TAQUERIA DON CHILO.

OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED MANAGER TO DESIGNATE PERSON IN CHARGE DURING ALL HOURS OF OPERATION. PRIORITY FOUNDATION

OBSERVED NO CHICAGO FOOD SANITATION MANAGER ON SITE OR VALID CERTIFICATE POSTED WHEN TCS FOOD (RICE 149.8F, BEANS 150.4F) PREPARED AND SERVED. A CHICAGO FOOD SANITATION MANAGER MUST BE ON SITE AND VALID CERTIFICATE POSTED AT ALL TIMES TCS FOOD PREPARED AND SERVED. PRIORITY FOUNDATION 7-38-012 CITATION ISSUED

OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVE COLD TCS FOOD STORED AT IMPROPER TEMPERATURE INSIDE PREP COOLER PORK 61.3F, CHEESE 60.4F, SOUR CREAM 60.2F, BEEF 59.7F, DICED TOMATOES 58.7F, FISH 57.3F, CHICKEN 48.6F. INSTRUCTED MANAGER TO DISCARD APPROXIMATELY 50LBS AND $100 OF PRODUCT. ALL COLD TCS FOOD MUST MAINTAIN 41F OR BELOW DURING STORAGE, PREPARATION, DISPLAY AND SERVICE. PRIORITY 7-38-005 CITATION ISSUED

OBSERVED PREP COOLER (57.8F AND REACH-IN COOLER (49.4F)NOT MAINTAINING PROPER TEMPERATURE. INSTRUCTED MANAGER TO REPAIR COOLERS AND MAINTAIN COOLERS AT 41F OR BELOW. COOLERS ARE TAGGED HELD FOR INSPECTION AND MUST NOT BE USED UNTIL REINSPECTED BY CHICAGO DEPARTMENT OF HEALTH. PRIORITY 7-38-005 CITATION ISSUED

OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN SANITIZING SOLUTION BETWEEN USES.

OBSERVED ICE SCOOP HANDLE LAYING ON ICE INSIDE ICE MACHINE. INSTRUCTED MANAGER TO STORE ICE SCOOP HANDLE UP TO PREVENT CONTAMINATION.

OBSERVED NO FOOD HANDLER TRAINING AVAILABLE. ALL EMPLOYEES MUST PROVIDE FOOD HANDLER TRAINING.

OBSERVED NO ALLERGEN TRAINING AVAILABLE. ALL CERTFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

UPON ARRIVAL, OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE, WHILE THE TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (BEEF) HAS BEEN PREPARED AND SERVED. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE FOODS ARE BEING PREPARED AND SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED

OBSERVED IMPROPER TEMPERATURE OF A WALK-IN COOLER AT 50.0 F WITH NO TCS FOODS STORED INSIDE. A HELD FOR INSPECTION TAG HAS BEEN PLACED ON THE UNIT. ONCE REPAIRED, EMAIL TO CDPH. INSTRUCTED MUST HAVE ALL COLD HOLDING UNITS MAINTAIN A TEMPERATURE OF 41.0F OR BELOW. PRIORITY 7-38-005, NO CITATION ISSUED

OBSERVED NO THERMOMETERS INSIDE THE REFRIGERATION UNITS ON SITE, CONSPICUOUSLY POSTED TO MONITOR THE AMBIENT TEMPERATURE OF EQUIPMENT. INSTRUCTED TO EQUIP ALL REFRIGERATION UNITS WITH ACCURATE AND WORKING THERMOMETERS.

OBSERVED THE TRAYS UNDER THE TWO, MINIATURE STOVES IN THE FOOD PREP AREA WITH FOOD DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN SAID TRAYS.

OBSERVED THE FLOORS UNDER THE COOKING EQUIPMENT IN THE FOOD PREP AREA WITH GREASE BUILD UP AND FOOD DEBRIS. INSTRUCTED TO CLEAN SAID FLOORS AND MAINTAIN.

OBSERVED DUST BUILDUP ON FAN GUARDS IN WALK-IN AND REACH-IN COOLER. OBSERVED GREAS BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF SHELVING UNITS, COOKING EQUIPMENT, PREP TABLES, COOLERS AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED OPENINGS IN WALLS AROUND PIPE FITTINGS BEHIND TOILET AND UNDER HAND WASHING SINK IN WASHROOM, ALONG BASEBOARDS IN PREP AREA. OBSERVED STAINED CEILING TILES IN PREP AREA. OBSERVED FAN GUARD NOT SECURE INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

OBSERVED OVER 100 MICE DROPPINGS SCATTERED ON TABLE UNDER ICE MACHINE, INSIDE FRYER CABINET, ON FLOOR ALONG WALLS BEHIND REACH-IN COOLER AND FREEZER, HAND WASHING SINK, 3-COMPARTMENT SINK, UTILITY SINK, PREP TABLE, REFRIGERATOR, AND FURANCE EQUIPMENT. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. PRIORITY FOUNDATION 7-38-020(A) CITATION ISSUED.

OBSERVED POT OF STEAK STORED ON FLOOR IN WALK-IN COOLER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD ITEMS OFF FLOOR.

OBSERVED DUST BUILDUP ON FAN GUARDS IN WALK-IN AND REACH-IN COOLER. OBSERVED GREAS BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

OBSERVED NO BACK FLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE.

OBSERVED LEAKING DRANIPIPE UNDER 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.

OBSERVED OPENINGS IN WALLS AROUND PIPE FITTINGS BEHIND TOILET AND UNDER HAND WASHING SINK IN WASHROOM, ALONG BASEBOARDS IN PREP AREA. OBSERVED STAINED CEILING TILES IN PREP AREA. OBSERVED FAN GUARD NOT SECURE INSIDE WALK-IN COOLER. INSTRUCTED MANAGER TO REPAIR/REPLACE AND MAINTAIN.

OBSERVED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO PROPERLY HANG MOP HEADS TO PREVENT INSECT BREEDING.

OBSERVED NO ALLERGEN TRAINING FOR CERTIFIED MANAGER ON DUTY. ALL CERTIFIED MANAGERS MUST PROVIDE ALLERGEN TRAINING.

OBSERVED NO MASK REQUIREMENT SIGNAGE INSIDE BUSINESS. NSTRUCTED MANAGER TO POST SIGNAGE AT LEAST ONE LOCATION INSIDE THE BUSINESS INFORMING CUSTOMERS MASKS ARE TO BE WORN INDOORS REGARDLESS OF VACCINATION STATUS. PUBLIC HEALTH ORDER 2-112-340

OBSERVED COOKED CHICKEN, STEAK AND BEEF IN PREP COOLER WITH NO LABELS INSTRUCTED MANAGER THAT ALL PRECOOKED AND PREPARED FOODS MUST BE LABELED WITH THE NAME AND DATE (FIFO)

OBSERVED MISCELLANEOUS ITEMS SUCH AS SPICES IN LARGE AND SMALL CONTAINERS, EQUIPMENT SUCH AS LIDS,NON-FOOD ITEMS SUCH AS KEYS STORED OVER FOOD PREP AREA. INSTRUCTED MANAGER TO REMOVE AND DECLUTTER ITEMS TO PREVENT THOSE ITEMS FROM FALLING INTO THE FOOD.

OBSERVED WIPING CLOTHS BEING STORED IMPROPERLY. INSTRUCTED MANAGER TO STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USES.

OBSERVED ALUMINIUM FOIL BEING USED TO LINE SHELVING IN FOOD PREP AREA. INSTRUCTED MANAGER TO REMOVE FOIL TO PREVENT PEST HARBORAGE.

OBSERVED ACCUMULATED GREASE AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS, SHELVING UNITS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.