PASS W/ CONDITIONS 4 violations 1 CRITICAL
NO CITY OF CHICAGO CERTIFIED FOOD MANAGER OR CERTIFICATE ON SITE WHEN POTINTIALLY HAZARDOUS FOODS ARE PREP AND SERVED. SERIOUS CITATION GIVEN 7-38-012.
CLEAN THE INTERIOR OF THE MICROWAVE HAS FOOD DRBRIS IN IT. CLEAN THE COOKING EQUIPMENT,HOOD AND FILTER HAS SOME GREASE BUILD UP. DEFROST AND CLEAN THE REACHIN FREEZER HAS ICE BUILDUP ONTHE WALLS.
CLEAN THE THREE LIGHT SHIELDS UNDERNEATH THE HOOD IN THE PREP AREA HAS GREASE BUILDUP ON THEM.
CLUTTER IN THE FURNACE ROOM AND UNDER FRONT COUNTER. INSTRUCTED TO CLEAN AND ORGNIZE SO NO INSECT OR RODENT HARBORAGE.