO INSTALL EXPOSED HAND SINK (ACCESSIBLE IN PIZZA PREP AREA) WITH HOT AND COLD RUNNING WATER EQUIPPED WITH HAND SOAP AND PAPER TOWEL.INSTRUCTED TO REPAIR LEAKY (HOT) FAUCET HANDLE AT 2 COMPARTMENT AND 3 COMPARTMENT SINK IN REAR PREP AREA.--------MUST REPAIR LEAKY DRAINPIPE UNDERNEATH 3 COMPARTMENT SINK IN REAR AREA(ACROSS DISH MACHINE).----------MUST PROVIDE WORKING DRAIN STOPPERS AT (2) 3 COMPARTMENT SINK IN REAR PREP AREA.

Found some food items not properly dated in walk in cooler, must properly date food items in walk in cooler.

Walk in cooler shelving/racks that had peeling paint, shall be repaired/replaced.

Non food contact surfaces of walk in cooler shelving/racks not clean, need detailed cleaning(crevices), reach in cooler shelving/racks not clean, need detailed cleaning.

Floors in kitchen prep area under heavy equipment, cooking equipment not clean, need detailed cleaning(corners), floors in rear storage area under shelving not clean, need detailed cleaning(corners).

Cutting boards that had deep cuts in kitchen prep areas, shall be replaced. rear kitchen storage shelving/racks that had peeling paint, shall be repaired/replaced.

Non food contact surfaces of ice machine, not clean, need detailed cleaning, non food contact surfaces of cooking equipment not clean, need detailed cleaning(crevices).

Floors under heavy equipment, walk in coolers not clean, need detailed cleaning(corners).

Missing ceiling tiles in rear kitchen area, shall be replaced, door frame outside walk in cooler had exposed raw wood, shall be repaired/sealed.

Missing light shields in rear kitchen prep area, shall be replaced/provided.

Found some food items not properly dated/labeled in walk in cooler, must date an label food items in walk in cooler.

Cooler shelving/racks that had peeling paint/rust, shall be repaired/replaced.

Non food contact surfaces of cooler, walk in cooler shelving/racks not clean, need detailed cleaning(crevices).

Floors in kitchen prep area under heavy equipment need detailed cleaning(corners).

Damaged/stained ceiling tiles in prep areas, shall be replaced.

Light shields in kitchen prep area not clean, need detailed cleaning.

Exhaust vents(ventilation) in walk in cooler, coolers not clean, need detailed cleaning(crevices).

FOUND (FOOD) ICE NOT PROTECTED DURING STORAGE INSIDE ICE MACHINE. NOTED INTERIOR SURFACE WITH PINK SLIME AND BLACK MOLD LIKE BUILD-UP (WHERE WATER FLOWS) INSIDE ICE MACHINE. INSTRUCTED TO WASH, RINSE AND SANITIZE THE INTERIOR SURFACES OF THE SAID EQUIPMENT. SERIOUS CITATION ISSUED 7-38-005(A).

FOUND OUTSIDE GARBAGE DUMPSTER NOT PROPERLY MAINTAINED. NOTED MISSING LID AT THE SAID DUMPSTER. INSTRUCTED TO REPLACE. SERIOUS CITATION ISSUED 7-38-020

INSTRUCTED TO PROVIDE TIGHT FITTING LID/COVER FOR ICE BIN BEHIND BAR.-------------MUST CLEAN AND REPAINT PREP SHELVES WITH RUST BUILD-UP IN FOOD PREP AREA.

INSTRUCTED TO DETAIL CLEAN AND MAINTAIN INTERIOR SURFACES OF 3 COMPARTMENT SINK, STORAGE RACKS WITH BLACK MOLD LIKE BUILD-UP INSIDE WALK-IN COOLER, SODA GUN HOLDER BEHIND BAR.

INSTRUCTED TO REPAIR/REPLACE MISSING FLOOR TILES AROUND FLOOR DRAIN BY COOKING LINE.

NOTED WALLS BEHIND DISH MACHINE IN POOR REPAIR. INSTRUCTED TO REPAIR OR INSTALL FRP SHEETS FOR EASY CLEANING.

INSTRUCTED TO PROVIDE SELF CLOSING DEVICE AT EMPLOYEE TOILET ROOM DOOR IN REAR AREA.

INSTRUCTED TO REPAIR LEAKY FAUCET NECK AT (2) 3 COMPARTMENT SINK IN REAR PREP AREA.------------MUST PROVIDE WORKING DRAIN STOPPERS AT (2) 3 COMPARTMENT IN REAR PREP AREA.

NOTED ICE SCOOP STORED INSIDE ICE MACHINE AND INSIDE ICE BINS. INSTRUCTED TO PROPERLY STORED IN A SEPARATE CLEAN CONTAINER TO PREVENT CONTAMINATION.

Outside grease trap not maintained or rodent proofed. Observed grease trap with encrusted grease on exterior of container, on top of lid and ground around grease trap. Instructed to detail clean area and grease trap to prevent rodent and insects. Serious citation issued 7-38-020

Multi use utensils not properly stored. Instructed to wrap utensils stored on tables in dining rooms and invert utensils on storage shelves to prevent contamination before use.

Prep tables, cooking equipment, utensils, interior ice machine panel, can opener, fan covers in walk-in cooler and storage shelves under prep tables not cleaned. Instructed to detail clean and sanitize daily.

Floor drains not maintained. Instructed to replace all damaged and missing floor drain covers. Floor behind equipment, corners and along wallbase not cleaned. Instructed to detail clean.

Ventilation and light covers not cleaned. Instructed to detail clean. Ceiling tile not maintained in areas. Instructed to replace damaged ceiling tile.

Light bulb not working inside walk-in cooler. Instructed to replace non-working bulbs.

Thermometer not visible inside coolers. Instructed to have thermoemters conspicuous inside all coolers.

All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND INTERIOR OF ICE MACHINE FULL OF BLACK MOLDY MATERIAL FLOWING THRU ICE,FOOD NOT PROTECTED DURING PREPARATION/SERVICE,SERIOUS VIOLATION,CITATION ISSUED,MUST CALL SERVICE TO CLEAN AND SANITIZE ICE MACHINE;MUST AT ALL TIMES MACHINE MUST BE CLEAN,TAGGED ICE MACHINE

All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. WORN OUT AIR CURTAIN IN WALK IN COOLER MUT BE REPLACED

All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. TRAYS/SHELVES FOR DRY INGREDIENTS UNCLEAN,MUST CLEAN;SHELVES FOR PLATES GREASY,MUST DETAIL CLEAN

The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. DAMAGED FLOOR TILES IN WALK IN FREEZER MUST BE REPLACED

The walls and ceilings shall be in good repair and easily cleaned. DAMAGED CEILING TILES AT THE REAR SIDE ,MUST BE REPLACED;MISSING CEILING TILES IN FRONT PREP AREA MUST BE REPLACED; CEILING TILES AND BASEBOARD IN WALK IN COOLER UNCLEAN WITH BLACK MATERIALS,MUST DETAIL CLEAN